x

Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Nancy Silverton

  • The Best of Taste (Williams-Sonoma): A Compilation of Inspired Recipes from the Williams-Sonoma Food and Travel Magazine

    The Best of Taste (Williams-Sonoma): A Compilation of Inspired Recipes from the Williams-Sonoma Food and Travel Magazine

    by Andy Harris and Deborah Madison and Chuck Williams and Nancy Silverton and Joyce Goldstein and Patricia Wells and Nick Malgieri and Sara Deseran and Jean-Georges Vongerichten

    • Categories: Restaurants & celebrity chefs; Magazine & newspaper tie-in
    • ISBN: 9781892374370 Hardcover (United States) 9/1/2001
    show
  • Chi Spacca: A New Approach to American Cooking

    Chi Spacca: A New Approach to American Cooking

    by Nancy Silverton and Ryan DiNicola and Carolynn Carreño

    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9780525654650 Hardcover (United States) 10/13/2020
    show
  • The Cookie That Changed My Life: And More Than 100 Other Classic Cakes, Cookies, Muffins, and Pies That Will Change Yours: A Cookbook

    The Cookie That Changed My Life: And More Than 100 Other Classic Cakes, Cookies, Muffins, and Pies That Will Change Yours: A Cookbook

    by Nancy Silverton and Carolynn Carreño

    • Categories: Muffins & brownies; Pies, tarts & pastries; Cakes; Cookies / biscuits; Restaurants & celebrity chefs; Baking; EYB Pick - USA; Dessert
    • ISBN: 9780593321669 Hardcover (United States) 11/14/2023
    show
  • Cooking from Your Pantry: Delicious Meals in 30 Minutes or Less, with Ingredients from Jars, Cans, Bags, and Boxes

    Cooking from Your Pantry: Delicious Meals in 30 Minutes or Less, with Ingredients from Jars, Cans, Bags, and Boxes

    by Nancy Silverton and Carolynn Carreño

    • Categories: Quick / easy; Cooking for 1 or 2; Italian
    • ISBN: 9780593318560 eBook (United States) 5/5/2020
    show
  • Desserts

    Desserts

    by Nancy Silverton

    • Categories: Dessert
    • ISBN: 9780060920913 Paperback (United States) 8/31/1991
    show
  • Desserts

    Desserts

    by Nancy Silverton

    • Categories: Dessert
    • ISBN: 9781892526007 Hardcover (United States) 1/1/2000
    show
  • Desserts by Nancy Silverton

    Desserts by Nancy Silverton

    by Nancy Silverton

    • Categories: Dessert
    • ISBN: 9780061817700 Hardcover (United States) 11/1/1986
    show
  • The Food of Campanile: Recipes from the Famed Los Angeles Restaurant

    The Food of Campanile: Recipes from the Famed Los Angeles Restaurant

    by Mark Peel and Nancy Silverton

    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9780679409069 Hardcover (United States) 9/23/1997
    show
  • The Food of Campanile: Recipes from the Famed Los Angeles Restaurant

    The Food of Campanile: Recipes from the Famed Los Angeles Restaurant

    by Mark Peel and Nancy Silverton

    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780812992038 Paperback (United States) 9/23/1997
    show
  • The Food of Campanile: Recipes from the Famed Los Angeles Restaurant

    The Food of Campanile: Recipes from the Famed Los Angeles Restaurant

    by Mark Peel and Nancy Silverton

    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781299111264 eBook (United States) 2/9/2011
    show
  • The Food of Campanile: Recipes from the Famed Los Angeles Restaurant

    The Food of Campanile: Recipes from the Famed Los Angeles Restaurant

    by Mark Peel and Nancy Silverton

    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9780307757265 eBook (United States) 1/12/2011
    show
  • Mark Peel & Nancy Silverton at Home: Two Chefs Cook for Family & Friends

    Mark Peel & Nancy Silverton at Home: Two Chefs Cook for Family & Friends

    by Mark Peel and Nancy Silverton and Edon Waycott

    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780446517362 Hardcover (United States) 2/1/1994
    show
  • Mozza at Home: More Than 150 Crowd-Pleasing Recipes for Relaxed, Family-Style Entertaining

    Mozza at Home: More Than 150 Crowd-Pleasing Recipes for Relaxed, Family-Style Entertaining

    by Nancy Silverton and Carolynn Carreño

    • Categories: Restaurants & celebrity chefs; Entertaining & parties; Italian
    • ISBN: 9780385354325 Hardcover (United States) 10/25/2016
    show
  • The Mozza Cookbook

    The Mozza Cookbook

    by Nancy Silverton and Matt Molina and Carolynn Carreño

    • Categories: General courses; Italian
    • ISBN: 9780307599643 eBook (United States) 9/27/2011
    show
  • The Mozza Cookbook: Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria

    The Mozza Cookbook: Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria

    by Nancy Silverton and Matt Molina and Carolynn Carreño

    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9781299005525 eBook (United States) 9/27/2011
    show
  • The Mozza Cookbook: Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria

    The Mozza Cookbook: Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria

    by Nancy Silverton and Matt Molina and Carolynn Carreño

    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9780307272843 Hardcover (United States) 9/27/2011
    show
  • Nancy Silverton's Breads from the La Brea Bakery

    Nancy Silverton's Breads from the La Brea Bakery

    by Nancy Silverton

    • Categories: Baking; Breads & bread machine; Restaurants & celebrity chefs
    • ISBN: 9780679409076 Hardcover (United States) 6/1/1996
    show
  • Nancy Silverton's Pastries: From The La Brea Bakery

    Nancy Silverton's Pastries: From The La Brea Bakery

    by Nancy Silverton and Teri Gelber

    • Categories: Baking; Restaurants & celebrity chefs; Pies, tarts & pastries
    • ISBN: 9780375501937 Hardcover (United States) 11/1/2000
    show
  • Nancy Silverton's Pastries from the La Brea Bakery

    Nancy Silverton's Pastries from the La Brea Bakery

    by Nancy Silverton

    • Categories: Baking; Pies, tarts & pastries; Restaurants & celebrity chefs
    • ISBN: 9780345546654 eBook (United States) 5/7/2013
    show
  • Nancy Silverton's Pastries from the La Brea Bakery

    Nancy Silverton's Pastries from the La Brea Bakery

    by Nancy Silverton

    • Categories: Baking; Pies, tarts & pastries; Restaurants & celebrity chefs
    • ISBN: 9781299556614 eBook (United States) 1/1/2013
    show
  • Nancy Silverton's Sandwich Book: The Best Sandwiches Ever--From Thursday Nights at Campanile

    Nancy Silverton's Sandwich Book: The Best Sandwiches Ever--From Thursday Nights at Campanile

    by Nancy Silverton and Teri Gelber

    • Categories: Sandwiches & wraps; General courses
    • ISBN: 9780375711145 Paperback (United States) 9/6/2005
    show
  • Nancy Silverton's Sandwich Book: The Best Sandwiches Ever--From Thursday Nights At Campanile

    Nancy Silverton's Sandwich Book: The Best Sandwiches Ever--From Thursday Nights At Campanile

    by Nancy Silverton and Teri Gelber

    • Categories: Restaurants & celebrity chefs; Sandwiches & wraps; General courses
    • ISBN: 9780375412608 Hardcover (United States) 11/1/2004
    show
  • A Twist of The Wrist: Quick Flavorful Meals With Ingredients From Jars, Cans, Bags, And Boxes

    A Twist of The Wrist: Quick Flavorful Meals With Ingredients From Jars, Cans, Bags, And Boxes

    by Carolynn Carreño and Nancy Silverton

    • Categories: Quick / easy
    • ISBN: 9781400044078 Hardcover (United States) 3/27/2007
    show
  • A Twist of the Wrist: Quick Flavorful Meals with Ingredients from Jars, Cans, Bags, and Boxes: A Cookbook

    A Twist of the Wrist: Quick Flavorful Meals with Ingredients from Jars, Cans, Bags, and Boxes: A Cookbook

    by Nancy Silverton and Carolynn Carreño

    • Categories: Cooking for 1 or 2; American
    • ISBN: 9780593318591 6/2/2020
    show

Biography

Nancy Silverton is the co-owner of Osteria Mozza, Pizzeria Mozza, Chi Spacca, and Mozza2Go, in Los Angeles, Singapore, and Newport Beach, California. She is the founder of the La Brea Bakery and is the only chef ever to be awarded both the Outstanding Chef and Outstanding Pastry Chef awards from the James Beard Foundation. Silverton is the author of nine cookbooks, including The Mozza Cookbook, A Twist of the Wrist, Nancy Silverton’s Sandwich Book, Nancy Silverton’s Pastries from the La Brea Bakery (recipient of a 2000 Food & Wine Best Cookbook Award), Nancy Silverton’s Breads from the La Brea Bakery, and Desserts.