Spice It Up!: Favourite Dishes Made Fabulocious by Levi Roots

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    • Categories: Stews & one-pot meals; Main course; Caribbean
    • Ingredients: allspice berries; cumin seeds; ground coriander; chicken stock; squid; parsley; red chillies; tomatoes; onions; canned black beans; lemons
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    • Categories: Appetizers / starters; Main course; Caribbean
    • Ingredients: tiger prawns; limes; coriander leaves; French bread; Scotch bonnet chillies
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    • Categories: Curry; Quick / easy; Main course; Caribbean
    • Ingredients: onions; red peppers; green peppers; garlic; ground ginger; curry powder; sweet potatoes; coconut cream; chicken stock; coriander leaves; live mussels
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    • Categories: Dips, spreads & salsas; Egg dishes; Breakfast / brunch; Mexican
    • Ingredients: corn tortillas; refried beans; eggs; ground cayenne pepper; avocados; limes; spring onions; tomatoes; coriander leaves; red chillies
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    • Categories: Egg dishes; Appetizers / starters; Lunch; English
    • Ingredients: eggs; pork sausagemeat; thyme; nutmeg; ground allspice; dried chilli flakes; groundnut oil; white breadcrumbs
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    • Categories: Egg dishes; Breakfast / brunch; Caribbean; Vegetarian
    • Ingredients: spinach; pumpkins; eggs; ricotta cheese; mature cheddar cheese; onions; red chillies
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    • Categories: Sauces for desserts; Cooking ahead; Caribbean
    • Ingredients: coconut milk; nutmeg; egg yolks; light muscovado sugar
    • Accompaniments: Pineapple & cinnamon coconut crumble
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    • Categories: Mousses, trifles, custards & creams; Dessert; Cooking ahead; Caribbean; French
    • Ingredients: milk; vanilla pods; nutmeg; cinnamon sticks; eggs; egg yolks
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    • Categories: Chili; Main course; American; Caribbean; Vegan; Vegetarian
    • Ingredients: carrots; celery; ground cumin; ground allspice; red peppers; yellow peppers; button mushrooms; canned tomatoes; red kidney beans; soy sauce; onions; red chillies; Reggae Reggae sauce
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    • Categories: Sandwiches & burgers; Main course; Caribbean; Indian; Vegetarian
    • Ingredients: fresh ginger; spring onions; chilli flakes; black mustard seeds; tomatoes; roti bread; Greek yogurt; onions; cooked chickpeas; chutney
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    • Categories: Rice dishes; Side dish; Caribbean
    • Ingredients: celery; brown and wild rice blend; chicken stock; bay leaves; sweetcorn; spring onions; long chillies; onions; red chillies; green chillies
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    • Categories: Rice dishes; Main course; Caribbean
    • Ingredients: dried thyme; ground allspice; garlic; limes; long-grain rice; groundnut oil; red peppers; green peppers; cinnamon sticks; chicken stock; ground ginger; coconut milk; coriander leaves; mint; lamb neck fillets; onions; Scotch bonnet chillies
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    • Categories: Pasta, doughs & sauces; Main course; Caribbean; Vegetarian
    • Ingredients: penne pasta; mozzarella cheese; parsley; spring onions; dried chilli flakes; thyme; tomatoes
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    • Categories: Pasta, baked; Main course; Caribbean; Vegetarian
    • Ingredients: macaroni pasta; milk; double cream; bay leaves; nutmeg; cheddar cheese; Parmesan cheese; wholegrain mustard; cherry tomatoes; spring onions
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    • Categories: Main course; Caribbean; Vegan; Vegetarian
    • Ingredients: red peppers; sweet potatoes; ground cayenne pepper; ground cinnamon; ground ginger; fresh ginger; quinoa; vegetable stock; spring onions; avocados; garlic; limes; sherry vinegar; coriander leaves; onions
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    • Categories: Soups; Caribbean
    • Ingredients: celery; fresh ginger; carrots; chicken stock; double cream; limes; coriander leaves; onions; red chillies
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    • Categories: Soups; Caribbean
    • Ingredients: celery; sweet potatoes; fresh ginger; chicken stock; bay leaves; Angostura bitters; limes; onions
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    • Categories: Side dish; Caribbean; Vegetarian
    • Ingredients: coriander seeds; stem ginger in syrup; carrots
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    • Categories: Curry; Main course; Fall / autumn; Winter; Caribbean; Vegetarian
    • Ingredients: onions; fresh ginger; Scotch bonnet chillies; ground coriander; turmeric; cinnamon sticks; carrots; parsnips; sweet potatoes; potatoes; vegetable stock; tomato purée; bay leaves; cashew nuts; French beans (haricots verts); baby spinach; double cream; limes
    • Accompaniments: Mango & coconut relish
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    • Categories: Main course; Suppers; Caribbean
    • Ingredients: sweet potatoes; red chillies; coriander leaves; eggs; ground cayenne pepper; spicy pork sausages; cheddar cheese
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    • Categories: Side dish; Caribbean; Vegan; Vegetarian
    • Ingredients: sweet potatoes; coconut; cumin seeds; allspice berries; ground cayenne pepper; dried chilli flakes; coriander leaves
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    • Categories: Side dish; Winter; Caribbean; Vegetarian
    • Ingredients: carrots; sweet potatoes; potatoes; parsnips; red chillies; ground cayenne pepper; ground cinnamon; ground allspice; nutmeg; coriander leaves
    • Accompaniments: My Caribbean pepper beef
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    • Categories: Side dish; Caribbean; Vegetarian
    • Ingredients: onions; dark rum; sweet sherry; limes; thyme; butter
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  • ISBN 10 1845336879
  • ISBN 13 9781845336875
  • Published Jul 04 2011
  • Format eBook
  • Page Count 208
  • Language English
  • Countries United Kingdom
  • Publisher Octopus Publishing Group (DIgital)
  • Imprint Mitchell Beazley

Publishers Text

In this delicious collection of 100 recipes, Levi Roots plunders his spice cupboard to create some exciting new dishes using everyday ingredients. Levi dubs up all of our favourite classic recipes, adding a tamarind and orange glaze to lamb chops, making a lime jerk marinade for chicken, cooking salmon with chilli and dishing up a spiced tropical fruit pilaf. As you would expect from Levi, everything in this book is easy to prepare, and there are lots of ideas for quick suppers. With chapters packed with ideas for spicing up everything from chicken to chocolate, tropical fruit to tea, root vegetables to rum, this book is full of delicious and surprising recipes to add some spice to your life.

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