The Complete Middle Eastern Cookbook by Tess Mallos
Notes about this book
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- ISBN 10 1742704921
- ISBN 13 9781742704920
- Linked ISBNs
- 9781742739960 eBook (Australia) 11/1/2012
- Published Nov 01 2012
- Format Hardcover
- Page Count 576
- Language English
- Countries Australia
- Publisher Hardie Grant Books
- Imprint Hardie Grant Books
Publishers Text
This is a completely revised and updated edition of Tess Mallos' influential and iconic The Complete Middle East Cookbook. Instantly heralded as a classic when it was first published in 1977, The Complete MIddle East Cookbook covers more than 500 classic and contemporary dishes from eighteen countries (Greece, Cyprus, Turkey, Armenia, Syria, Lebanon, Jordan, Iraq, Bahrain, Kuwait, Saudi Arabia, UAE, Qatar, Oman, Yemen, Egypt, Iran andamp; Afghanistan). Written with the home cook in mind, Tess's recipes are straightforward, simple to follow and work every time. Recipe and chapter introductions give valuable information about how local dishes are prepared and served, while the comprehensive glossary explains unfamiliar ingredients (which are steadily more commonplace in supermarkets today). The Complete Middle Eastern Cookbook is a book that belongs in the kitchen of every household.Other cookbooks by this author
- The 200 Years History of Australian Cooking
- The Australian Book of Meat Cookery
- Bean Cookbook
- Complete Book of Meat Cookery In Color
- The Complete Mediterranean Cookbook
- The Complete Mediterranean Cookbook
- The Complete Mediterranean Cookbook
- The Complete Mediterranean Cookbook
- The Complete Middle East Cook Book
- The Complete Middle East Cook Book
- The Complete Middle East Cookbook
- The Complete Middle East Cookbook
- The Complete Middle East Cookbook
- The Complete Middle East Cookbook
- The Complete Middle East Cookbook
- The Complete Middle East Cookbook
- The Complete Middle East Cookbook
- The Complete Middle East Cookbook
- The Complete Middle East Cookbook
- The Complete Middle East Cookbook
- The Complete Middle East Cookbook
- The Complete Middle East Cookbook
- The Complete Middle Eastern Cookbook
- Cooking in Colour
- Cooking Moroccan
- Cooking Moroccan
- Cooking of the Gulf: Bahrain, Kuwait, Oman, Qatar, Saudi Arabia, United Arab Emirates
- Fillo Pastry Cookbook
- The Food of Morocco: A Journey for Food Lovers
- The Food of Morocco: A Journey for Food Lovers
- The Food of Morocco
- Greek
- The Greek Cookbook
- Greek Cookbook
- Greek Cookbook
- Greek Cookbook
- The Greek Cookbook
- Greek Cookbook
- Greek Cooking for Pleasure
- A Little Taste of Morocco
- A Little Taste of Morocco
- A Little Taste of Morocco
- The Made in Australia Food Book: With Over 200 Recipes
- Middle Eastern Cooking
- Middle Eastern Home Cooking
- Middle Eastern Home Cooking
- Middle Eastern Home Cooking
- North African Cooking
- North African Cooking
- North African Cooking
- North African Cooking
- Olive Oil
- Olive Oil
- Reader's Digest Mediterranean Cookbook
- SUMMIT COOKING IN COLOUR
- The Tess Mallos Fillo Pastry Cookbook
- The Tess Mallos Fillo Pastry Cookbook : And Introducing Kataifi Pastry
- Turkish Cooking
- Turkish Cooking
- Turkish Cooking
- Turkish Cooking