Thai Favourites: Triple-Tested Recipes from Thailand for Cooking Fragrant and Spicey Green and Red Curries, Noodles and Much More by Australian Women's Weekly

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  • ISBN 10 190742881X
  • ISBN 13 9781907428814
  • Published Mar 04 2013
  • Format Paperback
  • Page Count 64
  • Language English
  • Countries United Kingdom
  • Publisher Australian Consolidated Press UK
  • Imprint Australian Consolidated Press UK

Publishers Text

Aromatic and exotic, Thai cuisine has captured imaginations and tastebuds the world over. Now, using this fabulous little book, you can recreate the fresh, appealing food of Thailand at home. Including fragrant curries, fresh salads, impressive starters and rice and noodles packed full of flavour, these recipes will fit in beautifully with our hectic lives and are packed with fantastic, healthy ingredients. So whether it's Pad Thai, Green Chicken Curry or Spring Rolls, Satay sticks, Mussels with Lemongrass or fresh zingy salads, there's always something to make your tastebuds sing.

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