Two Weeks of Featured Cookbooks & Recipes

At Eat Your Books we want to bring you the best recipes - our dedicated team searches out and finds online recipes excerpted from newly indexed cookbooks and magazines. New recipes from the best blogs are indexed daily and members index their favorite online recipes using  the Bookmarklet all the time.

Below you'll find this week's recommendations from the EYB team.

Remember you can add any of these online recipes to your EYB Bookshelf - it's a great way to expand your personal recipe collection.

Happy cooking and baking everyone!

 


From blogs:

Bourbon Banana Bread from indexed blog Bake at 350

 

 

From AUS/NZ books:

5 recipes from Smith & Daughters: A Cookbook (That Happens to Be Vegan) by Shannon Martinez & Mo Wyse

 

 

From UK books:

10 recipes from Eat in My Kitchen: To Cook, to Bake, to Eat, and to Treat by Meike Peters

Enter our Eat in My Kitchen GIVEAWAY! (US only)

 

5 recipes from The Italian Baker: 100 International Baking Recipes with a Modern Twist by Melissa Forti

Enter our The Italian Baker GIVEAWAY! (US only)

 

10 recipes from Nostalgic Delights: Classic Confections & Timeless Treats by William Curley

 

5 recipes from  Sicily: Recipes from an Italian Island by Katie & Giancarlo Caldesi

 

 

From US books:

10 recipes from Deep Run Roots: Stories and Recipes from My Corner of the Southby Vivian Howard

Enter our Deep Run Roots GIVEAWAY! (US only)

 

10 recipes from Live to Eat: Cooking the Mediterranean Way by Michael Psilakis

Enter our Live to Eat GIVEAWAY! (US only)

 

3 recipes from There's Always Room for Chocolate Recipes from Brooklyn's The Chocolate Room by Naomi Josepher, Jon Payson, & Georgia Freedman

Enter our There's Always Room for Chocolate GIVEAWAY! (US only)

 

6 recipes from My Sweet Kitchen: Recipes for Stylish Cakes, Pies, Cookies, Donuts, Cupcakes, and More--Plus Tutorials for Distinctive Decoration, Styling, and Photography by Linda Lomelino

Enter our My Sweet Kitchen GIVEAWAY! (US/CAN only)

 

7 recipes from Cúrate: Authentic Spanish Food from an American Kitchen by Katie Button with Genevieve Ko

Enter our Cúrate GIVEAWAY! (US only)

 

10 recipes from American Cake: From Colonial Gingerbread to Classic Layer, the Stories and Recipes Behind More Than 125 of Our Best-Loved Cakes by Anne Byrn

 

3 recipes from Rao's Classics: More Than 140 Italian Favorites from the Legendary New York Restaurant by Frank Pellegrino


1 Comment

  • Ginnytad  on  3/4/2017 at 7:05 AM

    you asked which recipe from the index I would like to try....the roasted brussels sprouts with ginger and lemon. I have just gotten my family to eat roasted brussel sprouts (esp. brussel sprouts period) and I want to kick it up a bit.

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