Featured Cookbooks & Recipes

Do you find other people's comments on recipes helpful? Have you written your own recipe Notes? It's a great way to remind yourself how a dish turned out and share your experience with the EYB community. On each Recipe Details page you'll find a Notes tab.

Adding online recipes to your EYB Bookshelf is a really great way to expand your personal recipe collection. You can now do this even if you have a free membership!

We're featuring online recipes from these books, magazines and blogs - check them out.

Happy cooking & baking everyone!
 
From UK books:

25 recipes from The Edible Atlas by Mina Holland, editor of indexed The Guardian Cook
(Published as The World on a Plate in the US)
Enter our giveaway (Ends Aug 19th -- US/UK only)


21 recipes (many with videos!) from The Dumpling Sisters Cookbook: Over 100 Favourite Recipes from a Chinese Family Kitchen by Amy & Julie Zhang 
Enter our giveaway (Ends Aug 20th -- UK only)


10 recipes from The Art of French Baking by Ginette Mathiot 
(Buy from the Phaidon website using coupon code EYB to save 35%!)


10 recipes from Celebrity Bake Book, edited by Linda Morris, indexed by an EYB member

 
From AUS/NZ books:

3 recipes from David Herbert's Best-Ever Baking Recipes, indexed by an EYB member

 
From US books:

31 recipes from Feeding the Fire: Recipes and Strategies for Better Barbecue and Grilling
by Joe Carroll & Nick Fauchald


8 recipes from Franklin Barbecue: A Meat-Smoking Manifesto 
by Aaron Franklin & Jordan Mackay, indexed by an EYB member


28 recipes from Weber's On the Grill: Steak & Sides 
by Jamie Purviance, indexed by an EYB member


19 recipes from Weber's On the Grill: Chicken & Sides,
by Jamie Purviance, indexed by an EYB member

Post a comment

You may only comment on the blog if you are signed in. Sign In

Seen anything interesting? Let us know & we'll share it!

Archives