Kindle Cookbook and Holiday Deals

Please remember Eat Your Books when you shop on Amazon, click our affiliate link before you begin your cart filling. Amazon USAAmazon CanadaAmazon UK Check out this week’s cookbook deals! Please note these deals may expire at any time. If a seemingly high price comes up the sale is over and I will delete the entry when I update the… read more

November 2020 New Cookbook Review

Welcome to the last unofficial month of the totally unofficial Cookbooktober. November has some exciting titles but far less in number than October. It seems as though I was just finishing up October's epic review yesterday and here we are nearing the end of the year. Some reminders before we dive into the cookbooks. Recently, I've published my gift guides… read more

Baking at the 20th Century Cafe Cookbook Giveaway

Enter our US/CA giveaway to win one of three copies of Baking at the 20th Century Cafe: Iconic European Desserts from Linzer Torte to Honey Cake by Michelle Polzine. This beautiful book made my best books of 2020 as well as my baker's gift guide. This year there has been a wealth of jaw-dropping baking titles and Baking at the… read more

Parwana Cookbook Giveaway & Quick Bites

Enter our giveaway to win two copies open to US members provided by Interlink Publishing and two copies open to the UK/AU provided by Murdoch books with one additional copy provided by Eat Your Books worldwide of Parwana: Recipes and Stories from an Afghan Kitchen by Durkhanai, Farida, and with assistance from Fatima Ayubi. Often we are told not to… read more

December 2020 Great Big Cookbook Club Roundup

As our members know, each month we offer at least four cooking options in our Eat Your Books Cookbook Club. There are other fun cookbook clubs around the interwebs and we’d like to highlight those for those members who might want to cook or bake something other than our choices. We will try to keep you up-to-date on these clubs’ choices… read more

November 2020 Eat Your Books Cookbook Club Summary

Each month we offer at least four cooking options in our Eat Your Books Cookbook Club. This month we’ve been cooking from the following titles: Main Selection: Ottolenghi Flavour by Yotam Ottolenghi, Ixta Belfrage and Tara WigleyBaking Selection: 100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More by Sarah Kieffer (extending posts until 12/31/2020 due to backorder… read more

Aegean Cookbook Giveaway & Quick Bites

Enter to win one of two copies of Aegean: Recipes from the Mountains to the Sea by Marianna Leivaditaki. Aegean: Recipes from the Mountains to the Sea by Marianna Leivaditaki delivers an authentic approach to Cretan food and culture with contemporary flavor combinations. This book is all about eating natural, fresh food, and taking the time to enjoy it. In… read more

Current Cookbook Giveaway Summary

All of our current giveaways are now on one convenient roundup which will be continually updated! If you are having any difficulties with entering our giveaways, please see our step-by-step help post and this forum post. Giveaways are tagged by the countries the contests are open to. Bookmark the searches below for easy reference! To enter our contests click on the blue link… read more

Flavorbomb Cookbook Giveaway – Bob Blumer Quick Bites

Enter our US/CA giveaway to win one of three copies of Bob Blumer's Flavorbomb: A Rogue Guide to Making Everything Taste Better. When I received Flavorbomb, I was so excited I posted a photo on Instagram and began a conversation with the author, Bob Blumer. If you are a fan of Food Network - you might remember Bob, his toastermobile,… read more

Great British Bake Off – Recap – Week 8 – Desserts Week – a.k.a. Desserts the judges have resurrected from the dead

Reminder: New shows for those watching on Netflix. On December 4th, Netflix will air season 3 of the holiday shows. Hooray! Christmas in the tent. Season 3 contestants, if I’m correct, will showcase Briony Williams (Series 9), Tom Hetherington (Series 8), Yan Tsou (Series 8), and Terry Hartill (Series 9). Here are our bakers: Dave, 30, Armoured GuardHermine, 39, AccountantLaura,… read more

This week: All about lefse & recipes, gift guides, cookbook and cookware giveaways, EYBD Previews & more

As I was talking with a friend this week, she mentioned that she had sent her granddaughter a book entitled "My Grandma Makes Lefse". That comment sparked my desire to make lefse again. I have a lefse rolling pin and have made it once (Amy Thielen's recipe: Cream potato lefse). Our talk about lefse made me realize how fast life… read more

2020 Gift Guide for the cookbook lover and cook & an Emile Henry tagine holiday giveaway

Several times a year, I put together a gift guide of great products and cookbooks that would make a special gift for the cook/cookbook lover in your life. My 2020 gift guide for the baker can be found here. For sake of brevity, I will refer you to my Best Books of Fall/Autumn 2020 and Best Books of Spring 2020 for cookbook… read more

Miami Cooks – Cookbook Giveaway

Enter our US/CA giveaway to win one of two copies of Miami Cooks: Recipes from the City's Favourite Restaurants by Sara Liss Miami Cooks is another 2020 #cooksandeats cookbook from Figure 1. This hashtag link will pull up all the promotions we have done for the #cooksandeats series. This special series of books take recipes from each city's finest chefs… read more

Phoenix Cooks – Cookbook Giveaway

Enter our US/CA giveaway to win one of two copies of Phoenix Cooks: Recipes from the City's Finest Chefs by Christina Barrueta. Phoenix Cooks is the latest in the #cooksandeats series from Figure 1. As I have stated numerous times, I just love these books (sorry for the repetition of that statement to our long-time members). This hashtag link will… read more

Dumplings = Love and Dumpling Cooking Set Giveaway

Enter our US giveaway to win one of three copies of Dumplings = Love: 40 Innovative Recipes from Around the World by Liz Crain with one US winner receiving a Chinese Soup Dumpling Kit from Cooking Gift Set Co.! There are a few things I cannot resist - and dumplings are one of them. Anything sweet or chocolate I can… read more

Great British Bake Off – Recap – Week 7 – The 80’s and the Curse of the Melting Ice Cream Cake

New shows for those watching on Netflix. On December 4th, Netflix will air season 3 of the holiday shows. Hooray! Christmas in the tent. Season 3 contestants, if I'm correct, will showcase Briony Williams (Series 9), Tom Hetherington (Series 8), Yan Tsou (Series 8), and Terry Hartill (Series 9). Back to the recap. It is always this way: the day… read more

Fermentation Cookbook & Fermentation Crock Giveaway

Enter our US/CA/UK giveaway to win one of three copies of Fermentation: How To Make Your Own Sauerkraut, Kimchi, Brine Pickles, Kefir, Kombucha, Vegan Dairy, And More by Åsa Simonsson with one US winner receiving a fermentation crock from Humble House. Fermentation was awarded the best fermentation book (UK) in the 2020 Gourmand Cookbook Awards and rightfully so. Åsa begins… read more

The last two weeks: Brussels sprouts, gift guides, cookbook giveaways and EYBD Previews

Your eyes are not deceiving you. I am going to write about Brussels sprouts - the one vegetable that my 16-year-old son and I fight over at the table. We fight over who gets the last sprout. Every time I make them, my son and I half-heartedly attempt to get my husband (his father) to try them. We want Jim… read more

2020 Gift Guide for the Baker

Several times a year, I put together a gift guide of great products and cookbooks that would make a special gift for the baker or cook in your life. My cookbook lovers/guide for the cook is coming soon. Today is all about the baker. First, let's talk about baking all-star titles from 2020: Baking at the 20th Century Cafe: Iconic… read more

Quick Bites – Jessie Sheehan

Jessie Sheehan is the author of The Vintage Baker: More Than 50 Recipes from Pecan Butterscotch Curls to Sour Cream Jumbles (one of the Washington Post’s best cookbooks of 2018 and beloved by Oprah and Nigella) and co-author of Icebox Cakes: Recipes for the Coolest Cakes in Town, She is also a food writer, recipe developer, and baker. She has… read more

Great British Bake Off – Recap – Week 6 – Japanese

For the first time ever, it was Japanese week in the white tent. I enjoyed the feeling of the tent this week but wondered why they didn't elaborate more on the exquisite pastry culture of Japan. Tim Anderson, author of several books on Japanese cuisine stated on Instagram: "So, #GBBO did a ‘Japan week’ and apparently it was a parade of orientalism… read more

Home Cookery Year – Cookbook Giveaway

Enter our US/UK/NZ/AU giveaway to win one of three copies of Home Cookery Year: Four Seasons, Over 200 Recipes for All Possible Occasions by Claire Thomson. Claire Thomson writes books that I love to cook from especially The Art of the Pantry (or Larder) reviewed here and New Kitchen Basics. Now I have a third title to enjoy, Home Cookery Year,… read more

The Wicked Baker – Cookbook Giveaway

Enter our US/UK/NZ/AU giveaway to win one of three copies of The Wicked Baker: Cakes and Treats to Die For by Helena Garcia. Wicked by definition means evil, extremely unpleasant. Wicked in the state of Maine usually precedes "good" as in "wicked good chowdah". In Helena Garcia's debut cookbook wicked leans more toward the "wicked good" slang used in Maine… read more

Simply – Sabrina Ghayour – Cookbook Giveaway

Enter to win our giveaway for 3 copies (US) and 1 copy (worldwide provided by Eat Your Books) of Simply: Easy Everyday Dishes from the Bestselling Author of Persiana by Sabrina Ghayour. Simply: Easy Everyday Dishes from the Bestselling Author of Persiana by Sabrina Ghayour was released in the UK in August and has landed in the US this month with a… read more

October 2020 New Cookbook Review

This month exhausted me before it even began. The pandemic had publishers moving release dates so often that I felt like I was herding cats. Every time there was a change, I had to make sure that I covered all the bases: preview posts updated, book data updated, our indexing manager had to be made aware, covers and sub-titles checked,… read more
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