Storecupboard Vegan – Cookbook Giveaway

Enter our giveaway to win one of three copies of Storecupboard Vegan by Laura Veganpower and Sébastien Kardinal open to members in US/CA/UK/AU/NZ. Here are 300 easy, fast and inexpensive recipes that use ready-made vegan preparations, such as tofu sausages, smoked tofu, seitan, tempeh, soy steaks, vegan cheeses, and dairy-free yogurt as well as regular storecupboard staples like tins of… read more

Washington Wine + Food – Cookbook Giveaway

Enter our US/Canada giveaway to win one of two copies of Washington Wine + Food: The Cookbook by Julien Perry Julien Perry is the author of Seattle Cooks: Signature Recipes from the City's Best Chefs and Bartenders, one of Figure 1 #cooksandeats series which are some of my favorite cookbooks. They provide a taste of a particular city and are… read more

Current Cookbook Giveaway Summary

Update - Unfortunately, the ability to fulfill prizes in giveaways is still stalled. Those who have won books in February or March - we have the same issue (so please be patient). Accordingly, I have extended the end dates on promotions - so that emails, etc. do not become lost or they are met with an avalanche of work when… read more

Summer Kitchens – Cookbook Giveaway

Enter our giveaway to win one of three copies of Summer Kitchens: Recipes and Reminiscences from Every Corner of Ukraine by Olia Hercules open to US members and EYB is providing one additional copy worldwide. Olia Hercules' Mamushka: Recipes from Ukraine & Beyond and Kaukasis: The Cookbook: A Culinary Journey Through Georgia, Azerbaijan & Beyond are beautiful books that received… read more

A Table for Friends – Cookbook Giveaway

Enter our US/UK giveaway to win a copy of A Table for Friends: The Art of Cooking for Two or Twenty by Skye McAlpine. Skye is the author of A Table in Venice: Recipes from My Home one of the books that resides on my kitchen bookshelf. This high-rent space is limited and reserved for only the best. I need quick… read more

Rose’s Ice Cream Bliss – Cookbook Giveaway

Enter to win one of two copies of Rose's Ice Cream Bliss by Rose Levy Berenbaum open to US/Canada members. Two weeks ago, I did a short preview of Rose's new book in a weekly roundup: As with everything that sweet Rose does, you can expect nothing short of greatness! The pineapple caramel recipe is alone worth the cost of… read more

Recipes of Youngstown – Community Cookbooks & Giveaway

We have written about community cookbooks a few times for our members: Community cookbooks make a comeback and A not-so-guilty pleasure: Community cookbooks. Today, I would like to share a little about a community that banded together to create cookbooks to help their town and its residents. Recipes of Youngstown's first book was first released in 2014 to help replace… read more

Falastin – Cookbook Giveaway

Enter our US giveaway to win one of three copies of Falastin: A Cookbook by Sami Tamimi and Tara Wigley with one additional copy being offered worldwide by Eat Your Books. Falastin is our July main cookbook option in the Eat Your Books Cookbook Club (published 3/26/2020 in the UK; the US release 6/16/2020) With just as much anticipation as that afforded to… read more

Bitter Honey – Cookbook Giveaway

Enter our US/UK/AU/NZ giveaway to win one of three copies of Bitter Honey: Recipes and Stories from the Island of Sardinia by Letitia Clark. In Bitter Honey, seasoned chef Letitia Clark invites us into her home on the beautiful island of Sardinia. Cooking on this Mediterranean sea paradise reflects life: it is a slow and relaxed affair and the most… read more

Venetian Republic – Review & Giveaway

Enter our US giveaway to win one of two copies of Venetian Republic: Recipes from the Veneto, Adriatic Croatia, and the Greek Islands by Nino Zoccali with one additional copy being offered worldwide by Eat Your Books. Nino Zoccali is an Australian chef and restauranteur whose first cookbook Pasta Artigiana: Simple to Extraordinary is brilliant and a favorite in my collection.… read more

Carpathia – Cookbook Giveaway

Enter our US giveaway to win one of two copies of Carpathia: Food from the Heart of Romania by Irina Georgescu with one additional copy being offered worldwide by Eat Your Books. There are cookbooks that weave their magic so beautifully around our hearts that we are forever changed. Through words, imagery, and food these writers/cooks immerse us so effortlessly… read more

Oaxaca & Smithey Cast Iron Griddle – Giveaway

Enter our US/CA giveaway to win one of three copies of Oaxaca: Home Cooking from the Heart of Mexico by Bricia Lopez and Javier Cabral with one grand prize winner in the US receiving a Smithey 12 inch griddle. Oaxaca, located in southwestern Mexico, is the culinary heart of Mexico. Since opening its doors in 1994, Guelaguetza has been the… read more

New World Sourdough – Cookbook Giveaway

Enter our US/CA/UK/AU giveaway to win one of three copies of Bryan Ford's New World Sourdough: With Recipes for Creative Homemade Fermented Breads. Bryan Ford is the voice behind the blog Artisan Bryan where he shares beautiful recipes in both English and Spanish. His blog won the 2019 Saveur Editors' Choice Award for Best Baking and Sweets. In his debut… read more

Giveaway: A set of four cookbooks celebrating black authors from Page Street Publishing

Enter our US giveaway to win one set of these four fabulous cookbooks from Page Street Publishing: Flavors of Africa: Discover Authentic Family Recipes from All Over the Continent by Evi Aki : shares the traditional Nigerian dishes the author grew up enjoying, as well as typical eats from all across the continent. She introduces customary recipes from each of Africa’s… read more

Alexander Smalls – Cookbook Giveaway

Alexander Smalls, James Beard award-winning chef, author, raconteur, and former opera singer was the visionary co-owner of renowned restaurants, The Cecil and Minton’s. His award-winning restaurant, The Cecil, NYC’s first Afro-Asian-American restaurant, was named “Best New Restaurant in America” by Esquire in 2014. A 2019 recipient of a James Beard Award for his cookbook, Between Harlem and Heaven, Alexander received… read more

The Silver Spoon: Recipes for Babies

Enter our US/CA/UK/AU giveaway to win one of two copies of The Silver Spoon: Recipes for Babies by The Silver Spoon Kitchen. Please remember Eat Your Book members receive 30% off Phaidon titles when using the link provided. From their very first morsels, Italian infants are encouraged to explore the tastes and textures of real food - the goal is to help… read more

The Vegetarian Silver Spoon

Enter our US/CA/UK/AU giveaway to win one of two copies of The Vegetarian Silver Spoon: Classic and Contemporary Italian Recipes. Please remember Eat Your Book members receive 30% off Phaidon titles when using the link provided. The latest title to join Phaidon's Silver Spoon library features more than 200 recipes for Italian vegetarian dishes, with a particular emphasis on healthy meat-free options… read more

The Salmon Sisters – Cookbook Giveaway

Enter our US giveaway to win one of three copies of The Salmon Sisters: Feasting, Fishing, and Living in Alaska: A Cookbook with 50 Recipes by Emma Teal Laukitis and Claire Neaton. Emma Teal Laukitis and Claire Neaton, the Salmon Sisters, grew up on a homestead in the Aleutians where the family ran a commercial fishing boat in the Alaskan… read more

Everything Chocolate – Cookbook Giveaway

Enter our US giveaway to win one of three copies of Everything Chocolate: A Decadent Collection of Morning Pastries, Nostalgic Sweets, and Showstopping Desserts by America's Test Kitchen. Everything Chocolate: A Decadent Collection of Morning Pastries, Nostalgic Sweets, and Showstopping Desserts by America’s Test Kitchen is a chocolate-covered collection of more than 180 foolproof recipes that showcase the treasured dessert ingredient… read more

Wings and Things – Cookbook Giveaway

Enter our giveaway open to US/UK/AU/NZ to win one of three copies of  Wings and Things: Lip-Smacking Chicken Recipes by Ben Ford and David Turofsky. Ben Ford, chef and author of Taming the Feast (and son of actor Harrison Ford) and David Turofsky joined forces in April 2015 and opened Wingmans in the UK. In their cookbook, Wings and Things… read more

From Scratch – Cookbook Giveaway

Enter our US/CA giveaway to win one of three copies of From Scratch: 10 Meals, 150 Recipes, and Dozens of Techniques You Will Use Over and Over by Michael Ruhlman. When I first received this title, I was gobsmacked. It is stunning - filled with beautiful imagery, illustrations, and Ruhlman's best from-scratch recipes. One would think that most cooks would know how… read more

The Hot Chicken Project – Cookbook Giveaway

Enter our giveaway open to US/UK/AU/NZ to win one of three copies of The Hot Chicken Project: Words + Recipes | Obsession + Salvation by Aaron Turner. "Hot chicken ain't nothing but the truth." Acclaimed Australian chef Aaron Turner, owner of Igni and author of the cookbook of the same name, tackles hot chicken in his latest work. For Turner,… read more

Donna Hay – Week Light

Enter our giveaway to win a copy of Week Light: Super-Fast Meals to Make You Feel Good by Donna Hay. (3 copies US; one copy worldwide provided by Eat Your Books). Australia's bestselling cookbook author and most trusted home cook, Donna Hay, returns with a beautiful new cookbook that you'll want to use every night of the week. The vibrant… read more

Aran – Flora Shedden – Cookbook Giveaway

Enter our US/UK/AU/NZ giveaway to win one of three copies of Aran: Recipes and Stories from a Bakery in the Heart of Scotland by Flora Shedden. We all remember Flora Shedden, the youngest semi-finalist in the Great British Bake Off, Season 6 (2015). Five years later and the bake-off star has written two cookbooks Gatherings: Recipes for Feasts Great and… read more

100 Techniques – Cookbook Giveaway

Enter our US giveaway to win one of three copies of 100 Techniques: Master a Lifetime of Cooking Skills, from Basic to Bucket List by America's Test Kitchen Editors This is America's Test Kitchen's first book devoted to technique and features 100 innovative techniques, paired with more than 200 innovative recipes that put the techniques into home-kitchen applications. Now is… read more
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