The New Pie - Promotion

On February 1st, I shared a preview and interview with the authors of The New Pie: Modern Techniques for the Classic American Dessert.  As you will learn from the interview, Chris Taylor and Paul Arguin are pie gods.

Today we are thrilled to share an EYBDigital Preview and giveaway for this amazing book! Please note, The New Pie is our baking selection for May in our EYB Cookbook Club

I will share some details from my earlier preview but first I will add that I have had this book for two months now and I am as in love with it as the first moment I cast my eyes upon it. The honeymoon is not over. 

Do not let that gorgeous apple pie on the cover falsely lead you to believe that this is just a "pie cookbook". While that is one stunning apple pie, there is nothing typical here. These are not your grandmother's pie recipes. This book features high octane pies that are both delightful and refreshing using traditional techniques and modern tools. 

The photography is stunning, the detailed instructions are invaluable, and the pie recipes are everything. Flaky crusts, creamy fillings, swirling whipped cream, and torched meringues like no others you have come across before. This is the new pie and this is the pie book you will want on your bookshelf.  

There are so many unique and interesting recipes that I guarantee that even the most experienced pie baker will be impressed. How about a Toffee cream with crunch or a Clemenza's cannoli or even a Caramel popcorn pie? And what really cut the butter into my flour was the showpiece pies chapter - Strawberry chocolate cosmos! Bubbling butterbeer! Oh my!

I have made the Peanut butter checkerboard pie (or most of it). The link will take you to the photograph and my notes. You will want to make this pie, my son is asking when I'm making it again.

The authors' events are on our calendar so please check to see if they are in your area.

Our  takes you inside this pie-tacular title and features the following 

 

As stated on the final page of the preview, the recipes above are reprinted from The New Pie: MODERN TECHNIQUES for the Classic AMERICAN DESSERT. Copyright © 2019 by Chris Taylor and Paul Arguin. Photographs copyright © 2019 by Andrew Thomas Lee. Published by Clarkson Potter, an imprint of Penguin Random House, LLC. We appreciate the publisher's help in allowing us to share the preview as well as for providing three copies of this book in our giveaway below. 

The publisher is offering three copies of this book to EYB Members in the US. One of the entry options is to answer the following question in the comments section of this blog post.

Which recipe in the index would you try first?

Please note that you must be logged into the Rafflecopter contest before posting or your entry won't be counted. For more information on this process, please see our step-by-step help post and this forum post. Once you log in and enter your member name you will be directed to the next entry option - the blog comment. After that, there are additional options that you can complete for more entries.

Be sure to check your spam filters to receive our email notifications. Prizes can take up to 6 weeks to arrive from the publishers. If you are not already a Member, you can join at no cost. The contest ends at midnight on May 14th, 2019.

88 Comments

  • Shelley.b  on  3/23/2019 at 9:48 PM

    Tahitian pineapple

  • LarissaPrusak  on  3/23/2019 at 9:51 PM

    The peanut butter and jelly pie I will make and the apple cider pie is on my baking list.

  • matag  on  3/23/2019 at 9:54 PM

    German chocolate pecan

  • jmay42066  on  3/23/2019 at 10:00 PM

    All-in-one Thanksgiving pumpkin with pecan pie gravy

  • rchesser  on  3/23/2019 at 10:21 PM

    hot-fudge-a-lorange-brownie

  • riley  on  3/23/2019 at 10:45 PM

    Lovey Dovey

  • Kinhawaii  on  3/24/2019 at 3:23 AM

    South Seas Coconut Deluxe!

  • JRumi  on  3/24/2019 at 7:26 AM

    German chocolate pecan

  • zwetschgen  on  3/24/2019 at 7:55 AM

    Rhubarb Gooseberry!

  • Kimmer  on  3/24/2019 at 8:40 AM

    Shaking up Shaker Lemon!

  • vickster  on  3/24/2019 at 8:55 AM

    Peanut Butter Checkerboard looks great!

  • lpatterson412  on  3/24/2019 at 10:01 AM

    Green chili apple!

  • ktwalla  on  3/24/2019 at 10:15 AM

    Crazzberry

  • RSW  on  3/24/2019 at 10:25 AM

    Maple blueberry

  • NicoleLW  on  3/24/2019 at 10:45 AM

    Pistachio Honey, or the Nicole

  • Dewnie  on  3/24/2019 at 10:57 AM

    Gingerbread crust.....

  • mcrimmins  on  3/24/2019 at 10:59 AM

    German Chocolate Pecan but I love all pie!!!!

  • qchu204  on  3/24/2019 at 12:24 PM

    Shaking up shaker lemon pie

  • Blackeyedsusans  on  3/24/2019 at 1:50 PM

    Aunt Melba's Peach Pie

  • sarahawker  on  3/24/2019 at 6:12 PM

    Malted chocolate hazelnut

  • thecharlah  on  3/24/2019 at 7:58 PM

    Saturday morning cartoon cereal

  • ravensfan  on  3/24/2019 at 8:04 PM

    Maple blueberry

  • PQPantry  on  3/24/2019 at 8:49 PM

    Cherry Manhattan! My husband will love this one!

  • Stringsandpots  on  3/25/2019 at 9:04 AM

    I would love to try the Shaking up Shaker lemon with the gingerbread crust recipe! Ginger and lemon is a favorite combination here!

  • kmn4  on  3/25/2019 at 9:31 AM

    Sherry raisin

  • JenjiRM  on  3/25/2019 at 1:28 PM

    Peanutbutter Checkerboard!

  • hippiechick1955  on  3/25/2019 at 5:39 PM

    I’d make the South Seas Coconut Deluxe immediately

  • Dannausc  on  3/25/2019 at 6:12 PM

    Green Chile apple

  • jennyams  on  3/26/2019 at 8:31 AM

    Jenny convinced me with the Peanut Butter Checkerboard!

  • tennyogirl  on  3/26/2019 at 12:38 PM

    Banana blueberry crunch

  • dbielick  on  3/26/2019 at 12:41 PM

    Chocolate-covered cherry

  • popoff  on  3/26/2019 at 12:49 PM

    Gingerbread crust

  • sizzlingmess  on  3/26/2019 at 3:01 PM

    Shaking up Shaker lemon, so summery and perfect for this weather!

  • jezpurr  on  3/26/2019 at 4:20 PM

    For me it has to be Rhubarb gooseberry, for I love both, and have not had them together!!!^_^

  • ebs  on  3/26/2019 at 9:43 PM

    Shaking up Shaker lemon

  • sipa  on  3/27/2019 at 9:42 AM

    Maple blueberry. two of my favorite flavors in one pie.

  • missmanda  on  3/27/2019 at 4:28 PM

    The Chocolate Chip

  • patioweather  on  3/27/2019 at 4:45 PM

    Hair of the Dog

  • stephntran  on  3/27/2019 at 7:58 PM

    Guavaberry apple sounds so unique and interesting!!!!

  • Lafauvette  on  3/28/2019 at 8:51 AM

    Shaking up Shaker lemon

  • Elve56  on  3/28/2019 at 9:33 AM

    Old-fashioned cherry, finish dinner with a cocktail flavor!

  • infotrop  on  3/28/2019 at 11:14 AM

    Strawberry chocolate cosmos ...out of this world, right?!

  • stepspior  on  3/29/2019 at 8:41 PM

    The Nicolé

  • mpdeb98  on  3/30/2019 at 9:10 AM

    Gingerbread cashew

  • jpv  on  3/30/2019 at 4:41 PM

    west indies wedding wow sounds delicious

  • Zaira  on  3/30/2019 at 6:03 PM

    Sunrise Orange

  • love2chow  on  3/30/2019 at 9:30 PM

    Chocolate-covered cherry

  • Sfgordon  on  3/31/2019 at 4:30 PM

    definitely want to try Italian plum affogato pie!

  • cellenly  on  4/1/2019 at 10:46 AM

    Tahitian pineapple

  • Livmichelle  on  4/2/2019 at 12:09 AM

    Shaker lemon

  • banba1  on  4/3/2019 at 7:17 PM

    Shaking up Shaker lemon

  • BMeyer  on  4/5/2019 at 9:01 PM

    malted chocolate hazelnut, bellini

  • Aminata95  on  4/5/2019 at 10:38 PM

    Maple blueberry! Mmm!

  • t.t  on  4/6/2019 at 2:40 AM

    Peanut butter checkerboard

  • Brendajoy  on  4/6/2019 at 12:11 PM

    Aunt Melba's Peach Pie

  • PeavineBlues  on  4/6/2019 at 2:07 PM

    German Chocolate Pecan

  • LaurenE  on  4/6/2019 at 6:04 PM

    German chocolate pecan

  • debbiehb  on  4/7/2019 at 9:29 AM

    Sticky toffee pudding

  • dtremit  on  4/7/2019 at 12:23 PM

    Crazzberry sounds delicious!

  • brigs03  on  4/7/2019 at 7:29 PM

    Sticky toffee pudding

  • RickPearson54  on  4/7/2019 at 8:37 PM

    shaker lemon

  • lbguerrant  on  4/13/2019 at 4:55 PM

    Maple blueberry

  • bdmltm  on  4/13/2019 at 6:11 PM

    Spiced apple cider sounds amazing!

  • nadiam1000  on  4/14/2019 at 7:47 AM

    Green Chile Apple

  • Avrlind  on  4/15/2019 at 12:37 AM

    Guavaberry apple

  • sequoia55  on  4/17/2019 at 12:42 AM

    South Seas Coconut Deluxe

  • Jenamarie  on  4/21/2019 at 8:12 PM

    Cocoa graham cracker crust

  • EmilyR  on  4/24/2019 at 1:23 AM

    Sunrise orange

  • jenmatt  on  4/24/2019 at 4:28 PM

    Banana blueberry crunch

  • Littlebirdchoc  on  4/24/2019 at 8:00 PM

    TBH - all I really want is a go-to pie crust that I can whizz up in a food processor.

  • HomespunHouse  on  4/26/2019 at 10:43 PM

    Crazzberry

  • hibeez  on  4/27/2019 at 9:03 AM

    maple blueberry

  • AnnaZed  on  4/29/2019 at 4:09 PM

    Making pie dough using a food processor

  • katenolan  on  4/30/2019 at 8:36 AM

    Pie of the tiger

  • auntietina  on  5/1/2019 at 3:11 AM

    Green chile apple pie

  • hrk  on  5/2/2019 at 3:10 PM

    Apple green chile

  • jr0717  on  5/3/2019 at 6:02 AM

    Pistachio, honey - some of my favorite flavors!

  • NaomiH  on  5/3/2019 at 3:22 PM

    Coffee and doughnuts

  • jluvs2bake  on  5/3/2019 at 4:31 PM

    Banana blueberry crunch

  • cakeshop  on  5/3/2019 at 8:47 PM

    Crazzberry

  • Mtetpon  on  5/4/2019 at 6:38 AM

    Peanut butter checkerboard

  • MadMom  on  5/4/2019 at 7:55 AM

    Aunt Melba's Peach Pie

  • ella1912  on  5/4/2019 at 2:30 PM

    chocolate covered cherry

  • demomcook  on  5/4/2019 at 6:45 PM

    Dulce de pumpkin

  • lgroom  on  5/7/2019 at 4:35 PM

    Crazzberry

  • Laura1  on  5/12/2019 at 8:25 AM

    Lovey dovey

  • edyenicole  on  5/12/2019 at 11:47 AM

    shaker lemon!!

  • kalex426  on  5/14/2019 at 7:25 PM

    German chocolate pecan

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