I Made That! by Brandi Henderson

Search this blog for Recipes »
  • Apple pop tarts
    • Categories: Pies, tarts & pastries; Dessert
    • Ingredients: pastry flour; ground cinnamon; apples; vanilla beans; apple cider (alcohol-free)
    show
  • Caramel poached apples
    • Categories: Dessert
    • Ingredients: sugar; apple cider (alcohol-free); fresh ginger; cinnamon sticks; whole star anise; apples; white wine; lemons; vanilla beans
    show
  • English toffee
    • Categories: Candy / sweets
    • Ingredients: butter; sugar; almonds; chocolate
    show
  • Butterscotch pudding tarts
    • Categories: Mousses, trifles, custards & creams; Pies, tarts & pastries; Dessert
    • Ingredients: rolled oats; whole wheat flour; pastry flour; egg yolks; heavy cream; milk; vanilla beans
    show
  • Homemade nutella
    • Categories: Dips, spreads & salsas
    • Ingredients: hazelnuts; natural unsweetened cocoa powder; confectioner's sugar; canola oil
    show
  • Pie dough recipe
    • Categories: Pies, tarts & pastries
    • Ingredients: pastry flour; butter
    show
  • Crab cakes
    • Categories: Main course
    • Ingredients: cooked crab meat; lemons; jalapeño chiles; mayonnaise; egg yolks; ground cayenne pepper; panko breadcrumbs; oil
    show
  • Thomas Keller’s leek bread pudding.
    • Categories: Egg dishes; Side dish; Thanksgiving
    • Ingredients: leeks; brioche bread; chives; thyme; milk; heavy cream; nutmeg; Comté cheese
    show
  • The Henderson Family chocolate meringue pie
    • Categories: Pies, tarts & pastries; Dessert; American South
    • Ingredients: pie crust; sugar; cocoa powder; egg yolks; milk; egg whites
    show
  • North Carolina peanut pie
    • Categories: Pies, tarts & pastries; Dessert; Thanksgiving; American South
    • Ingredients: pie crust; vanilla beans; ground cinnamon; ground cayenne pepper; golden syrup; apple cider vinegar; dry-roasted peanuts
    show
  • Bacon cheeseburger macaroni
    • Categories: Pasta, doughs & sauces; Main course
    • Ingredients: bacon; onions; green peppers; jalapeño chiles; ground beef; chile powder; Worcestershire sauce; tomato paste; tomato sauce; sour cream; elbow macaroni pasta; cheddar cheese
    show
  • Homemade power bars
    • Categories: Brownies, slices & bars; Snacks
    • Ingredients: rolled oats; walnuts; whole wheat flour; crispy brown rice cereal; dried currants; crystallized ginger; unsweetened coconut; brown rice syrup; maple syrup
    show
  • Pimento cheese
    • Categories: American South
    • Ingredients: cheddar cheese; roasted red peppers; paprika; ground cayenne pepper; mayonnaise
    show
  • Angel biscuits
    • Categories: Cookies, biscuits & crackers; American South
    • Ingredients: active dry yeast; buttermilk; all-purpose flour; lard; butter
    show
  • Bourbon pecan praline
    • Categories: Candy / sweets
    • Ingredients: pecans; sugar; heavy cream; unsulphured molasses; bourbon
    show
  • Browned butter pecan pie
    • Categories: Pies, tarts & pastries; Dessert; Thanksgiving
    • Ingredients: brown sugar; pie crust; vanilla beans; dark corn syrup; maple syrup; ground cinnamon; pecans; butter
    show
  • Ginger almond pear pie
    • Categories: Pies, tarts & pastries; Dessert; Thanksgiving
    • Ingredients: refrigerated biscuits or pie crust; pears; sugar; vanilla beans; fresh ginger; ground cinnamon; ground nuts of your choice
    show
  • Triple silken pumpkin pie
    • Categories: Pies, tarts & pastries; Dessert
    • Ingredients: pie crust; ground ginger; ground cinnamon; pumpkin puree; sour cream; heavy cream; brandy; crème fraîche; maple syrup; gelatin; egg whites
    show
  • Halloween candy corn
    • Categories: Candy / sweets; Halloween
    • Ingredients: sugar; corn syrup; confectioner's sugar; powdered milk; food colorings
    show
  • Oyster crackers
    • Categories: Cookies, biscuits & crackers
    • Ingredients: all-purpose flour; store-cupboard ingredients
    show
  • Apple dumplings
    • Categories: Pies, tarts & pastries; Dessert
    • Ingredients: all-purpose flour; butter; maple syrup; ground cinnamon; nutmeg; apples
    show
  • Pretzels
    • Categories: Bread & rolls, savory
    • Ingredients: active dry yeast; buttermilk; bread flour; amber beer; store-cupboard ingredients
    show
  • Spicy lemony tuna salad recipe
    • Categories: Salads; Appetizers / starters; Main course
    • Ingredients: canned tuna in olive oil; bell peppers; pecans; jalapeño chiles; Asian pears; mayonnaise; lemons; arugula; red onions
    show
  • Banoffee cake
    • Categories: Cakes, large; Frostings & fillings; Dessert
    • Ingredients: cake flour; bananas; sour cream; lemons; buttercream frosting; dulce de leche; pecans
    show
  • Maple pecan shortbread
    • Categories: Cookies, biscuits & crackers; Afternoon tea
    • Ingredients: all-purpose flour; cake flour; pecans; butter; maple syrup; egg yolks; turbinado sugar
    show

Notes about this site

This site does not currently have any notes.

Notes about Recipes in this site

  • Maple butter pecan ice cream

    • ashallen on October 05, 2019

      This is a great ice cream recipe. My husband *loved* it - he thought the contrast between the rich, creamy, maple ice cream base and the salty crunchy pecans was awesome. I love the maple ice cream base but would prefer the pecans to be candied vs. salted - very much personal preference! Texture is very rich and smooth and stays that way in the freezer. Maple flavor in the base is pretty subtle without the maple extract, even when using a pure, dark maple syrup, so I consistently use a good, natural maple extract. Recipe calls for bringing cream/milk/maple syrup just to a boil during initial heating step - I just bring it to 175F. I also frequently add up to 2 extra egg yolks for extra smoothness and richness. [Cross-post for Epicurious/Gourmet Best of 1998/I Made That!]

You must Create an Account or Sign In to add a note to this book.

Reviews about this site

This site does not currently have any reviews.

  • Language English
  • Countries United States

Publishers Text

I Made That!, by Brandi, has the stated goal of "to be able to make absolutely everything I eat from scratch. And I mean everything." From Seattle, she writes with a wicked sense of humor and gives all of her dishes personality. Even the lowliest butternut squash becomes a "he."