Russian, Polish & German Cooking by Lesley Chamberlain

    • Categories: Soups; Polish; Russian; Ukrainian
    • Ingredients: yellow split peas; pearl barley; vegetable stock; smoked streaky bacon; onions; celeriac; marjoram
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  • ISBN 10 1843098865
  • ISBN 13 9781843098867
  • Published Jun 18 2008
  • Format Paperback
  • Page Count 256
  • Language English
  • Countries United Kingdom
  • Publisher Hermes House

Publishers Text

With over 185 traditional recipes from the Baltic to the Black Sea, shown step-by-step in over 750 clear & tempting photographs. A comprehensive collection of Eastern Euripean recipes including Austria, Hungary, Czech Republic, Romania, Bulgaria & the East Adriatic. A wide variety of dishes is presented along the classic staples.

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