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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Daniel Reid

  • The Art and Alchemy of Chinese Tea
    • Categories: Beverages / drinks
    • ISBN: 9781848190863 Hardcover (United Kingdom) 11/15/2011
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  • Chinese Cooking Made Easy
    • Categories: Chinese
    • ISBN: 9781280605215 eBook (United States) 1/10/2010
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  • Chinese Cooking Made Easy
    • Categories: Chinese
    • ISBN: 9780804840460 Spiral-bound (United States) 11/25/2009
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  • Chinese Vegetarian Cooking:  (Periplus Mini Cookbook Series)
    • Categories: Vegetarian; Chinese
    • ISBN: 9781462911004 eBook (Hong Kong) 1/8/2013
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  • The Complete Chinese Cookbook
    • Categories: Chinese
    • ISBN: 9780804831581 Hardcover (United States) 4/1/1998
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  • The Complete Chinese Cookbook
    • ISBN: 9781863020770 Paperback
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  • The Complete Chinese Cookbook
    • Categories: Chinese
    • ISBN: 9781863025997 Hardcover (Australia) 2/15/1998
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  • Herbal Chinese Cooking for Health (Periplus Mini Cookbooks)
    • Categories: Chinese
    • ISBN: 9780794601102 Paperback
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  • Homestyle Chinese Cooking
    • Categories: General
    • ISBN: 9781306314695 eBook (United States) 1/1/2013
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  • Spicy Sichuan Cooking (Periplus Mini Cookbooks)
    • Categories: Chinese
    • ISBN: 9781306431927 eBook (United States) 1/1/2013
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  • Spicy Sichuan Cooking (Periplus Mini Cookbooks)
    • Categories: Chinese
    • ISBN: 9789628734207 Hardcover (United Kingdom) 11/30/2006
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  • Taiwanese Favorites
    • Categories: Chinese
    • ISBN: 9781462913862 eBook 2/3/2014
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  • The Tao of Detox: The Secrets Of Yang-Sheng Dao
    • Categories: Health; Chinese
    • ISBN: 9781594771422 Paperback 12/1/2006
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Biography

Daniel Reid is a bestselling author and leading expert on Eastern philosophy and medicine. After completing a Bachelor of the Arts degree in East Asian Studies at the University of California, Berkeley, and a Masters of the Arts degree in Chinese Language and Civilisation at the Monterey Institute of International Studies, Reid moved to Taiwan, where he studied under various Chinese masters. In 1989, he relocated to Chiang Mai, Thailand, where he continued his research and writing until 1999, when he immigrated with his wife Snow to Byron Bay, Australia. He is the author of numerous books including the bestselling Tao of Health, Sex and Longevity, Complete Book of Chinese Health & Healing (formerly titled Guarding the Three Treasures), Complete Guide to Chi-Gung, and Handbook of Chinese Healing Herbs. Christian Janzen is an audiovisual artist who specialises in photography and video documentation, and the founder of Tripfabrik, a media production company based in Germany. Through his lens, he brings a new vantage point, offering the viewer the chance to gain an awareness of the spiritual in everyday life. For the past five years, Christian has worked in China, studying and documenting the art and spirit of Chinese tea culture.