Welcome to Eat Your Books!
If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.
Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!
Julia Moskin
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Reviews by Julia Moskin
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Supernatural brownies
...the best of both worlds is achieved only by the Supernatural Brownie, the one that made me a convert...The result is as complex and sophisticated as any terrine or truffle I have ever produced.
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New classic chocolate brownies
For a brownie almost as dark and dense as a chocolate truffle: the pan goes directly from a high-heat oven to a bath of ice water, and the just-baked batter slumps, becoming concentrated and intense.
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New classic brownies
For a brownie almost as dark and dense as a chocolate truffle: the pan goes directly from a high-heat oven to a bath of ice water, and the just-baked batter slumps, becoming concentrated and intense.
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Baking with Dorie app by Dorie Greenspan
...CulinView, a nonverbal way for a more confident cook to follow a recipe. After ingredients are measured and the oven heated, the rest of the process is shown in a flow chart...