World Calendar of Cookbook Events
October 17, 2020 by JaneDue to COVID many bookstores and events are postponed or have been made available online. Events are added at the last minute so please check with the venues for more information.
If you know of any other cookbook related events, please email details to info@eatyourbooks.com, and we will add them to the list.
United States
Author book tours
- Vivian Howard Lenoir Book Club
- Coinneach MacLeod – The Hebridean Baker: My Scottish Island Kitchen
- Alison Roman – Sweet Enough
- Crystelle Pereira – Flavor Kitchen
- Kate McDermott – Home Cooking with Kate/Art of the Pie
- Susan Gravely – Italy on a Plate
- Jocelyn Delk Adams – Everyday Grand
- Abra Beren – Pulp
- Gesine Bullock-Prado – My Vermont Table
- Ed Mitchell – Ed Mitchell’s BBQ
- Andrea Nguyen – Ever-Green Vietnamese
- Brian Hart Hoffman
Author cooking classes
- Gale Gand
- Rick Rodgers
- Joanne Weir
- Janet Fletcher
- Catherine Walthers
- Robin Asbell
- Hugh Carpenter and Teri Sandison
- Institute of Culinary Education – NYC
- De Gustibus Cooking School – NYC
- King Arthur Flour – VT
- Milk Street Kitchen – MA
- The Resort at Paws Up – MT
- Cook’s Pots & Tabletops – Eugene OR
- Hot Stove Society – Seattle WA
- PCC Community Markets – Seattle area WA
- Shelley’s Table – New Jersey
- Salt Water Farm – Lincolnville ME
- Cooks of Crocus Hill – MN
- Draeger’s Cooking School – CA
- The Cook’s Warehouse – GA
- Central Market – TX
Bookstore events
- Kitchen Arts and Letters – New York
- Bonnie Slotnick Cookbooks – New York
- Union Square Greenmarket – New York
- Rizzoli Bookstore – New York
- Books are Magic – Brooklyn NY
- Archestratus Books – Brooklyn NY
- Bookends – Ridgewood NJ
- Politics and Prose Bookstore – Washington D.C.
- The White House Historical Association – Washington D.C.
- Bold Fork Books – Washington D.C.
- Sur la Table Stores
- A Cappella – Atlanta GA
- Omnivore Books – San Francisco CA
- Book Passage – San Francisco & Corte Madera CA
- Rakestraw Books – Danville CA
- Now Serving – Los Angeles CA
- Books Inc. – Palo Alto CA
- Book Larder – Seattle
- Powell’s – Portland OR
- Williams-Sonoma Stores
Canada
Author book tours
Author cooking classes
Bookstore events
UK & Ireland
Author book tours
Author cooking classes
- Yotam Ottolenghi – YouTube Classes
- Bread Ahead Bakery – UK
- The Community Kitchen – Brighton
- Divertimenti – London
- Kylee Newton – London
- Sarah Raven – Marlborough
- Aimee Twigger – London
- Julie Jones – London
- Jeremy Pang / School of Wok – London
- Carol Deacon – Hertford
- The Jamie Oliver Cookery School – Islington
Bookstore & Festival Events
- Waterstones
- Topping and Company
- Borough Market Cookbook Club – London
- Honey & Spice – The Food Talks
- The British Library – London
- Cookbookbake – Brighton
- The Portbello Bookshop – Edinburgh
- Blackwell’s – United Kingdom
- Fane – United Kingdom
Australia
Author book tours
Author cooking classes
Bookstore events
New Zealand
Author book tours
Author cooking classes
Bookstore Events
Worldwide
Publisher online events
Brian Hart Hoffman – details
Brian Hart Hoffman (Bake from Scratch) Virtual Classes with Williams Sonoma
Mar 27 – Hummingbird babka and scones
Apr 3 – Pavlova
Apr 10 – Secret ingredient brownies and cheesecake
Apr 17 – Strawberry crème brûlée & Strawberry crème brûlée cake
Apr 24 – Birthday cakes with Jocelyn Delk Adams
May 8 – Passed down recipes with Brian and his mom
May 15 – Japanese milk bread with Laura Crandall
May 22 – Stuffed cookies with Heather Mubarak
Jun 5 – Pizza and pull apart bread with Laura Crandall
Jun 12 – Black forest cake
Susan Gravely
Italy on a Plate: Travels, Memories, Menus
Mar 23 – Fabee Young, Naples FL
Mar 28 – Gaines Jewelers, Lakeland FL
Mar 30 – My Favorite Things, Tallahassee FL
Apr 15 – Posman Books, Ponce City Market, Atlanta GA
Apr 17 – Findlay Rowe, Roswell, GA
Apr 18 – The Pine Needle, Dalton GA
Apr 19 – Waiting on Martha, Atlanta GA
May 3 – The Extra Ingredient, Greensboro NC
May 4 – Southern Home & Kitchen, Winston-Salem NC
May 6 – Bloomingdale’s, 59th Street, New York City NY
May 17 – Small Batch Gallery & Goods, New Bern
May 18 – Kenilworth Gifts, Rocky Mount NC
May 19 – The Cook’s Station, Greenville SC
May 19 – The Kitchen Emporium, Anderson South Carolina
June 22 – Flyleaf Books, Chapel Hill NC
Jocelyn Delk Adams – details
Everyday Grand: Soulful Recipes for Celebrating Life’s Big and Small Moments
Mar 29 – Williams-Sonoma, Costa Mesa CA
Apr 24 – Williams-Sonoma Baking class with Bake from Scratch
Abra Berens
Pulp: A Practical Guide to Cooking with Fruit
Mar 28 – Archestratus Books + Food, Brooklyn NY
Apr 15 – Granor Farm, Three Oaks MI
Apr 18 – Farm Club, Traverse City MI
Apr 19 – Milk Street Kitchen – class
Apr 20 – Book Larder, Seattle WA
Apr 25 – Bookbug, Kalamazoo MI
May 16 – Virtual event Library Link NJ – details with Martha Holmberg
Jul 22 – Horizon Books, Traverse City MI
Gesine Bullock-Prado
My Vermont Table: Recipes for All (Six) Seasons
Mar 23 – Book Soup, Los Angeles CA
Mar 26 – Bear Pond Books VT
Mar 31 – Northshire Books VT
May 4 – Kiss the Cook, S. Burlington Library VT
May 9 – Savoy Bookshop & Cafe, Bank Square Books, Mystic CT
May 12-13 – King Arthur Classes Vermont
Ed Mitchell
Ed Mitchell’s BBQ
Jun 6 – Quail Ridge Books, Raleigh NC
Jun 8 – Darien Public Library, Darien CT (virtual)
Jun 11 – The Country Bookshop, Southern Pines NC
Jun 12 – Book Larder, Seattle WA (virtual)
Jun 13 – BEM Books & More, Brooklyn NY
Jun 15 – Fly Leaf, Chapel Hill NC
Jun 18 – McIntyre’s Books, Fearrington NC
Jul 8 – Scuppernong Books, Greensboro NC
Jul 20 – Smithsonian (virtual)
Aug 27 – Lenior Book Club – Vivian Howard, Buxton Books, Charleston NC
Sep 22 – Bookmarks Bookstore, Winston-Salem NC
Sep 23 – Bookmarks NC Book Festival
Sep 29-30 – Emancipation Park BBQ Invitational, Houston TX
Andrea Nguyen – details
Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea
Apr 26 – Omnivore Books, San Francisco CA
Apr 30 – Smithsonian, Washington DC
May 23 – Book Larder, Seattle WA
Jun 10 – Cakebread Cellars, Rutherford CA
Jun 13 – Bookshop, Santa Cruz CA
Coinneach MacLeod
The Hebridean Baker: My Scottish Island Kitchen
Apr 11 – WORD presents The Hebridean Baker, Greenpoint Beer & Ale Co. Brooklyn NY
Apr 14 – A Novel Idea, Philadelphia PA
Vivian Howard Lenoir Book Club – details
Aug 27 – Ed Mitchell’s Barbecue – Ed Mitchell
Alison Roman – details
Sweet Enough
Mar 27 – Books are Magic, Brooklyn NY
Mar 30 – Sixth & I, Washington DC
Apr 2 – Omnivore Books, San Francisco CA
Apr 3 – Book Larder, Seattle WA
Apr 4 – Powell’s, Portland OR
Apr 5 – Skylight Books, Los Angeles CA
Apr 11 – The Bookseller, Chicago IL
Stay tuned for more dates to include: London, Amsterdam, and across Australia
Crystelle Pereira
Flavor Kitchen: Vibrant Recipes with Creative Twists
Jun 11 – Milk Street Kitchen Class – Virtual
Jun 20 – Jun 22 – NYC (to be announced)
Jun 24, 3pm – Omnivore Books, San Francisco CA
Jun 26 – Book Larder, Seattle WA
Jun 28, 7pm – Now Serving, Los Angeles CA
The Food Talks – details
Cooking school
Past talks can be found on their podcast
Gale Gand – cooking and baking classes – details
Facebook Live and Zoom classes, see details
Rick Rodgers – baking classes – details
No new classes posted yet.
Joanne Weir – details
No new events.
Janet Fletcher – details
Wine Country Table
No current events.
Catherine Walthers – cooking classes details
No current classes
Robin Asbell – cooking classes details
All classes at Cooks of Crocus Hill
Hugh Carpenter and Teri Sandison – details
No current events
Institute of Culinary Education – New York City – details
Virtual Classes, see details
Classes with Jenny McCoy – details
Classes with Melanie Underwood – details
Classes with Peter Berley – details
Classes with Diana Kuan – details
Classes with Nick Malgieri – details
Classes with Cara Tannenbaum – details
Classes with Jennifer Abadi – details
Classes with Alexandra Leaf – details
Classes with David Waltuck – details
Classes with Kathryn Gordon – details
Classes with Marge Perry – details
Classes with Dana Jacobi – details
Classes with Andrew Friedman – details
Classes with Lior Lev Sercarz – details
Classes with Renee Marton – details
Classes with Einat Mazor – details
Classes with Jackie Newgent – details
There are lots of other classes with instructors who have not written cookbooks.
De Gustibus Cooking School – New York City – details
Certain classes on location. Other classes available by chefs who haven’t written cookbooks.
King Arthur Flour – Norwich VT details
King Arthur is delighted to welcome students back to their classrooms beginning on at the Bread Lab in Washington and in their flagship location in Vermont.
May 12-13 – My Vermont Table: Recipes for All (Six) Seasons – Gesine Bullock-Prado
There are many other classes led by instructors who have not written cookbooks.
Milk Street Kitchen – Boston MA – details
Apr 4 – A Taste of Southern Thailand with Pailin Chongchitnant
Apr 6 – Solve the leftover problem with Tamra Adler
Apr 16 – The Amalfi Coast Ursula Ferrigno
Apr 19 – For the love of fruit Abra Berens
Apr 22 – Indonesian cooking with Petty Pandean-Elliott
Apr 23 – Italy Off the Beaten Path with Giulia Scarpaleggia
Apr 30 – Italian Baking with Giuseppe Dell’Anno
May 3 – Beyond falafel with Saba Alemayoh
May 9 – Spring into Salad – Sheela Prakash
May 11 – Meet me in Morocco with Ruth Barnes
May 24 – Twist on cocktails with Jordan Hughes
Jun 11 – Class – Crystelle Pereira
The Resort at Paws Up – Greenough MT – details
There are other culinary events at the ranch not involving cookbook authors.
Cook’s Pots & Tabletops – Eugene OR – details
Check site for last minute classes.
Hot Stove Society – Seattle WA – details
Potsticker and dumpling classes are scheduled with Hsiao-Ching Chou and there are classes with instructors who haven’t written cookbooks.
PCC Community Markets – Seattle WA area – details
There are many classes with instructors who haven’t written cookbooks.
Shelley’s Table – New Jersey/Pennsylvania – details
Classes at various locations in the New Jersey area. See details.
Salt Water Farm – Lincolnville ME – details
Cooks of Crocus Hill – details
St. Paul, Edina, Stillwater, Kowalski’s Market at Woodbury and White Bear Lake – all MN
Classes with Robin Asbell and Antonio Cecconi are scheduled. There are lots of other classes with instructors who have not yet written cookbooks.
Draeger’s Cooking School – details
San Mateo, Blackhawk, Menlo Park – all CA
Classes are also scheduled with Joyce Jue, Michael Kalanty, Joanne Weir, Janet Fletcher, Linda Carucci, George Geary, and Tori Ritchie. There are many other classes with instructors who have not yet written cookbooks.
The Cook’s Warehouse – details
Atlanta, Decatur, and Marietta locations in Georgia
Classes scheduled with Christy Seelye-King, Cynthia Graubart, Amanda Cushman, George Geary, Sheri Castle and Jennifer Booker. There are lots of other classes available with instructors who have not written cookbooks.
Central Market – details
Austin, Houston, San Antonio, Dallas, Fort Worth, Southlake, Plano
Cooking school is back in session with limited seating. Check the schedule.
Bread Ahead Bakery – details
Multiple daily classes Wednesday – Sunday at their various locations in the UK, see details above.
The Community Kitchen – Brighton – details
There are many cookery classes led by chefs who have not written cookbooks.
OTK – Ottolenghi Test Kitchen – YouTube classes – details
OTK What’s for Dinner? Grilled Courgettes with warm yoghurt
OTK What’s for Dinner? Curried Cauliflower Cheese Filo Pie
OTK What’s for Dinner? Confit Tandoori Chickpeas
OTK What’s for Dinner? Sticky Miso Bananas
See details for all classes
Sarah Raven – details
Sarah has many gardening related classes on her schedule.
Kylee Newton – details
Aimee Twigger – food styling and photography workshops in Clapham, London – details
Aimee’s Perfect Bakes
No current events
Food photography and styling workshops
Julie Jones – details
The Pastry School
Julie offers live Zoom classes on pie making. See details above.
James Martin – details
2023 UK Live
Oct 19, 2023 – Blackpool Winter Gardens
Oct 20, 2023 – Southend-on-Sea, Cliffs Pavilion
Oct 23, 2023 – Birmingham, Symphony Hall
Oct 24, 2023 – New Theatre, Oxford
Oct 25, 2023 – Swansea Arena
Oct 26, 2023 – Truro, Hall for Cornwall
Oct 27, 2023 – Bath, The Forum
Oct 28, 2023 – Plymouth Pavilions
Oct 31, 2023 – York Barbican
Nov 1, 2023 – Nottingham, Theatre Royal and Royal Concert Hall
Nov 2, 2023 – Llandudno, Venue Cymru
Nov 4, 2023 – Sheffield City Hall and Memorial Hall
Nov 6, 2023 – Liverpool Philharmonic Hall
Nov 7, 2023 – Newcastle upon Tyne, 02 City Hall Newcastle
Nov 8, 2023 – Edinburg, Usher Hall
Nov 9, 2023 – Glasgow, SEC
Nov 10, 2023 – Manchester, Bridgewater Hall
Nov 11, 2023 – Eastbourne, Congress Theatre
Nov 12, 2023 – London Palladium
Skye McAlpine – details
A Table Full of Love: Recipes to Comfort, Seduce, Celebrate & Everything Else In Between
Mar 28 – Corsham Bookshop
Mar 29, 12pm – Oxford Literary, Exeter College: Marquee
June 2 – Foodies Festival – St. Albans
June 25 – Foodies Festival – Chelmsford
Jeremy Pang / School of Wok – London (Covent Garden) details
Hong Kong Diner
Asian cooking classes
Carol Deacon – details
Cake decorating classes in Hertford
No classes currently scheduled
Divertimenti – details
London and Truro, Cornwall (all classes listed here are in London)
Nothing on the calendar.
Classes scheduled with Celia Brooks, Da-Hae West, Eric Lanlard, Kylee Newton, Jackie Kearney, Sumayya Usmani, Jenny Chandler, Dan Doherty, Monisha Bharadwaj, Valentina Harris, Izy Hossack, Mina Manek, Sabrina Ghayour, Ed Smith, Kay Plunkett-Hogge, Jo Pratt, Julie Jones, Rachel de Thample, Elly Curshen and Rachel Green.
There are many other classes with teachers who have not yet written cookbooks.
Borough Market Cookbook Club – London – details
Apr 4 – Rambutan: Fresh Sri Lankan Recipes from an Immigrant Family by Cynthia Shanmugalingam
The Jamie Oliver Cookery School – details – online classes
details – cookery school – Islington
For cooking classes please see details as there are dozens of classes listed.
Kitchen Arts & Letters with 92Y – New York NY – details
Apr 22 – Michael Solomonov in conversation with Nilou Motamed
Check for updates offering online classes.
Rizzoli Bookstore, New York NY details
There are many other cultural and book events not related to cookbooks.
Bonnie Slotnick Cookbooks – New York NY – details
Greenmarket – New York NY – details
Books are Magic, Brooklyn NY – details
Mar 24 – Offsite at First Unitarian Church: Alison Roman: Sweet Enough w/ Aminatou Sow
Apr 3 – Alison Riley: Recipe for Disaster w/ Laurie Woolever & Jacqueline Woodson
There are many book events scheduled that do not pertain to cookbooks.
Archestratus Books + Food, Brooklyn NY – details
TBD – Yogurt & Whey: Recipes of an Iranian Immigrant Life by Homa Dashtaki
Mar 28 – Pulp: A Practical Guide to Cooking with Fruit – Abra Berens
2023 – Rainbow Cookie Classes
Apr 20 – Tin to Table by Anna Hezel
May 2 – Bread and How to Eat It by Rick Easton and Melissa McCart
May 3 – Love is a Pink Cake by Claire Ptak
There are other events that are not related to cookbook authors.
Bookends – Ridgewood NJ – details
There are other events that are not related to cookbook authors.
Politics and Prose Bookstore – Washington DC – details
There are many other events not involving cookbook authors.
The White House Historical Association – details
Bold Fork Books – Washington, D.C. – details
For videos of past talks click here.
A Cappella Bookstore – Atlanta GA – details
There are many other cultural and book events not related to cookbooks.
Sur la Table – details
See details for in-store, online and other classes.
Omnivore Books – San Francisco CA – details
Mar 25 – Mayumu: Filipino American Desserts Remixed by Abi Balingit
Apr 2 – Sweet Enough by Alison Roman
Apr 12 – Japanese Superfoods – Yumi Komatsudaira
Apr 17 – The Vegan Chinese Kitchen – Hannah Che
Apr 25 – Ever-Green Vietnamese: by Andrea Nguyen
May 6 – Meg Ryan – Miette: Recipes from San Francisco’s Most Charming Pastry Shop
May 7 – Claire Ptak – Love Is a Pink Cake
May 13 – Jennie Levitt – Paris Picnic Club
May 18 – Regula Ysewijn – Dark Rye & Honeycake
May 25 – John Ash and John Finger – The Hog Island Book of Fish & Seafood
Jun 24 – Crystelle Pereira – Flavor Kitchen: Vibrant Recipes with Creative Twists
Book Passage – San Francisco, Corte Madera & Sausalito CA – details
See schedule for online events.
Rakestraw Books – Danville CA – details
There are non-cookbook related author events.
Now Serving – Los Angeles CA – details
Jun 28 – Crystelle Pereira – Flavor Kitchen: Vibrant Recipes with Creative Twists
Books Inc. – Palo Alto CA – details
Book Larder – Seattle WA – details
Mar 28 – Mind Over Batter: 75 Recipes for Baking as Therapy by Jack Hazan
Mar 29 – Tamar Adler – The Everlasting Meal Cookbook: Leftovers A-Z
Apr 3 – Sweet Enough by Alison Roman
Apr 4 – The Vegan Chinese Kitchen – Hannah Che
Apr 13 – Stuffed: The Sandwich Cookie Book by Heather Mubarak
Apr 20 – Pulp: A Practical Guide to Cooking with Fruit – Abra Berens
Apr 27 – Tin to Table – Anna Hezel
May 3 – Love and Lemons by Jeanine Donofrio
May 9 – Knead Peace: Bake for Ukraine – Andrew Green –
May 11 – 100 Morning Treats – Sarah Kieffer
May 15 – Pasta for All Seasons by Michela Tartaglia
May 19 – Japan, The Vegetarian Cookbook by Nancy Singleton Hachisu
Jun 5 – Andaza: A Memoir of Food – Sumayya Usmani
Jun 8 – The Flavor Thesaurus: More Flavors – Niki Segnit
Jun 12 – Ed Mitchell’s BBQ – Ed Mitchell
Jun 26 – Crystelle Pereira – Flavor Kitchen: Vibrant Recipes with Creative Twists
Powell’s – Portland OR – details
Mar 31 – Crying in HMart Michelle Zauner
Apr 4 – Sweet Enough by Alison Roman
Check details for events unrelated to cookbook authors. You may watch past events on Powell’s YouTube channel.
Williams-Sonoma stores – details
Brian Hart Hoffman – Baking classes
There are numerous other demos from chefs who have not yet written cookbooks.
The Cookbook Co. Cooks – Alberta – details
There are many other classes scheduled with the Cookbook Co. Cooks’ own instructors as well as with Gail Norton, author and co-owner.
Appetite for Books – Westmount, Montreal – details
Mar 22 – Home Is Where the Eggs Are
Mar 28 – Mexican Food
Mar 29 – Mezcla: Recipes to Excite
May 9 – JapanEasy Bowls & Bento
May 16 – The Turkish Cookbook
May 23 – Preppy Kitchen
May 24 – First Generation
May 25 – Falastin: A Cookbook
Jun 6 – On the Himalayan Trai
Jun 7 – Indian Flavor Every Day
Jun 8 – The Lemon Apron Cookbook
Jun 9 – Chinese Homestyle Cooking
Jun 14 – Fish for You
Jun 15 – Italian American
Jun 19 – Ever-Green Vietnamese
Jun 20 – Persiana Everyday
All classes are demonstrations of recipes from the book plus tastings and all are at 6:30pm
Deerholme Farm – details
Mar 25 – Pasta Class
Apr 9 – Wild Foods Cooking Class
Apr 30 – Wild Foods Cooking Class
Jun 17 – Deerholme Grilling Class
Jul 8 – Deerholme Asian Grilling Class
Cowichan Valley, Vancouver Island, BC Canada – classes with Bill Jones
In addition, there are foraging workshops and themed dinners
Cookbookbake – Brighton – details
There are other classes and events available.
Waterstones – details
Apr 4 – You Can Cook This! by Max La Manna (Brighton)
Apr 5 – You Can Cook This! by Max La Manna (Bristol – Galleries)
Apr 11 – Bake Me a Cat: 50 Purrfect Recipes for Edible Kitty Cakes, Cookies and More! by Kim-Joy (Piccadilly)
Apr 20 – An evening with Sumayya Usmani in conversation with Ghille Basan – Glasgow
Apr 20 – An evening with Suzie Lee Simply Chinese: Recipes from a Chinese Home Kitchen (Lizburn)
There are many author events not involving cookbooks.
Blackwell’s – United Kingdom – details
There are many author events not involving cookbooks.
Topping and Company – Bath, Edinburgh, Ely & St. Andrews – details
Mar 28 – Red Sauce Brown Sauce: A British Breakfast Odyssey – Felicity Cloake – St. Andrews
Mar 30 – Red Sauce Brown Sauce: A British Breakfast Odyssey – Felicity Cloake – Edinburgh
Apr 4 – Desi Kitchen by Sarah Woods – Bath
Apr 12 – You Can Cook This! – Max LaManna – St. Andrews
Apr 13 – Andaza: A Memoir of Food, Flavour and Freedom in the Pakistani Kitchen – Sumayya Usmani – Bath
Apr 13 – You Can Cook This! – Max LaManna – Edinburgh
Apr 18 – You Can Cook This! by Max La Manna – Bath
Apr 21 – Sumayya Usmani – Andaza
Apr 25 – The Pepperpot Diaries – Andi Oliver Bath
May 4 –A Splash of Soy: Everyday Food from Asia – Lara Lee – Bath
May 9 – Anything You Can Cook, I Can Cook Vegan – Richard Makin – Bath
May 18 – A Good Appetite – Jenny Chandler – Bath
Check details for any online events added at the last minute. Events scheduled for authors who have not written cookbooks.
The Portobello Bookshop – Edinburgh – details
Check details for any online events
The British Library – London – details
April 17 – June 5 – Food Season
Apr 14 – Hand to Mouth: The Multiple Lives of the Sandwich with Rebecca May Johnson, Nigella Lawson and Jonathan Nunn
Apr 17 – Chinese and British: Food Stories with Ken Hom, Angela Hui, Jeremy Pang, Helen Tse and Andrew Wong
Apr 24 – Feeding the World, Farming the Planet
May 15 – Food on Social Media: Photos, Fads, Feasts and Fans with Poppy O’Toole, Chetna Makan and Itamar Srulovich.
May 17 – Eating for the Elderly
May 22 – Inspiring Entrepreneurs: The Business of Food – From Farm to Fork with The Black Farmer Wilfred Emmanuel-Jones, plus Thomasina Miers and guests
May 23 – After Hours at Borough Market with Angela Clutton and others
May 24 – Fermentation: How Cultures Shape Culture with Alissa Timoshkina, Sandor Ellix Katz, James Read and others
May 27 – African Caribbean Food Ways Day (full day of activities see details including Andi Oliver, Melissa Thompson and others)
May 27 – Building a Black Food Community (full day of activities see details)
May 27 – Smashing the Food Hierarchy: Re-Evaluating the World’s Foods (full day of activities see details)
May 27 – The Journey of Jollof (full day of activities see details)
May 27 – Caribbean Connections: Stories and Recipes Across the Diaspora (full day of activities see details)
May 28 – British Library Food Season Super Sunday (see details for all May 28th events)
May 28 – The Feminist Kitchen: Turning the Tables see details
May 28 – Cooking for Joy: Celebrating Joyce Molyneux see details with Angela Hartnett, Ravinder Bhogal, Sally Clarke and Polly Russell
May 28 – Here’s To Thee! The Social World of Cider see details
May 28 – London Finds Itself see details
May 28 – Get the Scoop: The Everything of Ice-Cream see details with Felicity Cloake and others
May 28 – Nose to Tail: Fergus Henderson at 60 see details with Jeremy Lee
Jun 2 – Queering the Table with John Whaite, Gurdeep Loyal
Jun 6 – TV Chefs Fact vs Fiction: Bonnie Garmus and Nadiya Hussain with Sara Cox
Jun 7 – The Bread Basket of Europe with Olia Hercules, Elisabeth Luard and others
Fane – UK – details
Books for Cooks – Melbourne, Australia – details
Scrumptious Reads – Brisbane, Australia – details
May 6, 2023 – Book launch Katrina Meynink From Salt to Jam
Readings – Australia – details
Apr 1, 2pm – Pasta! with Felice Arena (children’s book)
May 2, 6:30pm – Charlotte Ree – Heartbake: A Bittersweet Memoir
May 4, 6pm – Katie White – The Seasonal Vegan
Events scheduled for authors who haven’t written cookbooks.
Nagi Maehashi – details
RecipeTin Eats: Dinner
More to come.
Sydney Seafood School – Sydney, Australia – details
Check site for virtual cooking classes at SSS@Home
There are many other classes available with chefs and the school’s own instructors.
Accoutrement – Sydney, Australia – details
May 2023 – Best Of Southern Tasmania (Sold Out)
September 2023 – Puglia (Sold Out)
April 2024 – South Africa
May 2024 – Sicily
Cook the Books – Auckland, New Zealand – details
Other classes with chefs who have not written cookbooks.
The Food Show – details
Mar 31-April 2 – Christchurch Arena
May 26-28 – Sky Stadium
July 27-30 – Auckland Showgrounds
Kogebogeriet – Denmark – details
No current events
Penguin Random House UK – The Happy Foodie
No current contests