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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Marc Vetri

    • Categories: Breads & bread machine; Restaurants & celebrity chefs; Italian
    • ISBN: 9781984856982 Hardcover (United States) 10/27/2020
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  • Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry
    • Categories: Breads & bread machine; Restaurants & celebrity chefs; Italian
    • ISBN: 9781984856999 eBook (United States) 10/27/2020
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  • Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto
    • Categories: Beginners & how-to; Pasta & noodles; Restaurants & celebrity chefs; Italian
    • ISBN: 9781336205260 eBook (United States) 1/1/2015
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  • Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto
    • Categories: Beginners & how-to; Pasta & noodles; Restaurants & celebrity chefs; Italian
    • ISBN: 9781607746072 Hardcover (United States) 3/26/2015
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    • Categories: Beginners & how-to; Pizza & calzones; Italian
    • ISBN: 9780399579226 Hardcover (United States) 8/28/2018
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  • Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone
    • Categories: Pizza & calzones; Beginners & how-to; Italian
    • ISBN: 9780399579233 eBook (United States) 8/28/2018
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  • Rustic Italian Food
    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9781580085892 Hardcover (United States) 12/1/2011
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  • Rustic Italian Food
    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9781607740797 eBook (United States) 11/1/2011
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  • Rustic Italian Food
    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9781299169937 eBook (United States) 1/1/2011
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  • Il Viaggio di Vetri: A Culinary Journey
    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9781580088886 Hardcover (United States) 10/1/2008
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