Reminding me of another reason why I like all the pages to open when I am looking for an ingredient.
If I have all pages open at one time, I can print out this total page in one Print command. I don't have to load another page and then print that page, perhaps all on one piece of paper, maybe flowing over onto the next printed out page of maybe one recipe, or use even the computer's command of printing on back of the page.
This uses up paper, which I don't mind one way or another, but one has some printed pages maybe with a few items, some full, making it impossible to print on back of printed pages, to make the printed pages more readable.
Of course, I could cut and paste (page by page) of the list of particular books to a Word document and then print it out, or I could cut and paste to a Word document the books that I am interested in and then print it out.
With the 25/50 to a page, printing out is a real nuisance, either way.
Why would one print out, one would ask? I have a library that I will take the printed out list to and look through that list. Of course, some times, the list would be short, othertimes long. So, I take the list to the library, as I use a PC, not a hand-held, to take to the library to go through my books that have a recipe that I like. Sometimes then I bring a few books back to the computer, to scan a recipes.
I know that EYB has many wonderful features, and I can't praise them all, but it seems as in some other well-used online programs that one uses constantly (food and other), they are often changed 'for the better' but will often leave some users behind who don't feel that way about one or two features that they adored and have been changed for some reason one knows naught, and just do not accommodate their easy usage.
However, EYB thanks for being there.