Cookbook Giveaway - The Butcher Babe Cookbook

The Butcher Babe Cookbook: Comfort Food Hacked by a Classically Trained Chef by Loreal Gavin brings a delicious collision of down home dishes and classic French cooking in this incredible collection of new comfort food recipes. This Southern belle's specialty of baking, butchery and bourbon all make for one exciting cookbook.

For more information on this cookbook, please see our review post which shares a recipe for Boneless Pork Chops with Blackberry Jam.

We are pleased to offer three copies of this title to our EYB Members in the US. One of the entry options is to answer the following question in the comments section of this blog post.

Which recipe in the index would you like to try first?

Please note that you must be logged into the Rafflecopter contest before posting or your entry won't be counted. Please be sure to check your spam filters to make sure you receive our email notifications. Prizes can take up to 6 weeks to arrive from the publishers. If you are not already a Member, you can join at no cost. The contest ends at midnight on August 12th, 2017.

 

 

 

52 Comments

  • Angryyew  on  7/8/2017 at 2:08 PM

    Id try the Sunday chuck roast first.

  • sgump  on  7/8/2017 at 2:13 PM

    Ooh--beef tongue tacos: I'm sure they're lovely!

  • lgroom  on  7/8/2017 at 2:53 PM

    Oh man -- what doesn't sound good? Okay, grew up on a farm and love beef tongue. The beef tongue tacos would be my first choice.

  • southerncooker  on  7/8/2017 at 3:29 PM

    Buttermilk beef Stroganoff and buttermilk biscuits sounds delicious but so does the Tenderloin stuffed with sweet potatoes and goat cheese and many more.

  • Teruska  on  7/8/2017 at 4:39 PM

    Probably the Boudin Balls with Bourbon Mustard with a side of Corn, Tomato and Smoky Blue Cheese Salad. 99.99% sound delicious!

  • slcrose  on  7/8/2017 at 7:50 PM

    Hoosier ribeye with Vidalia onion chutney

  • CherylinMass  on  7/8/2017 at 7:58 PM

    Definitely the Sunday chuck roast. (CherylinMass)

  • slcrose  on  7/8/2017 at 9:44 PM

    My favorite comfort food dish is Chicken Fried Steak with gravy and mashed potatoes.

  • annieski  on  7/9/2017 at 5:23 AM

    Chai pineapple jam for holiday ham (page 62)

  • Katiefayhutson  on  7/9/2017 at 8:12 AM

    Drunken shanks with root purée

  • Laura64  on  7/9/2017 at 10:35 AM

    The Buttermilk stroganoff. My husband loves stroganoff and I'd love to try a different twist.

  • tarae1204  on  7/9/2017 at 3:42 PM

    Southern fried steak with pecan butter.

  • dbielick  on  7/10/2017 at 8:40 AM

    Brioche, sausage and egg brunch bomb

  • matag  on  7/10/2017 at 11:54 AM

    Peaches and cheeks and brown butTer corn

  • annmartina  on  7/10/2017 at 2:30 PM

    Lunchbox roast beef

  • ChefCarlS  on  7/10/2017 at 9:19 PM

    Liver and onions and celery root mash with bacon gravy. I love most of the underappreciated cuts of meat, as well as celery root.

  • Siegal  on  7/11/2017 at 9:43 AM

    Don't judge me - I want to make beef tongue tacos

  • jezpurr  on  7/11/2017 at 11:16 PM

    Alot of yummy food to choose from. I'm not sure which I'd try first.^_^

  • skipeterson  on  7/13/2017 at 10:05 AM

    Peppered "pastrami"

  • ravensfan  on  7/13/2017 at 7:04 PM

    Beef tongue tacos

  • mpdeb98  on  7/14/2017 at 8:17 PM

    Thyme-crusted ribeye roast with apricot mustard

  • motherofpearl81  on  7/15/2017 at 12:56 PM

    Lunch box roast beef with horseradish cream

  • PennyG  on  7/15/2017 at 3:49 PM

    Filet with Bourbon Blue Cheese Sauce! I love beef and blue cheese.

  • abihamm  on  7/15/2017 at 4:54 PM

    Tenderloin stuffed with sweet potatoes and goat cheese

  • mph993  on  7/15/2017 at 8:20 PM

    Sixty minute carnitas are worth a try!

  • cheftina888  on  7/16/2017 at 12:34 AM

    pastrami and the filet with Bourbob blue cheese.

  • RSW  on  7/16/2017 at 9:46 AM

    Buttermilk beef Stroganoff and buttermilk biscuits

  • sarahawker  on  7/17/2017 at 8:34 AM

    Smoky root beer butt and root beer barbecue sauce

  • rrwrites  on  7/19/2017 at 11:24 AM

    sixty minute carnitas

  • Joy001  on  7/21/2017 at 2:17 PM

    Oh my gosh, there are so many that sound great. But, I think it would be Filet with bourbon blue cheese sauce.

  • jim.windle  on  7/22/2017 at 2:35 PM

    Citrus-salt encrusted chicken.

  • Rooks  on  7/22/2017 at 6:26 PM

    Whole beef tenderloin with green and pink peppercorn rub.

  • CCF4  on  7/23/2017 at 6:37 AM

    Smoky root beer butt and root beer barbecue sauce

  • laineylx  on  7/23/2017 at 9:03 AM

    I really want to make the Buttermilk beef Stroganoff.

  • FireRunner2379  on  7/23/2017 at 6:12 PM

    I'd like to try the Smoky root beer butt and root beer barbecue sauce and the Bourbon-ana bread pudding!

  • kitchenclimbers  on  7/26/2017 at 4:57 PM

    buttermilk beef stroganoff

  • BonnieSz  on  7/27/2017 at 5:48 AM

    Oh, this was hard, but I would try Meat loaf with tomato jam first.

  • laney_cooks  on  7/27/2017 at 9:43 AM

    chicken fried steak!

  • AngelNewsi  on  7/27/2017 at 1:34 PM

    Lunch box roast beef

  • LaurenE  on  7/28/2017 at 9:57 AM

    Filet with Bourbon Blue Cheese Sauce

  • stargirl  on  7/28/2017 at 5:22 PM

    Hoosier ribeye with Vidalia onion chutney

  • Julia  on  8/1/2017 at 2:10 AM

    Filet with bourbon blue cheese sauce.

  • rchesser  on  8/3/2017 at 11:23 AM

    The first thing I saw is the first thing I want to try Buttermilk beef Stroganoff and buttermilk biscuits

  • ktwalla  on  8/3/2017 at 2:45 PM

    Brown butter peach crumble.

  • choppergirl  on  8/4/2017 at 8:45 PM

    Chicken pot pie

  • tcjanes  on  8/7/2017 at 5:06 PM

    Gotta go with the Buttermilk Beef Stroganoff.

  • Maefleur  on  8/8/2017 at 8:39 AM

    Filet with bourbon blue cheese

  • Stenerson  on  8/8/2017 at 1:20 PM

    Filet with Burbon Blue Cheese or Brown Butter Pear Cumble!!

  • love2chow  on  8/9/2017 at 9:43 AM

    Filet with bourbon blue cheese sauce!

  • Jenamarie  on  8/9/2017 at 12:10 PM

    East-meets-South short ribs with fig glaze and cilantro pesto.... OH my gosh that sounds good.

  • orchidlady01  on  8/9/2017 at 2:39 PM

    I would try the Sixty-minute carnitas first.

  • t.t  on  8/13/2017 at 11:48 PM

    East-meets-South short ribs with fig glaze and cilantro pesto

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