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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Nancy Chih Ma

  • Chinese Cookery
    • ISBN: 9780417029009 Paperback 1/1/1980
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  • Chinese Cooking For Two
    • Categories: Cooking for 1 or 2; Chinese
    • ISBN: 9780812047707 Paperback (United States)
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  • Chinese Cooking for Two
    • Categories: General
    • ISBN: 9780812052671 Hardcover (United States) 1/1/1981
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  • Cook Chinese
    • Categories: Chinese
    • ISBN: 9780870111105 Hardcover (United States) 1/1/1978
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  • Cook Chinese
    • Categories: Chinese
    • ISBN: 9780870114908 Paperback (United States) 10/1/1982
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  • Don't Lick the Chopsticks
    • Categories: Chinese
    • ISBN: 9780870112010 Hardcover (United States) 1/1/1978
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  • The Ma Family Chinese Cookbook
    • ISBN: 9780870114359 Paperback 12/1/1980
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  • Mrs. Ma's Chinese Cook Book
    • Categories: Chinese
    • ISBN: 9780804804103 Hardcover (United Kingdom)
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  • Mrs. Ma's Favourite Chinese Recipes
    • Categories: Chinese
    • ISBN: 9780870110634 Hardcover (United States) 1/1/1978
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  • Mrs. Ma's Japanese Cooking
    • Categories: Japanese
    • ISBN: 9780870404634 Hardcover 9/1/1980
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