The Handbook of Enology, Volume 1: The Microbiology of Wine and Vinifications by Pascal Ribéreau-Gayon

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  • ISBN 10 6610448698
  • ISBN 13 9786610448692
  • Published May 01 2006
  • Format eBook
  • Page Count 513
  • Language English
  • Countries United States
  • Publisher John Wiley & Sons


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