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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Julia Moskin

  • American Brasserie: 180 Simple, Robust Recipes Inspired by the Rustic Foods of France, Italy and America
    • Categories: Restaurants & celebrity chefs; French; Italian; American
    • ISBN: 9780764524493 Paperback (United States) 3/14/2003
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  • American Brasserie: 180 Simple, Robust Recipes Inspired by the Rustic Foods of France, Italy and America
    • Categories: Restaurants & celebrity chefs; French; Italian; American
    • ISBN: 9780028616308 Hardcover (United States) 10/16/1997
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  • Bistro Latino: Home Cooking Fired Up with the Flavors of Latin America
    • Categories: Restaurants & celebrity chefs; South American; Central American
    • ISBN: 9780688155032 Hardcover (United States) 11/12/1998
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  • Bobby Flay Cooks American: Great Regional Recipes With Sizzling New Flavors
    • Categories: American
    • ISBN: 9781401308254 Paperback (United States) 5/1/2005
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  • Bobby Flay Cooks American: Great Regional Recipes With Sizzling New Flavors
    • Categories: American
    • ISBN: 9780786867141 Hardcover (United States) 9/19/2001
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  • Butter Sugar Flour Eggs: Whimsical, Irresistible Desserts
    • Categories: Restaurants & celebrity chefs; Dessert
    • ISBN: 9780609604205 Hardcover (United States) 10/1/1999
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  • Cookfight: 2 Cooks, 12 Challenges, 125 Recipes, an Epic Battle for Kitchen Dominance
    • Categories: Magazine & newspaper tie-in; Restaurants & celebrity chefs
    • ISBN: 9780062096852 eBook (United States) 10/30/2012
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  • Cookfight: 2 Cooks, 12 Challenges, 125 Recipes, an Epic Battle for Kitchen Dominance
    • Categories: Magazine & newspaper tie-in; EYB Pick - USA; Restaurants & celebrity chefs
    • ISBN: 9780061988387 Hardcover (United States) 11/15/2012
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  • Gale Gand's Just a Bite: 125 Luscious Little Desserts
    • Categories: Dessert
    • ISBN: 9780609608258 Hardcover (United States) 5/23/2002
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  • Gale Gand's Short + Sweet: Quick Desserts with Eight Ingredients or Less
    • Categories: Baking; Quick / easy; Dessert
    • ISBN: 9781400047338 Hardcover (United States) 6/1/2004
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  • Gale Gand's Short + Sweet: Quick Desserts with Eight Ingredients or Less
    • Categories: Quick / easy; Dessert
    • ISBN: 9780307985026 eBook (United States) 6/6/2012
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  • Gale Gand's Short + Sweet: Quick Desserts with Eight Ingredients or Less
    • Categories: Quick / easy; Dessert
    • ISBN: 9781299230705 eBook (United States) 6/6/2012
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  • Patricia Yeo: Cooking from A to Z
    • Categories: Restaurants & celebrity chefs; Asian
    • ISBN: 9780312290238 Hardcover (United States) 11/4/2002
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  • Patricia Yeo: Cooking from A to Z
    • Categories: Asian
    • ISBN: 9781466862142 eBook (United States) 1/7/2014
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Reviews by Julia Moskin

Biography

Julia Moskin writes for The New York Times "Dining In/Dining Out" section, New York, Saveur, and Metropolitan Home magazines and has coauthored six other cookbooks.