Cookbook Giveaway - The Lost Kitchen

The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine by Erin French is packed with comforting seasonal recipes, stunning photographs and a feeling of home.

For more information on this cookbook, please see our review post, which shares a recipe for a potato a Maine Shrimp Roll.

We are pleased to offer three copies of this title to our EYB Members in the US. One of the entry options is to answer the following question in the comments section of this blog post.

Which recipe in the index would you like to try first?

Please note that you must be logged into the Rafflecopter contest before posting or your entry won't be counted. If you are not already a Member, you can join at no cost. The contest ends at midnight on July 8th, 2017



  • lpatterson412  on  6/1/2017 at 4:53 PM

    This looks like an absolutely lovely cookbook! I would love to give "A classic clam Boil" a try, clams have always been one of my favorites!

  • skipeterson  on  6/1/2017 at 5:37 PM

    Sweet parsnip cake with hazelnuts and mascarpone

  • lgroom  on  6/1/2017 at 6:23 PM

    I'll try the clementine relish.

  • laureljean  on  6/1/2017 at 6:37 PM

    Seared scallops and grapefruit-fennel salad

  • ChefTamiMitchell  on  6/1/2017 at 6:42 PM

    Rhubarb Spoon Cake

  • ebs  on  6/1/2017 at 8:22 PM

    Summer berries with ginger cream shortcakes!

  • annieski  on  6/2/2017 at 5:19 AM

    Fried potato and warm lentil salad

  • sarahawker  on  6/2/2017 at 7:53 AM

    Pork burgers with grilled peaches, bacon, and blue cheese

  • ravensfan  on  6/2/2017 at 8:04 AM

    Maine shrimp roll

  • Siegal  on  6/2/2017 at 8:53 AM

    From scratch saltines sound fun

  • elinwoods  on  6/2/2017 at 9:06 AM

    Caper mayo. That flavor would be amazing!

  • sgump  on  6/2/2017 at 10:11 AM

    Rhubarb spoon cake sounds great!

  • nmclallen  on  6/2/2017 at 10:31 AM

    Graham cracker pie

  • Ladyberd  on  6/2/2017 at 12:32 PM

    Ramp and fiddlehead fried rice. Oh how I love ramps and fiddleheads when I can find them!

  • ccav  on  6/2/2017 at 1:39 PM

    I love the inclusion of many herbs here....such as elderflower fritters and the Hibiscus mignonette !

  • tcjanes  on  6/2/2017 at 2:33 PM

    Fried oysters with root cellar slaw.

  • lebarron2001  on  6/2/2017 at 4:11 PM

    Wood Smoked Leg of Lamb

  • raowriter  on  6/2/2017 at 5:56 PM

    Looking through the index, seems to be a heavy focus on sweet stuff.

  • Scotsman61  on  6/2/2017 at 10:23 PM

    Summer berries with ginger cream shortcakes

  • PennyG  on  6/3/2017 at 10:21 AM

    Mmmmm ... Applewood-Grilled Spring Chicken.

  • LauraInHouston  on  6/3/2017 at 1:51 PM

    The spinach salad looks easy and yummy!

  • Karla123  on  6/3/2017 at 7:42 PM

    Pesto is so tasty and versatile, and I can think of so many ways to use "garlic scape and mint pesto."

  • juazella  on  6/4/2017 at 11:15 PM

    Garlic scape and mint pesto

  • ktwalla  on  6/5/2017 at 8:57 AM

    I would try the fried chive blossoms.

  • mpdeb98  on  6/6/2017 at 7:17 PM

    Sweet nutmeg custard

  • kelliwinter  on  6/8/2017 at 5:08 AM

    the maine shrimp roll would be my first choice but, man, so many good ones to bring me back to my favorite state

  • JenJoLa  on  6/8/2017 at 9:54 AM

    The Spicy tomato and tomatillo soup sounds yummy.

  • Nasus  on  6/9/2017 at 6:15 PM

    Rhubarb spoon cake sounds delicious!

  • Yarnia  on  6/9/2017 at 8:16 PM

    Parsnip hash

  • kbennall  on  6/9/2017 at 11:09 PM


  • t.t  on  6/10/2017 at 12:06 AM

    Rhubarb spoon cake

  • dbielick  on  6/10/2017 at 5:41 AM

    Maple and candied walnut ice cream sundae

  • daniellespinato1  on  6/12/2017 at 7:45 AM

    Garlic scape and mint pesto sounds divine! We make garlic scape pesto all the time but I've never thought to add mint!

  • JanScholl  on  6/13/2017 at 12:20 AM

    crispy parsnip ribbons

  • tarae1204  on  6/15/2017 at 2:18 PM

    How about cod with rutabaga-vanilla bean puree and clementine relish? Not sure if it is a fish entree or a dessert!

  • davisesq212  on  6/22/2017 at 1:09 PM

    Oh how I love mussels so I want to make Skillet mussels with rosemary, lavender, and lime!

  • lmalter  on  6/22/2017 at 6:13 PM

    Fresh blueberries with basil custard cream

  • cocecitycook  on  6/23/2017 at 6:49 AM

    Tomato and Tomatillo Soup sounds yummy!

  • OnlyTheBest  on  6/24/2017 at 9:01 PM

    Bread salad with asparagus, radishes, peas, and mint (

  • br22  on  6/24/2017 at 10:19 PM

    Spring-dug-parsnip hash.

  • Dmartin997  on  6/24/2017 at 10:53 PM

    i love scallops so would make seared scallops and grapefruit fennel salad

  • mombaker247  on  6/25/2017 at 6:23 AM

    Where would I begin? Every recipe sounds incredible. Start with saltines

  • RSW  on  6/25/2017 at 10:54 AM

    Whole-roasted trout with parsnip and herb hash

  • kate  on  6/25/2017 at 11:15 AM

    the grapefruit fennel salad is making my mouth water

  • DFed  on  6/26/2017 at 3:01 PM

    3rd recipe in, but Fried Chive Blossoms sound interesting!!

  • ckbkcollector  on  6/26/2017 at 8:49 PM

    From scratch saltines

  • sequoia55  on  6/26/2017 at 11:52 PM

    graham cracker pie

  • Uhmandanicole  on  6/27/2017 at 12:42 AM

    Razor clam ceviche with from-scratch saltines

  • abihamm  on  6/27/2017 at 4:42 PM

    Apple, fennel, and candied walnut Waldorf salad

  • motherofpearl81  on  6/29/2017 at 12:08 PM

    Razor clam ceviche with from-scratch saltines

  • rglo820  on  6/29/2017 at 4:06 PM

    Squid stuffed with sausage!

  • fbrunetti  on  6/29/2017 at 9:01 PM

    Razor clam ceviche with from-scratch saltines

  • laineylx  on  6/29/2017 at 10:32 PM

    Summer berries with ginger cream shortcakes

  • Julia  on  6/30/2017 at 9:36 AM

    Seared scallops with grapefruit and fennel salad.

  • Katiefayhutson  on  7/1/2017 at 12:59 PM

    Clementine relish

  • BethFishReads  on  7/2/2017 at 10:27 AM

    From-scratch saltines (page 34) -- I love making homemade crackers

  • Nasus  on  7/7/2017 at 2:01 PM

    Maine lobster roll

  • BethanyMeira  on  7/7/2017 at 2:14 PM

    I would love to try chamomile creme brulee!

  • Julia  on  7/7/2017 at 3:40 PM

    Spicy tomato and tomatillo soup.

  • rosalee  on  7/7/2017 at 7:04 PM

    The fried smelts with caper mayo, lemon, and dill!!!!

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