Cookbook Giveaway - Everyday Seafood

Everyday Seafood: From the Simplest Fish to a Seafood Feast, 100 Recipes for Home Cooking by Nathan Outlaw offers 100 brand-new recipes for all kinds of fish and shellfish. Economical and healthy, good-quality fresh seafood is also fast and easy to cook. Outlaw believes it is the world's convenience food as it takes so little time to cook.

For more information on this cookbook, please see our review post which shares a recipe for a Shrimp, Chile and Potato Salad.

Special thanks to the publisher who is offering three copies of this title to our EYB Members in the US. One of the entry options is to answer the following question in the comments section of this blog post.

Which recipe in the index would you like to try first?

Please note that you must be logged into the Rafflecopter contest before posting or your entry won't be counted. Please be sure to check your spam filters to make sure you receive our email notifications. Prizes can take up to 6 weeks to arrive from the publishers. If you are not already a Member, you can join at no cost. The contest ends at midnight on September 14, 2017



  • catmommy9  on  8/9/2017 at 4:28 PM

    The corn soup with scallops and picked red onions sounds really good.

  • Shelley.b  on  8/9/2017 at 4:59 PM

    Shrimp cocktail quiche

  • BarbaraM48  on  8/9/2017 at 5:12 PM

    corn soup

  • lgroom  on  8/9/2017 at 5:15 PM

    The shrimp noodle soup sounds good.

  • ravensfan  on  8/9/2017 at 5:25 PM

    Fried oyster roll, cucumber and mint relish

  • enassar  on  8/10/2017 at 8:30 AM

    Fried oyster roll!

  • skipeterson  on  8/10/2017 at 11:12 AM

    Corn soup with scallops and pickled red onions

  • sarahawker  on  8/10/2017 at 12:31 PM

    Monkfish satay

  • sgump  on  8/10/2017 at 2:58 PM

    Interesting: barbecued jerk lobster with coconut rice--sign me up!

  • Siegal  on  8/10/2017 at 3:04 PM

    Bbq jerked lobesyer sounds amazing

  • dbielick  on  8/13/2017 at 8:07 AM

    Shrimp cocktail quiche

  • love2chow  on  8/13/2017 at 11:13 AM

    Corn soup with scallops and pickled red onions

  • annieski  on  8/13/2017 at 3:40 PM

    jerked lobster? why don't I already know about BBQ Jerked Lobster and Coconut Rice?

  • t.t  on  8/13/2017 at 10:42 PM

    Raw tuna with green olive sauce

  • sipa  on  8/14/2017 at 12:43 PM

    Lobster risotto balls, basil and orange mayonnaise

  • matag  on  8/14/2017 at 3:35 PM

    Scallops with cheddar crumbs, smoked paprika and cilantro butter

  • infotrop  on  8/15/2017 at 7:09 PM

    I have to agree with the barbecued jerk lobster fans!

  • RSW  on  8/16/2017 at 6:16 AM

    Shrimp cocktail quiche

  • kmn4  on  8/16/2017 at 9:15 AM

    A Cornish style of smoked brandade

  • jstuarths  on  8/18/2017 at 3:48 PM

    A simple bass ceviche.

  • davisesq212  on  8/18/2017 at 3:58 PM

    I would like to try the Barbecued langoustines with tomato and chile chutney .

  • rychepet  on  8/18/2017 at 5:42 PM

    Fried oyster roll

  • Amandaspamanda  on  8/18/2017 at 7:58 PM

    Shrimp cocktail quiche - i just started making quiches and i'm hooked!

  • Scotsman61  on  8/18/2017 at 10:09 PM

    Shrimp cocktail quiche

  • RickPearson54  on  8/19/2017 at 7:55 AM

    Fried oyster roll

  • Shana.  on  8/19/2017 at 11:57 AM

    Gin-cured sea trout with apple and fennel

  • sequoia55  on  8/21/2017 at 1:02 AM

    corn soup with scallops and picked red onions

  • alemily  on  8/21/2017 at 5:12 PM

    Smoked salmon, cauliflower and asparagus bake

  • dna  on  8/24/2017 at 4:11 AM

    Raw salmon with vodka, orange and horseradish

  • lils74  on  8/25/2017 at 9:38 AM

    I want the Monkfish Satay - yum!

  • LaurenE  on  8/27/2017 at 4:48 PM

    Monkfish satay sounds divine!

  • stephanieyee  on  8/27/2017 at 10:30 PM

    Doom Bar marinated seafood

  • robynsanyal  on  8/31/2017 at 8:50 PM

    Braised octopus with romesco sauce

  • chowfamily  on  9/1/2017 at 9:56 PM

    Dressed lobster with herb mayonnaise

  • LaurenE  on  9/2/2017 at 7:56 PM

    shrimp noodle soup

  • AnnaZed  on  9/2/2017 at 10:21 PM

    Pancetta-wrapped oyster fritters with cucumber and mint dipping sauce (page 25)

  • soffner  on  9/4/2017 at 11:06 AM

    Shrimp noodle soup

  • fiarose  on  9/4/2017 at 10:55 PM

    oh man, seafood, this is gonna be a long list...raw scallops in celeriac broth, raw tuna with green olive, curry cured mullet with pickled vegetables, ginger cured mackerel with beet chutney, doom bar marinated seafood, pickled mackerel with red cabbage, shrimp noodle soup, corn soup with scallops and pickled red onions, red mullet and mushroom miso broth, squid curry with chickpeas and spinach, octopus, avocado, and tomato salad with lime and cilantro dressing, squid, watercress and cauliflower salad, red mullet and eggplant salad with basil, salt and seaweed baked shrimp, tomato and cilantro salad, stuffed squid, red peppers, chickpeas, and olives, red mullet with chanterelles and garlic, monkfish satay, monkfish, cauliflower pickle, ginger and cilantro...told you it was gonna be long!

  • Jennifer7  on  9/5/2017 at 11:26 AM

    I would have to try the Cod, bacon, kale and parsnip salad first but the shrimp noodle soup looks great too. Soup and salad, perfect.

  • tarae1204  on  9/7/2017 at 12:03 PM

    Lobster risotto balls, basil and orange mayonnaise

  • Rinshin  on  9/8/2017 at 2:14 PM

    gin cured sea trout

  • bstewart  on  9/8/2017 at 6:12 PM

    The lobster risotto balls!

  • choppergirl  on  9/8/2017 at 6:52 PM

    Oysters with smoked Hollandaise sauce

  • PennyG  on  9/9/2017 at 3:02 PM

    Raw Tuna with Green Olive Sauce.

  • HungryJamie  on  9/11/2017 at 2:20 AM

    Fish finger roll, pea and mint mayonnaise

  • Karla123  on  9/11/2017 at 7:46 AM

    Fresh tomatoes, thyme, garlic, and red onions from my garden would make a delicious tomato ketchup.

  • ladybrooke  on  9/14/2017 at 10:07 PM

    Shrimp, chile and potato salad

Post a comment

You may only comment on the blog if you are signed in. Sign In

Seen anything interesting? Let us know & we'll share it!