Indian Cookbook by Mridula Baljekar and Becky Johnson

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  • ISBN 10 0754810089
  • ISBN 13 9780754810087
  • Published May 31 2002
  • Format Paperback
  • Language English
  • Countries United Kingdom
  • Publisher Anness Publishing
  • Imprint Lorenz Books

Publishers Text

Indian cuisine is as rich and varied as the country itself and this wonderful compendium is the perfect guide for anyone who wants to explore the delights of Indian cooking in their own home.

A detailed reference guide takes you through the principles of Indian cooking, as well as carefully describing the appearance, taste, and texture of key ingredients. The following 150 inspirational recipes let you make perfect Indian dishes every timeincluding classic dishes such as Spiced Lentils with Spinach, Stuffed Okra, and Chicken Tikka Masala.

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