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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Auguste Escoffier

  • 2000 Favourite French Recipes
    • Categories: French
    • ISBN: 9781850516941 Hardcover (United Kingdom) 10/1/1991
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  • Auguste Escoffier: Memories of My Life
    • Categories: Autobiography, biography & memoirs; Restaurants & celebrity chefs
    • ISBN: 9780471288039 Hardcover (United States) 9/26/1996
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  • Auguste Escoffier: Memories of My Life
    • Categories: Autobiography, biography & memoirs; Restaurants & celebrity chefs
    • ISBN: 9780442023966 Hardcover (United States) 1/1/1997
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  • Escoffier (Spanish edition)
    • Categories: General; French
    • ISBN: 9789580208549 Paperback (United States) 9/1/1994
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  • The Escoffier Cookbook: A Guide to the Fine Art of French Cuisine: The Classic Work by the Master Chef Auguste Escoffier Featuring 2,973 Recipes
    • Categories: General; French
    • ISBN: 9780517506622 Hardcover (United States) 12/31/1975
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  • Escoffier Kitchen Handbook
    • Categories: French
    • ISBN: 9781852560201 Paperback (United Kingdom) 4/9/1987
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  • Escoffier's Ma Cuisine
    • Categories: Restaurants & celebrity chefs; French
    • ISBN: 9780517362389 Hardcover (United States) 7/22/1986
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  • Escoffier: Le Guide Culinaire
    • Categories: General; Historic; French
    • ISBN: 9780470900277 Hardcover (United Kingdom) 4/8/2011
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  • Escoffier: The Complete Guide to the Art of Modern Cookery
    • Categories: General; French
    • ISBN: 9780471290162 Hardcover (United States) 6/15/1983
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  • Escoffier: The Complete Guide to the Art of Modern Cookery
    • Categories: General; French
    • ISBN: 9780831754785 Hardcover (United States) 6/1/1983
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  • Le Guide Culinaire
    • Categories: Reference; French
    • ISBN: 9782082004831 Paperback (France) 3/1/2001
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  • A Guide to Modern Cookery
    • Categories: General; French
    • ISBN: 9780788154119 Hardcover (United States) 3/1/1998
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  • A Guide to Modern Cookery
    • Categories: General
    • ISBN: 9781108063500 Paperback (United Kingdom) 6/3/2013
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  • A Guide To Modern Cookery
    • Categories: French
    • ISBN: 9781858911243 Hardcover
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  • A Guide to Modern Cookery - Part I (Vintage Cookery  Books series)
    • Categories: General; French
    • ISBN: 9781443758673 Paperback (United States) 10/1/2008
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  • A Guide to Modern Cookery - Part II (Vintage Cookery Books series)
    • Categories: General; French
    • ISBN: 9781443758680 Paperback (United States) 10/1/2008
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  • The Illustrated Escoffier: Classic Recipes from "Le Guide Culinaire"
    • Categories: General; French
    • ISBN: 9781857322477 Paperback (United Kingdom) 9/30/1993
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  • Illustrated Escoffier: Classic Recipes from "Le Guide Culinaire"
    • Categories: French
    • ISBN: 9781871307726 Hardcover (United Kingdom) 10/30/1989
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  • The Illustrated Escoffier: Recipes from the French Classic Tradition
    • Categories: French
    • ISBN: 9780517633427 Hardcover (United States) 10/9/1987
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  • Ma Cuisine
    • Categories: Restaurants & celebrity chefs; French
    • ISBN: 9780600601043 Paperback (United Kingdom) 4/15/2000
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  • Ma Cuisine
    • Categories: Restaurants & celebrity chefs; French
    • ISBN: 9780894790126 Hardcover (United States) 8/31/1978
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  • Ma Cuisine
    • Categories: Restaurants & celebrity chefs; French
    • ISBN: 9780600024507 Hardcover (United Kingdom) 3/31/1978
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  • Ma Cuisine
    • Categories: Restaurants & celebrity chefs; French
    • ISBN: 9780600324423 Hardcover (United Kingdom) 11/1/1984
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