Cookbook Giveaway - Gather by Gill Meller

Gather: Everyday Seasonal Food from a Year in Our Landscapes by Gill Meller was previously published in the UK last year and released here in the US this month.  Gather is an incredibly beautiful book with an elegant collection of recipes that still have a homespun quality to them.

For more information on this title, please see our author interview post. 

We are pleased to offer three copies of this title to our EYB Members in the US.

One of the entry options is to answer the following question in the comments section of this blog post:

What recipe from the index would you try first?

Please note that you must be logged into the Rafflecopter contest before posting or your entry won't be counted. If you are not already a Member, you can join at no cost. The contest ends at midnight on April 24, 2017


  • traculart  on  3/20/2017 at 1:03 PM

    Barbecued little gems with cucumber, white beans and tahini sounds awesome!

  • ktwalla  on  3/20/2017 at 2:03 PM

    I would like to try the chocolate rye brownies.

  • KristenRoberts  on  3/20/2017 at 2:45 PM

    Damsons with sage, Camembert and cacao - sounds to die for!

  • lebarron2001  on  3/20/2017 at 3:21 PM

    Grilled Scallops with Green Peppercorns and Garlic

  • monique.potel  on  3/20/2017 at 3:42 PM

    Spring cabbage salad with honey and sprouted lentils ( so far i think i would start with this but i might change my mind with the book in hand

  • sipa  on  3/20/2017 at 6:33 PM

    Apple rye and cider cake sounds yummy.

  • ravensfan  on  3/20/2017 at 6:49 PM

    Polenta with roast ham and parsley

  • RuthGo  on  3/20/2017 at 7:15 PM

    That cabbage salad sounds great!

  • rchesser  on  3/20/2017 at 9:07 PM

    Fried cod with ginger, beetroot, orange and sesame.

  • sgump  on  3/20/2017 at 9:19 PM

    The oat plum breakfast cake sounds quite lovely!

  • lgroom  on  3/20/2017 at 11:12 PM

    Curd with radishes, spring onions, and herbs.

  • AnnaZed  on  3/21/2017 at 1:45 AM

    I want to make Honey cake with coriander seed, spelt and orange (page 38) from Gather by Gill Meller

  • MauMau  on  3/21/2017 at 4:48 AM

    As I love parsnips, it'd have to be the roast parsnips with blackberries, chicory and rye flakes.

  • niniacedo  on  3/21/2017 at 9:24 AM

    The Oysters in chicken stock with chives

  • Kerreydp  on  3/21/2017 at 3:10 PM

    I'd make the creme caramel 😍

  • mscatch22  on  3/21/2017 at 7:35 PM

    Creme caramel sounds heavenly

  • rrwrites  on  3/21/2017 at 7:41 PM

    crab soup

  • VeryVigario  on  3/21/2017 at 8:07 PM

    I would try the honey cake!

  • EleanorFordFood  on  3/22/2017 at 4:49 AM

    Goat's cheese with rhubarb and lovage - I have tried it, it is wonderful

  • motherofpearl81  on  3/22/2017 at 7:11 AM

    Roast pork with herbs, broad bean tops and new potatoes for the win!

  • Siegal  on  3/22/2017 at 8:55 AM

    Fried cod for me!!

  • Karla123  on  3/23/2017 at 8:26 PM

    Roasted root vegetables are a favorite of mine, so pairing parsnips with blackberries, honey, chicory and rye flakes (Roast parsnips with blackberries, honey, chicory and rye flakes) is sure to please the palate.

  • JenE  on  3/23/2017 at 11:37 PM

    thinking the Radicchio and crab gratin would be amazing to serve for Sunday Brunch

  • skipeterson  on  3/24/2017 at 3:26 PM

    Roast squirrel with squash, sage and hazelnuts. Hard to find good squirrel recipes...

  • Redheadedcook  on  3/24/2017 at 7:10 PM

    Oat plum breakfast cake

  • hrhacissej  on  3/24/2017 at 8:08 PM

    Honey Cake

  • Meginn2003  on  3/24/2017 at 8:17 PM

    Sea male and sea bass

  • sequoia55  on  3/25/2017 at 6:03 PM

    Apple rye and cider cake - mmmmmm!

  • edyenicole  on  3/25/2017 at 7:59 PM

    I'd like the crab soup.

  • Nancith  on  3/25/2017 at 9:33 PM

    Oat plum breakfast cake sounds like a good way to start the day.

  • fiarose  on  3/25/2017 at 10:35 PM

    i absolutely love currants, but don't know nearly enough ways to cook with them--i'd love to try the black currant greens with chili, ginger, and garlic! and cobnut, yogurt and honeycomb cake for dessert.

  • auntietina  on  3/25/2017 at 11:56 PM

    My first dish would be the Roast beetroot and wet garlic with bay, lovage and thyme

  • jim.windle  on  3/26/2017 at 10:50 AM

    Fried pheasant with quince & bay!

  • cezovski  on  3/26/2017 at 4:42 PM

    Cobnut, prune and chocolate tart sounds tempting to me Digicats {at} Sbcglobal {dot} Net

  • bstewart  on  3/26/2017 at 7:53 PM

    Wow, the roast parsnips with blackberries, honey, chicory and rye flakes looks amazing! Roasted things, chicory… yum.

  • banba1  on  3/26/2017 at 9:10 PM

    OK, again it is the very first one I saw, but ow wow, is this right up my alley! Blue cheese with honey, thyme, dates, fried onions and seeds

  • lils74  on  3/27/2017 at 4:51 AM

    Slow roasted Mutton Shoulder with Garden Herbs…. love Gill Meller!

  • jenniesb  on  3/27/2017 at 7:03 AM

    Brill with anchovies, cream and rosemary

  • screenstarr  on  3/27/2017 at 10:43 AM

    I can almost taste the oat plum breakfast cake.

  • DFed  on  3/27/2017 at 3:02 PM

    Apple, rye & cider cake seems to have gotten a great review!

  • sillyvy  on  3/29/2017 at 12:34 AM

    creme caramel!

  • sarahawker  on  3/29/2017 at 12:12 PM

    Oat Plum Breakfast Cake

  • JenJoLa  on  3/29/2017 at 1:41 PM

    Blue cheese with honey, thyme, dates, fried onions and seeds. Yum!

  • Julia  on  3/29/2017 at 9:28 PM

    Roast tomatoes on Toast...

  • Ordinaryblogger  on  3/31/2017 at 7:01 AM

    Honey cake

  • Katiefayhutson  on  3/31/2017 at 12:02 PM

    Homemade cheese with herbs, lemon, and olive oil

  • Uhmandanicole  on  4/4/2017 at 4:24 AM

    Mutton tartare with pan-roasted oysters and wild garlic flowers

  • Shana.  on  4/5/2017 at 10:18 PM

    Spring cabbage salad with honey and sprouted lentils

  • lhudson  on  4/7/2017 at 7:19 AM

    Stuffed Squash With Funnel and Barley

  • melmaren  on  4/7/2017 at 10:17 AM

    Fried apples with sage, pig's cheek and celeriac

  • t.t  on  4/8/2017 at 12:34 AM

    Scallops cooked in fire embers with seaweed butter

  • earthnfire  on  4/9/2017 at 7:20 PM

    Barbecued little gems with cucumber, white beans and tahini

  • priyamaine  on  4/13/2017 at 7:11 AM

    the cider cake for sure

  • RSW  on  4/17/2017 at 6:51 AM

    Blue cheese with honey, thyme, dates, fried onions and seeds

  • JanScholl  on  4/18/2017 at 2:07 AM

    Dark rye bread with coriander seed and caraway

  • ddenker  on  4/18/2017 at 9:22 PM

    Apple rye and cider cake

  • pandapotamus  on  4/20/2017 at 11:36 PM

    chocolate rye brownies

  • cezovski  on  4/23/2017 at 2:14 AM

    Radicchio and crab gratin sounds tempting! Digicats {at} Sbcglobal {dot} Net

  • nandag  on  4/24/2017 at 12:43 AM

    chocolate rye brownies

  • kelliwinter  on  4/24/2017 at 1:16 AM

    chocolate rye brownies with bay and almonds please

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