Cookbook Giveaway - Red, White, and 'Que

Red, White, and 'Que: Farm-Fresh Foods for the American Grill by Karen Adler and Judith Fertig is the new title from the authors of The Gardener and the Grill. The team is backyard grilling like never before, with an emphasis on the fruits and vegetables usually neglected in favor of steak or barbecued chicken. Each recipe makes the most of seasonal American ingredients and flavors like bourbon, bacon, blackberries, country ham, maple syrup, pomegranates, craft beer, pecans, and sweet onions.

For more information on this cookbook, please see our review post which shares a recipe for Root Beer Ribs!

We are pleased to offer three copies of this title to our EYB Members in the US. One of the entry options is to answer the following question in the comments section of this blog post.

Which recipe in the index would you like to try first?

Please note that you must be logged into the Rafflecopter contest before posting or your entry won't be counted. Please be sure to check your spam filters to make sure you receive our email notifications. Prizes can take up to 6 weeks to arrive from the publishers. If you are not already a Member, you can join at no cost. The contest ends at midnight on September 13, 2017.


  • sgump  on  8/8/2017 at 12:10 PM

    The Yankee noodle slaw looks fun!

  • lgroom  on  8/8/2017 at 12:14 PM

    All year around fire-roasted vegetables sound good.

  • Maefleur  on  8/8/2017 at 12:17 PM

    I'll start with burrata stuffed squash blossom please!

  • HalfSmoke  on  8/8/2017 at 12:18 PM

    Oak-grilled trout.

  • Joy001  on  8/8/2017 at 2:31 PM

    Grilled lemon whiskey sour sounds interesting and delicious!

  • Siegal  on  8/8/2017 at 2:55 PM

    Smoky cocktail sauce sounds interesting

  • Shelley.b  on  8/8/2017 at 5:24 PM

    Oak grilled trout

  • ravensfan  on  8/8/2017 at 5:33 PM

    Smoked salmon spread

  • skipeterson  on  8/8/2017 at 8:09 PM

    Grilled kale bundles with warm cranberry-bourbon vinaigrette

  • DarcyVaughn  on  8/8/2017 at 10:00 PM

    Blistered shishito peppers on grilled bread with ricotta

  • MarshaG  on  8/9/2017 at 7:18 AM

    Smoked applesauce sounds like a good idea for this fall.

  • love2chow  on  8/9/2017 at 9:01 AM

    Hard decisions! Ember-roasted Brussels sprouts with browned butter vinaigrette because it sounds like a different technique, or Piquillo pepper–stuffed chicken breasts with green olive tapenade, which just sounds delicious, or Blistered shishito peppers on grilled bread with ricotta.

  • motherofpearl81  on  8/9/2017 at 9:20 AM

    Grilled baby artichokes with blood orange drizzle

  • Jenamarie  on  8/9/2017 at 12:04 PM

    Quinoa, feta, and farm-stand vegetable salad!

  • ktwalla  on  8/9/2017 at 2:47 PM

    Grilled Fruit Sangria

  • sarahawker  on  8/9/2017 at 2:55 PM

    Sirloin with wild mushroom grilling paste

  • JenJoLa  on  8/9/2017 at 9:45 PM

    Pecan-smoked goat cheese stuffed peppadews

  • tcjanes  on  8/10/2017 at 12:06 AM

    Grilled lemon whiskey sour.

  • mindybl  on  8/10/2017 at 9:53 AM

    Smoked salmon dip looks amazing

  • rrwrites  on  8/10/2017 at 12:27 PM

    Pecan-smoked goat cheese stuffed peppadews for sure!

  • Siegal  on  8/10/2017 at 3:02 PM

    I love grilling eggplants

  • mpdeb98  on  8/12/2017 at 1:26 PM

    Grilled pound cake with blueberry cardamom compote

  • FireRunner2379  on  8/12/2017 at 6:08 PM

    The Cherry chipotle pork butt sounds good and the Corn husk–wrapped turkey breast with Hatch chiles and Monterey Jack sounds very interesting!

  • dbielick  on  8/13/2017 at 8:05 AM

    Chars and stripes vegetable platter

  • Karla123  on  8/13/2017 at 11:13 AM

    Grilled yellow squash, corn, and pepper tacos sounds like a delicious way to use some of my garden vegetables.

  • annieski  on  8/13/2017 at 4:00 PM

    Pecan-smoked goat cheese stuffed peppadews

  • LaurenE  on  8/13/2017 at 5:02 PM

    burrata stuffed squash blossom

  • t.t  on  8/13/2017 at 10:46 PM

    Grilled farmers’ market sandwich

  • matag  on  8/14/2017 at 3:41 PM

    Burrata-stuffed squash blossoms with tapenade

  • Joy001  on  8/15/2017 at 6:03 PM

    Pecan-smoked goat cheese stuffed peppadews

  • RSW  on  8/16/2017 at 6:18 AM

    Grilled baby artichokes with blood orange drizzle

  • kmn4  on  8/16/2017 at 9:18 AM

    Grilled fingerling potato salad with hot bacon dressing

  • Amandaspamanda  on  8/17/2017 at 8:43 PM

    Smoke-roasted sweet potatoes with spicy-sweet sorghum butter - sweet potatoes are my jam!

  • lauriesk  on  8/18/2017 at 3:12 PM

    The first recipe I would try is Artichoke–red pepper spread.

  • Scotsman61  on  8/18/2017 at 10:16 PM

    Grilled lemon whiskey sour sounds interesting Although I'd probably use a Good Scotch Single Malt

  • RickPearson54  on  8/19/2017 at 7:56 AM

    Grilled farmers market sandwich

  • Shana.  on  8/19/2017 at 11:52 AM

    Smoked salmon spread. yum.

  • sequoia55  on  8/21/2017 at 1:08 AM

    Chars and stripes vegetable platter

  • dvajefink  on  8/23/2017 at 2:34 PM

    Sign me up for root beer ribs

  • dna  on  8/24/2017 at 4:13 AM

    Grilled pound cake with blueberry cardamom compote

  • stephlinde  on  8/24/2017 at 12:26 PM

    Grilled peaches with toasted almond baste

  • motherofpearl81  on  8/24/2017 at 6:52 PM

    Razzle dazzle Caprese, 4 ways: grilled nectarines with burrata and orange mint

  • stephanieyee  on  8/27/2017 at 10:35 PM

    Big bowl of mussels with grilled potato dippers

  • Katiefayhutson  on  8/28/2017 at 3:04 PM

    Smoked salmon spread

  • Rosesrpink50  on  9/1/2017 at 5:17 PM

    Grilled Yellow Squash, Corn and Pepper Tacos!

  • aftbslm  on  9/1/2017 at 6:12 PM

    Those roasted vegetables!

  • kbiggs  on  9/2/2017 at 11:04 AM

    Smoky grilled-grilled cheese. Love grilled cheese!

  • rstaudt  on  9/3/2017 at 1:45 PM

    Grilled yellow squash, corn, and pepper tacos sounds heavenly

  • fiarose  on  9/4/2017 at 10:26 PM

    mmm, i am so in the mood for a barbecue...grilled baby artichokes, blackened okra, wood-grilled oysters, cajun grilled shrimp, grilled fruit sangria, smoked garlic and lime ajo, chargrilled tomato and red pepper soup, planked salmon with smoky orange, baby veggies and microgreens with charred lime, grilled green tomatoes, ember-roasted eggplant with garlic and lemon, smoke-roasted root vegetables with garlic and thyme, grilled grape bunches, grilled peaches, grilled persimmons..i love smoky grill flavor!

  • Jennifer7  on  9/5/2017 at 11:28 AM

    Smoked applesauce sounds interesting

  • JenJoLa  on  9/6/2017 at 9:45 PM

    Pecan-smoked goat cheese stuffed peppadews sound delicious.

  • tarae1204  on  9/7/2017 at 12:23 PM

    Grilled farmer's market sandwich

  • bstewart  on  9/8/2017 at 6:15 PM

    Definitely the strawberry rhubarb BBQ sauce!

  • choppergirl  on  9/8/2017 at 6:55 PM

    Cajun grilled Gulf shrimp with horseradish cream sauce

  • PennyG  on  9/9/2017 at 3:07 PM

    Big Easy Blackened Okra.

  • ladybrooke  on  9/14/2017 at 9:13 PM

    Chipotle-garlic cilantro butter sounds really good.

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