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Hi

Could you please make "duck magrets" and "magrets de canard" to be synonyms of "duck breats"?

thanks

Roger

RogerP, 'magrets de canard' and 'duck magrets' are already variations (i.e., linked/synonymous ingredients) of 'duck breasts' in the EYB Ingredients database. 

Thank you. I obviously don't understand how things work then! When I do a search for "magret", I only seem to get the recipes in which magret is either part of the title or in which the ingredient is listed as magret. What I don't see are all the recipes for "duck breasts". Whereas I would imagine that I would if they are set up as synonyms.

If it helps, I just did a quick search of my bookshelf using the full term - duck magrets - and got lots of hits for recipes with duck breasts.

That does help, thank you. The results are very different if I search for "duck magrets" or "magret".