Fish recipes Pati's Mexican Table: The Secrets of Real Mexican Home Cooking - Cookbook Authors - Eat Your Books

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Rinshin
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#1 Posted : Saturday, February 15, 2014 10:19:13 PM(UTC)

Two notes about two separate fish recipes from this book that mention sauce/ingredients overpowering the taste of fish.  Other notes are very favorable regarding this book.  Perhaps fish is not the strongest point with this author?   Fish is one of the easiest foods to make and easiest to screw up.  Sometimes strong flavors  such as miso really match fish, but other times stronger flavors overpower. 

TrishaCP
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#2 Posted : Sunday, February 16, 2014 8:43:57 PM(UTC)
Hi Rinshin,

I have had good success with this book so far, but haven't tried any fish recipes yet. I will post when I do.
Rinshin
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#3 Posted : Tuesday, February 18, 2014 3:40:28 PM(UTC)

Originally Posted by: TrishaCP Go to Quoted Post
Hi Rinshin, I have had good success with this book so far, but haven't tried any fish recipes yet. I will post when I do.


 


I look forward to your notes.  I fix fish as protein source more than any other and always on lookout for good fish recipes.

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