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Welcome to Eat Your Books!
If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.
Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!
Bill Buford
Reviews by Bill Buford
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Full review
Brooks Headley's Fancy Desserts: The Recipes of Del Posto's James Beard Award-Winning Pastry Chef by Brooks Headley
The 2015 Piglet Tournament of Cookbooks winner of the final round vs. David Lebovitz's My Paris Kitchen
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Full review
My Paris Kitchen: Recipes and Stories by David Lebovitz
The 2015 Piglet Tournament of Cookbooks vs. Brooks Headley's Fancy Desserts
