The Curated Table

"You eat with your eyes first." No one knows who uttered those words first, but we can all agree this well-known adage is true. Vibrant plates filled with a rainbow of colors and beautiful tablescapes enhance the appeal of a meal.  We are living in the age of Instagramable food. Everyday cooks are shooting photographs of what's on their plate with as much passion as professional stylists and food bloggers.

To provide inspiration, Gingko Press has amassed the expertise of 16 international food photographers, authors, and culinary masterminds in The Curated Table: Recipes and Styling for the Perfect Meal. Each of these experts shares their stories, advice, recipes and tips for creating beautiful food.

This stunning book is a feast for the eyes and the palate that will tease the reader with craveable recipes as well as perfect settings for the host/hostess in all of us. Filled with inspiration, The Curated Table, is a must have for any food lover. Thirty recipes, countless photographs and brilliant writing guarantees that this title will be turned to time and again.

Our  takes you inside this title and features the following 




The publisher is offering one copy of this book to EYB Members worldwide. One of the entry options is to answer the following question in the comments section of this blog post.

Which recipe in the index would you try first?

Please note that you must be logged into the Rafflecopter contest before posting or your entry won't be counted. For more information on this process, please see our step-by-step help post and this forum post. Once you log in and enter your member name you will be directed to the next entry option - the blog comment. After that, there are additional options that you can complete for more entries.

Be sure to check your spam filters to receive our email notifications. Prizes can take up to 6 weeks to arrive from the publishers. If you are not already a Member, you can join at no cost. The contest ends at midnight on June 14th, 2019.


  • mhindle  on  4/28/2019 at 3:41 AM

    Cashew & miso hummus

  • merkusje  on  4/28/2019 at 3:52 AM

    Raspberry pull-apart bread with cinnamon dust

  • lauriesk  on  4/28/2019 at 10:04 AM

    Tofu bánh mì with Sriracha cashew mayo

  • lean1  on  4/28/2019 at 10:47 AM

    Asian stir-fry rice noodles

  • jmay42066  on  4/28/2019 at 10:59 AM

    Black pepper steak [Maggie Zhu]

  • tennyogirl  on  4/28/2019 at 11:09 AM

    Ethiopian coffee biscuit with Styrian apricot ice cream

  • ravensfan  on  4/28/2019 at 11:38 AM

    Blackberry charlotte [Carolin Strothe]

  • edyenicole  on  4/28/2019 at 11:50 AM

    black pepper steak!

  • jr0717  on  4/28/2019 at 12:54 PM

    The raspberry pull-apart bread sounds amazing!

  • Kristjudy  on  4/28/2019 at 3:04 PM

    Black pepper steak

  • Blackeyedsusans  on  4/28/2019 at 3:08 PM

    Blackberry Charlotte

  • Shelley.b  on  4/28/2019 at 3:11 PM

    Black pepper steak

  • matag  on  4/28/2019 at 3:49 PM

    Grilled peach and burrata summer salad

  • rchesser  on  4/28/2019 at 9:48 PM

    Whole roasted cauliflower.

  • lapsapchung  on  4/28/2019 at 11:34 PM

    Tofu bánh mì with Sriracha cashew mayo

  • Steben  on  4/29/2019 at 10:08 AM

    I would try the Tofu bánh mì with Sriracha cashew mayo

  • kmn4  on  4/29/2019 at 11:17 AM

    Blackberry charlotte

  • JenjiRM  on  4/29/2019 at 12:25 PM

    Cashew & miso hummus! Gorgeous!

  • Kellyr78  on  4/29/2019 at 12:48 PM

    I would try the Beet ravioli with spinach and goat cheese

  • GregH  on  4/29/2019 at 1:56 PM

    Hazelnut & blueberry cookies [Lore Salas]

  • sarahawker  on  4/29/2019 at 2:08 PM

    Pumpkin coffee cake with mascarpone amaretti frosting and white vanilla chocolate

  • mpdeb98  on  4/29/2019 at 4:01 PM

    Pumpkin coffee cake with mascarpone amaretti frosting and white vanilla chocolate

  • Lindamle  on  4/29/2019 at 5:12 PM

    Grilled Peach and Burrata summer salad sounds good to me

  • HelenAus  on  5/1/2019 at 12:53 PM

    Cashew and miso hummus

  • Choclette  on  5/1/2019 at 1:50 PM

    What a fantastic book. I reckon I might try that sheet pan shawarma first.

  • bopper  on  5/2/2019 at 5:32 PM

    the apple pie

  • patioweather  on  5/2/2019 at 5:50 PM

    Cashew and miso hummus

  • maci234  on  5/3/2019 at 5:55 AM

    Black pepper steak

  • jenmatt  on  5/3/2019 at 4:44 PM

    Vegan savory babka with coriander, basil and sour cashew cream

  • chasteph  on  5/4/2019 at 8:17 AM

    Cashew and miso hummus

  • Sand9  on  5/4/2019 at 9:30 AM

    Pumpkin Coffee Cake

  • jamston  on  5/4/2019 at 9:55 AM

    Peanut butter hot pot with winter vegetables and chickpeas

  • paulbing  on  5/4/2019 at 10:55 AM

    Black Pepper Steak

  • ella1912  on  5/4/2019 at 2:50 PM

    sheet pan shawarma

  • dtremit  on  5/5/2019 at 12:54 PM

    The Ethiopian coffee biscuit with Styrian apricot ice cream sounds like a great combo.

  • RuthHarwood  on  5/6/2019 at 1:57 AM

    Black pepper steak

  • Dannausc  on  5/6/2019 at 6:14 PM

    Black pepper steak

  • thecharlah  on  5/6/2019 at 9:41 PM

    Vegetarian pumpkin soup [Maggie Zhu]

  • antpantsii  on  5/6/2019 at 11:16 PM

    Vietnamese summer rolls

  • iza27  on  5/7/2019 at 12:54 AM

    Black pepper steak

  • fionawt  on  5/7/2019 at 1:39 PM

    black pepper steak

  • t.t  on  5/8/2019 at 1:30 AM

    Braised spicy aubergine ramen

  • popoff  on  5/8/2019 at 2:52 PM

    Pears and cranberries loaf cake with miso salted caramel [Silvia Bifaro]

  • v.t  on  5/8/2019 at 5:14 PM

    Hazelnut & blueberry cookies

  • zeenie  on  5/11/2019 at 8:42 AM

    Asian stir-fry rice noodles

  • Laura1  on  5/12/2019 at 8:37 AM

    cashew and miso hummus

  • AnnaZed  on  5/12/2019 at 7:00 PM

    Grilled peach and burrata summer salad [Katie Brigstock & Safia Shakarchi] (

  • lgroom  on  5/14/2019 at 3:49 AM

    black pepper steak

  • Ishtar  on  5/17/2019 at 6:07 AM

    Macau fried rice

  • debbiehb  on  5/18/2019 at 5:37 AM

    Pumpkin coffee cake with mascarpone amaretti frosting and white vanilla chocolate

  • lindaeatsherbooks  on  5/19/2019 at 1:08 AM

    I'd like to make the Vietnamese summer rolls.

  • KarenGlad  on  5/21/2019 at 7:08 AM

    beet ravioli with spinach and goat cheese

  • Siegal  on  5/22/2019 at 10:35 AM

    Black pepper steak

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