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If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

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Annie Somerville

  • Everyday Greens: Home Cooking from Greens, the Celebrated Vegetarian Restaurant
    • Categories: General; Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9780743216258 Misc. format (United States) 5/19/2003
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  • Fields of Greens: New Vegetarian Recipes from the Celebrated Greens Restaurant
    • Categories: Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9780553091397 Hardcover (United States) 4/1/1993
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  • Fields of Greens: New Vegetarian Recipes from the Celebrated "Greens" Restaurant
    • Categories: Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9780593029138 Hardcover (United Kingdom) 8/5/1993
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Biography

Executive Chef Annie Somerville has earned a national reputation for her imaginative approach to vegetarian cooking. Somerville is a popular teacher of cooking classes throughout the Bay Area, and is the author of Fields of Greens: New Vegetarian Recipes from the Celebrated Greens Restaurant (Bantam Books, 1993) and Everyday Greens (Simon & Schuster, 2003). Her works have also been featured in many publications, including Gourmet, Food and Wine, Ladies Home Journal, and Vegetarian Times.