How to Cook Everything: Easy Weekend Cooking by Mark Bittman

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    • Categories: Quick / easy; Soups; Chinese
    • Ingredients: bok choy; peanut oil; fresh ginger; soy sauce; chicken stock; garlic; Chinese egg noodles; chicken
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    • Categories: Quick / easy; Soups; French
    • Ingredients: bread; dill; butter; chicken stock; thyme; parsley; Parmesan cheese; herbs of your choice
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    • Categories: Quick / easy; Cooking ahead
    • Ingredients: bread; herbs of your choice
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    • Categories: Quick / easy; Soups; European
    • Ingredients: leeks; potatoes; butter; chicken stock
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    • Categories: Quick / easy; Rice dishes; Soups; Cooking ahead
    • Ingredients: white beans; thyme; bay leaves; onions; rice; tough greens e.g. kale, collards, mustard or turnip; chicken stock; garlic
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    • Categories: Quick / easy; Rice dishes; Soups; Cooking ahead
    • Ingredients: white beans; thyme; bay leaves; onions; rice; beef brisket; tough greens e.g. kale, collards, mustard or turnip; chicken stock; garlic; vinegar; waxy potatoes
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    • Categories: Quick / easy; Soups; Cooking ahead; Italian
    • Ingredients: rosemary; kidney beans; tomatoes; small shape pasta; parsley; Parmesan cheese; onions; garlic; chicken stock
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    • Categories: Soups; Quick / easy; French
    • Ingredients: carrots; bay leaves; thyme; dry white wine; tomatoes; heavy cream; parsley; butter; onions; garlic; whole lobsters; chicken stock
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    • Categories: Quick / easy; Soups; French; American
    • Ingredients: bacon; lemons; parsley; onions; thyme; baking potatoes; chicken stock; halibut
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    • Categories: Pasta, doughs & sauces; Quick / easy; Main course
    • Ingredients: porcini mushrooms; shallots; any shape pasta; parsley; chicken stock
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    • Categories: Pasta, doughs & sauces; Quick / easy; Main course; Vegan; Vegetarian
    • Ingredients: shallots; parsley; dried porcini mushrooms; linguine pasta; mushrooms
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    • Categories: Pasta, doughs & sauces; Quick / easy; Main course; French
    • Ingredients: dried red pepper flakes; canned tomatoes; linguine pasta; parsley; basil; shrimp; onions; garlic; dry white wine; fennel seeds; lemons; sea scallops
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    • Categories: Pasta, doughs & sauces; Quick / easy; Main course; Italian; Vegetarian
    • Ingredients: ziti pasta; radicchio; scallions; Gorgonzola cheese; Parmesan cheese; breadcrumbs; milk; butter
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    • Categories: Pasta, doughs & sauces; Quick / easy; Main course; Italian
    • Ingredients: garlic; pork ribs; canned tomatoes; ziti pasta
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    • Categories: Pasta, doughs & sauces; Quick / easy; Appetizers / starters; Main course; Italian; Vegetarian; Vegan
    • Ingredients: parsley; all-purpose flour; baking potatoes; garlic; olive oil
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    • Categories: Pasta, baked; Quick / easy; Main course; Cooking ahead; Italian; American
    • Ingredients: lasagne pasta; ricotta cheese; Parmesan cheese; mozzarella cheese; onions; carrots; celery; bacon; ground pork; ground beef; canned tomatoes; butter; dry white wine; chicken stock; cream
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    • Categories: Pasta, doughs & sauces; Quick / easy; Cooking ahead; Italian
    • Ingredients: onions; carrots; celery; bacon; ground pork; ground beef; canned tomatoes; butter; dry white wine; chicken stock; cream
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    • Categories: Quick / easy; Pasta, doughs & sauces; Stir-fries; Main course; Asian
    • Ingredients: peanut oil; ground pork; soy sauce; rice vinegar; basil; wide rice noodles; garlic; dried red chiles; nam pla
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    • Categories: Quick / easy; Side dish; Cooking ahead; Italian; Vegetarian
    • Ingredients: cornmeal; Parmesan cheese; chives
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    • Categories: Quick / easy; Side dish; Italian; Vegan; Vegetarian
    • Ingredients: cornmeal; chives
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    • Categories: Quick / easy; Rice dishes; Side dish; Persian; Vegetarian
    • Ingredients: potatoes; cooked rice; butter; onions; slivered almonds
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    • Categories: Quick / easy; Rice dishes; Side dish; Cooking ahead; Vegan; Vegetarian
    • Ingredients: rice
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    • Categories: Quick / easy; Rice dishes; Side dish; Indian
    • Ingredients: saffron; parsley; cinnamon sticks; bay leaves; fresh ginger; long grain rice; cilantro; chicken stock; butter; cardamom pods; ground cloves; onions
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    • Categories: Quick / easy; Rice dishes; Main course
    • Ingredients: Arborio rice; peas; Parmesan cheese; chicken stock; onions; celery; carrots; dry white wine
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  • ISBN 10 0764525131
  • ISBN 13 9780764525131
  • Published Aug 15 2003
  • Format Paperback
  • Language English
  • Countries United States
  • Publisher John Wiley & Sons Inc
  • Imprint Hungry Minds Inc,U.S.

Publishers Text

With make-ahead recipes and simple specialty dishes to share with family and friends, weekend cooking has never been more satisfying. Includes 90 easy-to-follow recipes, ranging from Cinnamon Rolls to Chicken in Red Wine Sauce to Lemon Cheesecake.

Mark Bittman (CT) is a columnist for the New York Times and the acclaimed author of How to Cook Everything, The Minimalist Cooks at Home, The Minimalist Cooks Dinner, Fish, and other books. He has been featured in national and regional print and broadcast media, including television shows such as the Today show and Martha Stewart Living.



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