Scandinavian Green – Cookbook Giveaway

Enter our US/UK/AU/NZ giveaway to win one of three copies of Scandinavian Green: Simple Ways to Eat Vegetarian, Every Day by Trine Hahnemann.

Trine Hahnemann is a Danish food writer and chef. As the owner and CEO of Hahnemanns Køkken she provides about 3,000 daily lunches with her team in private and public companies in the Copenhagen area. The company focuses on providing good and sustainable lunch.

As chef and food writer, Trine is an advocate for sustainable solutions, organic sourcing and food cooked with love. Trine spends her time cooking, writing and traveling, and is, through the recognition of her work, able and fortunate to communicate her message across the world, which she has been doing frequently for many years.

Trine Hahnemann’s books are treasures. Copenhagen Food: Stories, Traditions and Recipes, Scandinavian Comfort Food: Embracing the Art of Hygge and her baking/holiday cookbooks are favorites of mine.

In her latest title, Scandinavian Green, the author delivers recipes that provide easy ways to eat vegetarian daily. Potato crunch with preserved lemons, Filo tart with beetroot, Carrot fritters with fennel salad, Ratatouille with Kataifi nests, and Asparagus frittata are just a few of the gorgeous recipes offered here. Trine covers gorgeous loaves of wholesome bread, comforting salads, and even desserts such as Vegan chocolate cakes or Summer meringue with custard and berries.

Our EYBDPreviewButton takes you inside this beautiful book and features three recipes you can try now.

This book may be my favorite vegetarian title of 2020. It is gorgeous and filled with recipes that vegetarians and carnivores alike will enjoy.

Special thanks to the publisher for providing three copies of this title in our promotion. Entry options include answering the following question in the comments section of this blog post.

Take a look at Trine’s online recipes indexed in our EYB Library and leave a comment about which one you would like to try.

Please note that you must be logged into the Rafflecopter contest before posting or your entry won’t be counted. For more information on this process, please see our step-by-step help post and this forum post. Once you log in and enter your member name you will be directed to the next entry option – the blog comment. After that, there are additional options that you can complete for more entries. Be sure to check your spam filters to receive our email notifications. Prizes can take up to 6 weeks to arrive from the publishers. If you are not already a Member, you can join at no cost. The contest ends at midnight on March 31st, 2021.

a Rafflecopter giveaway

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  • MissKoo  on  January 25, 2021

    Pork belly with apple and thyme

  • angrygreycat  on  January 25, 2021

    Pulla Bread looks really tempting. I would like to try this recipe.

  • youngsvnnhrs  on  January 25, 2021

    Frosted almond hearts

  • DarcyVaughn  on  January 25, 2021

    Pan-fried cod roe with capers smørrebrød

  • ccav  on  January 25, 2021

    Rye and orange cookies!

  • redcurrant  on  January 25, 2021

    Glazed turnips and apples

  • Siegal  on  January 25, 2021

    Glazed turnips and apples

  • CapeCodCook  on  January 26, 2021

    I want to make the curried butternut squash and beets!

  • iab  on  January 26, 2021

    Hallon cookies look great to make with kids!

  • ravensfan  on  January 26, 2021

    Hallon cookies

  • lean1  on  January 26, 2021

    Asparagus Tartlets

  • sarahawker  on  January 26, 2021

    The Rose Poundcake

  • gilmonster  on  January 26, 2021

    curried butternut squash and beets

  • htomren  on  January 26, 2021

    Carrot and red cabbage in orange juice with Sichuan pepper

  • hbakke  on  January 26, 2021

    Kringle with rosehip jam

  • dylanjamesk  on  January 26, 2021

    Sweet rye rolls!

  • Mtetpon  on  January 26, 2021

    Rye and orange cookies

  • Pardeus  on  January 26, 2021

    Danish apple doughnuts

  • et12  on  January 26, 2021

    Pumpkin pasta

  • maci234  on  January 26, 2021

    Pork belly with apple and thyme

  • Natlovesgib  on  January 26, 2021

    Danish apple doughnuts (Æbleskiver)

  • Sand9  on  January 27, 2021

    Almond cookies x

  • Isis1981uk  on  January 27, 2021

    Hallon cookies

  • janv  on  January 27, 2021

    Chocolate marzipan with Cognac and walnuts

  • hashi  on  January 27, 2021

    Honey Layer Cale with Orange Mousse!

  • Foodycat  on  January 28, 2021

    I bought an aebelskiver pan a while ago and I have never used it – so I have to try the Danish apple doughnuts!

  • virjeania  on  January 28, 2021

    I’d like to make Roast beef – 2 ways: horseradish and sweet and sour cucumber [smørrebrød]

  • Jw4144  on  January 28, 2021

    Asparagus tartlet

  • PJVan  on  January 28, 2021

    Curried butternut squash and beets.

  • Elve56  on  January 28, 2021

    Asparagus Tartlets, it is almost spring!

  • hillsboroks  on  January 28, 2021

    I want to try Spiced quince ham

  • inflytur  on  January 28, 2021

    Christmas salmon looks like an interesting variation on my usual gravlaks brine.

  • Shelmar  on  January 28, 2021

    Honey Bombs

  • LaurenE  on  January 28, 2021

    Pork belly with apple and thyme

  • GillB  on  January 28, 2021

    Danish apple doughnuts

  • Binguy  on  January 28, 2021

    I would like to try Duck legs with potatoes, apples and brown cabbage. Sounds delish, yum…

  • jd5761  on  January 28, 2021

    pulla bread for me

  • RuthHarwood  on  January 29, 2021

    Rose Poundcake

  • Plumbobmummy  on  January 29, 2021

    Danish apple doughnuts

  • agreaves19  on  January 29, 2021

    I would love to try the Danish apple doughnuts

  • kbsteffens  on  January 29, 2021

    Those Danish Apple Doughnuts look like a winter pandemic salve.

  • Dendav  on  January 30, 2021

    Hallon cookies

  • Breeze81  on  January 30, 2021

    The Rose Poundcake

  • chasteph  on  January 30, 2021

    Gooseberry cake

  • artthecat  on  January 30, 2021

    Rye bread

  • Shelley.b  on  January 30, 2021

    Halloween cookies

  • Shelley.b  on  January 30, 2021

    Hallon cookies

  • Eberis  on  January 30, 2021

    Pork belly with apple and thyme

  • Ganga108  on  January 31, 2021

    I adore celeriac, so it has to be Salt-baked celeriac with kale and hazelnuts 😋

  • JenThomas318  on  January 31, 2021

    Pulla bread

  • thecharlah  on  January 31, 2021

    Asparagus tartlets

  • fionajk42  on  February 1, 2021

    Fru Pigalopp cake looks delicious.

  • kmn4  on  February 1, 2021

    Rose pound cake (Sandkage)

  • cilantrolime  on  February 1, 2021


  • fbrunetti  on  February 2, 2021

    Christmas salmon

  • Cs2Cook  on  February 2, 2021

    Fall Apple and Hazelnut Layer Cake. Looks fantastic! Don’t think I need an excuse to wrap it in marzipan.

  • Jellyfish  on  February 3, 2021

    Winter spiced pastry

  • ChicagoJen  on  February 3, 2021

    Autumn pear and nut tart

  • debbiehb  on  February 4, 2021

    Asparagus tartlets

  • bearhugitout  on  February 5, 2021

    Grilled cheese with kale 🙂

  • dzm  on  February 5, 2021

    asparagus tartlets

  • sacredshs  on  February 5, 2021

    I love Trine and own all of her books that have been published in English. I am partial to baking so the Gooseberry cake will be my first, for sure!

  • hrk  on  February 5, 2021

    Sweet rye rolls

  • permie_girl  on  February 5, 2021

    Pork belly with apple and thyme

  • Uiiok  on  February 5, 2021

    Excellent, I love Scandinavian food.

  • Dannausc  on  February 5, 2021

    Danish Apple doughnuts

  • Elsandra  on  February 5, 2021

    I really like Trina’s cookbooks

  • foodie16  on  February 6, 2021

    Lightly salted duck with Jerusalem artichoke chips

  • RickPearson54  on  February 7, 2021

    Frosted almond hearts

  • flossy1  on  February 7, 2021

    Chocolate marzipan with Cognac and walnuts

  • dbranigan27  on  February 7, 2021

    I would try Asparagus tartlets.

  • yoeydavis  on  February 8, 2021

    Danish apple doughnuts

  • Hughmungus  on  February 8, 2021

    Pork apple and thyme because now is the thyme to stop buying all EU products like Danish Bacon and Lurpak to democratically support British farmers and let all EU members know a democracy is not a dictatorship whereby an unelected cabal of EU Bureaucrats dictate what each EU must do! Boycott EU goods and Give them a taste of their own unpalatable medicine!

  • jinni  on  February 8, 2021

    Mini root vegetable cakes with horseradish cream And asparagus tartlets

  • hellywellyt  on  February 8, 2021

    Sweet rye rolls

  • Laura1419  on  February 8, 2021

    I would like to try the asparagus tartlets.

  • ceejayen  on  February 11, 2021

    Curried butternut squash and beets

  • MrRichTea  on  February 11, 2021

    Honey Layer Cale with Orange Mousse!

  • couzels  on  February 11, 2021

    Danish Apple Doughnuts

  • Emmydee  on  February 12, 2021

    Rye bread

  • lhudson  on  February 12, 2021

    Danish Custard Pies

  • HomespunHouse  on  February 12, 2021

    Grilled cheese and kale

  • MarciK  on  February 13, 2021

    Russian salad on rye [smørrebrød]

  • Leonard5854  on  February 13, 2021

    Creamy cauliflower curry

  • mpdeb98  on  February 14, 2021

    Creamy cauliflower curry

  • Laura1  on  February 14, 2021

    Pumpkin pasta

  • Clog  on  February 15, 2021

    Potato salad with spring herbs

  • EmilyR  on  February 17, 2021

    hallon cookies

  • Ishtar  on  February 18, 2021

    Rose pound cake

  • NaomiH  on  February 18, 2021

    Danish apple doughnuts (Æbleskiver)

  • LeMinou  on  February 19, 2021

    Frosted almond hearts

  • moralla  on  February 19, 2021

    Gooseberry cake

  • JessHeilman  on  February 20, 2021

    asparagus tartlets

  • ktpotat  on  February 21, 2021

    Asparagus tartlets

  • JenjiD  on  February 21, 2021

    Creamy cauliflower curry

  • vhfvhf  on  February 23, 2021

    Grilled cheese and kale sandwich

  • Dhasenkampf  on  February 24, 2021

    Hallon cookies.

  • valrobson  on  February 25, 2021

    Mini root vegetable cakes with horseradish cream

  • sarahteertzah  on  February 25, 2021

    Trine Hahnemann’s Fru Pigalopp cake

  • aligiraffe  on  February 25, 2021

    Creamy cauliflower curry

  • kaivulagi  on  February 25, 2021

    I’d make the rye bread.

  • banba1  on  February 26, 2021

    Pulla bread

  • bookmark77  on  February 26, 2021

    Danish apple doughnuts

  • bookmark58  on  February 26, 2021

    Almond cookies

  • aesop57  on  March 2, 2021

    Almond cookies

  • nvernon  on  March 2, 2021

    Pork belly with apple and thyme (Æbleflæsk)

  • DimensionAEB  on  March 4, 2021

    Honey Layer Cale with Orange Mousse

  • aldebaran  on  March 4, 2021

    Sweet rye rolls

  • Elve56  on  March 5, 2021

    Rye crispbread. I have such fond memories of my Swedish grandpa enjoying his rye crispbread.

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