Recipes From Around the World by Australian Women's Weekly
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- ISBN 10 1742452795
- ISBN 13 9781742452791
- Published Jun 03 2013
- Format Paperback
- Page Count 120
- Language English
- Countries Australia
- Publisher ACP Publishing Pty Ltd
- Imprint ACP Publishing Pty Ltd
Publishers Text
Now that we can buy authentic cooking ingredients from anywhere around the world in our local supermarkets, our kitchens have become centres of international cuisine. World Kitchen presents an extraordinary collection of the best and most popular recipes from Greece, Spain, Italy, France, Japan and Morocco. You can learn how to prepare fabulous tapas dishes from Spain, mesmerizing mezze from Greece and stunning sushi from Japan - every one deliciously tasty and easy to make in your own kitchen.Other cookbooks by this author
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- Eat Clean with Superfoods
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- Eating Well
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- Everyday Express
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- Golden Cooking Library, Volume 12: Whisky to Zuccotto (Wh-Zu)
- Golden Cooking Library, Volume 2: Beigli to Cashew (Be-Ca)
- Golden Cooking Library, Volume 3: Cassata to Cilantro (Ca-Ci)
- Golden Cooking Library, Volume 4: Cinnamon to Economy Meals (Ci-Ec)
- Golden Cooking Library, Volume 5: Edam to Ham (Ed-Ha)
- Golden Cooking Library, Volume 6: Ham to Mazurka (Ha-Ma)
- Golden Cooking Library, Volume 7: Mead to Pasty (Me- Pa)
- Golden Cooking Library, Volume 8: Pate to Quenelle (Pa-Qu)
- Golden Cooking Library, Volume 9: Quiche to Sole (Qu-So)
- Golden Cooking Library, Volumes 1-12
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- Greek
- Greek
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- Grills & Barbecues
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- Halogen Oven Cooking
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- Healthy Eating: Fish (Australian Women's Weekly Home Library)
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- Healthy Eating: Noodles
- Healthy Heart Cookbook: Light Low-Fat and Delicious
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- High Tea
- High Tea
- Home Baked
- Home Baked: Muffins, Pastries, Cakes, Biscuits
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- Home Library Italian Cooking Class Cookbook
- Homebaked
- Hooked on Fish: 100 Recipes for All Your Fresh & Canned Fish Favourites
- Hot & Spicy
- How to Cook Perfect Eggs
- How To Cook Step by Step
- Ice-creams and Sorbets
- In Season
- In Season
- Indian Cooking Class: Step-by-Step to Perfect Results
- Indian Cooking Class
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- Indulgent Cakes: Luscious Cakes to Delight Your Every Whim
- Indulgent Cakes: Luscious Cakes to Delight Your Every Whim
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- Italian
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- Just for One
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- Kitchen: Favourite Recipes and Advice from the AWW Test Kitchen
- Kitchen: Favourite Recipes and Advice from the AWW Test Kitchen
- Last-Minute Meals
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- Light
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- Low Carb
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- Low Low-fat
- Low-Carb Low-Fat
- Low-Carb Low-Fat
- Low-carb Lunches: Delicious Recipes with Reduced Carbohydrates
- Low-fat Delicious
- Low-fat Family Food
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- Low-fat Fast
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- Lunchbox: Ideas and Recipes for Tasty, Fresh and Fun-packed Lunches
- Lunchboxes: Ideas and Recipes for Tasty, Fresh and Fun-Packed Lunches
- Macaroons & Biscuits
- Macaroons & Biscuits
- Macaroons & Biscuits
- Made from Scratch: Classic Homemade Recipes
- Madeleines & Muffins
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- Main-course Salads
- Make It Tonight: 30-Minute Meals
- Make It Tonight: Barbecued Seafood
- Make It Tonight: Barbecued Seafood
- Make It Tonight: Curries
- Make It Tonight: Pizzas and Snacks
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- Malaysian Favourites: Easy Recipes for Home Cooking
- Malaysian Favourites: Easy Recipes for Home Cooking
- Marinades and Salsas
- Masterclass: How to Bake the Perfect Cake
- Masterclass: How to Cook Perfect Pasta
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- Meals in Minutes
- Meals in Minutes
- Mediterranean: Fresh Healthy Everyday Recipes
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- Mexican: Authentic Recipes from South of the Border
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- Microwave Cookbook
- Microwave Cookbook 2 (Australian Women's Weekly Home Library)
- Microwave Cookbook 2 (Australian Women's Weekly Home Library)
- Middle Eastern
- Midweek Meals: Meals in Less Than 35 Minutes
- Midweek Meals in Minutes
- Mince Favourites: Hamburgers, Chilli, Bolognese, Meatballs
- Mince Favourites: Hamburgers, Chilli, Bolognese, Meatballs
- Mince It
- The Minced Meat Cookbook
- The Miracle Diet: Recipes for Great Skin, Healthy Hair and a Trim Body
- More Kids' Cakes
- More Slow Cooking
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- Moroccan
- Moroccan
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- Moroccan Magic: Tantalising & Aromatic Tagines, Couscous & Kofta
- Muffins
- Muffins and Breads
- Muffins, Scones and Breads
- Muffins, Scones and Breads
- New Casseroles
- New Casseroles
- The New Classics: Food We Love Today
- The New Classics: Food We Love Today
- New Curries
- New Finger Food
- New Finger Food
- New French Food: Delicious, Easy Bistro Recipes
- New Salads: Starters, Mains, Sides
- Nibbles: Canapes, Snacks, Bites and Sweet Treats
- Noodles and Stir-fries
- Old-fashioned Favourites: Classic, Delicious and Simple
- Olive Oil
- One Pot: Wholesome, Time-saving Everyday Recipes
- One Pot: Wholesome, Time-Saving Everyday Recipes
- One-Dish Dinners
- One-Pot Dinners
- Only Four Ingredients
- Oodles of Noodles
- Oriental Dinner Party Cookbook
- Oriental Dinner Party Cookbook
- Oriental Dinner Party Cookbook
- Outdoor Food
- Outdoor Kitchen: Easy Entertaining Outdoors
- The Packed Lunch
- Party Favourites
- Party Food
- Party Food
- Party Food & Drink
- Party Food (The Australian Women's Weekly New Essentials series): Substantial to Stylish: Impressive Food to Wow Your Guests
- Pasta Cookbook (Australian Women's Weekly Home Library)
- Pasta Meals in Minutes
- Pasta: Homemade Doughs and Classic Sauces
- Pastries and Puffs
- Perfect Parties for Every Occasion
- Perfect Picnics
- Perfect Roasts
- Pickles & Chutneys
- Pie Favourites
- The Pie Maker: Quick and Easy Recipes for Pies and Other Creative Creations
- The Pie Maker: Volume 2: More Clever Creations Using Your Pie Maker
- Pies
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- Pies: Savoury and Sweet
- Pizza Pizzazz
- Potato Cookbook: Delicious, Satisfying and Versatile
- Potato Favourites
- Potatoes
- Potatoes
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- Preserves
- Preserves
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- Pressure Cooker
- Pressure Cooker & Slow Cooker: The Complete Collection
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- Pressure Cooking
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- Quick-Mix Biscuits and Slices
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- The Retro Cookbook: Then and Now
- Retro Favourites
- Retro: The Complete Collection
- Ribs & Roasts: Ready to Make You Lick Your Fingers
- Risotto
- Roast
- Roast: Classic and Contemporary
- Salad
- Salad
- Salad: From Classic to Contemporary
- Salads: Simple, Fast and Fresh
- Saucery: Superb Sweet and Savoury Sauces--Butters, Creams, Relishes, Gravies, Custards, and Fruit Sensations
- Sauces, Salsas and Dressings
- Savoury Bakes
- The Seasonal Vegetarian
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- Sensational Stir-fries
- Shared Plates: Sharing good times and good food with friends and family
- Short and Fast
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- Simple Approach to Cooking: Beautiful Ingredients Cooked Simply
- Simple Roasts
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- Simple Shortcuts: Quick and Tasty Meals for Busy Cooks
- Simple Slices
- Simple Slow Cooker: Big Batch Meals, Family Favourites, Vegetarian Options
- Simply Bread: Artisan Breads and Pastries for the Homebaker
- Simply Salads
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- Simply Seafood (The Australian Women's Weekly Minis)
- Skinny Food
- Slim: Low-fat Eating for Life
- Slow Cooked
- Slow Cooker: Delicious, Convenient and Easy Ways to Get the Most from Your Slow Cooker
- Slow Cooker: The Complete Collection
- Slow Cooker 2
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- Slow Cooker The Complete Collection: 200 of Our Best Slow Cooker Recipes Together
- Slow Cooking
- Slow Cooking: In the Slow Cooker - On the Stove Top - In the Oven
- Slow Cooking
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- Slow-Cooker Comfort Food: Simple and Hearty Recipes to Make the Most of Your Slow Cooker
- Smart Food
- The Smart Pasta Cookbook: 200 Favourite Recipes
- Snazzy Snacks
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- Soup: In Less Than 60 Minutes
- Soup Plus: 70 Delicious Recipes
- Soup Plus
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- Squares and Slices
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- Step by Step to Your Perfect Christmas
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- Stew: Braises & Casseroles
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- Stir-fried
- Stir-fry: Chop, Wok, Toss
- Student Cookbook: Triple-Tested Quick and Easy Recipes, and Comfort Food Just Like Mum Makes
- Sugar-free: The Complete Collection
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- The Sunday Roast: Hundreds of Recipes for Everyone's Favourite Meal
- Super Easy: Simple family meals for every night of the week
- Super Foods and Power Juices: The Complete Collection
- Super Light Cooking
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- Superfood (Australian Women's Weekly): Everyday Foods to Boost your Health
- Superfoods
- Superfoods: Grains and Vegetables
- Superfoods (Australian Women's Weekly): Everyday Foods with Super Nutritional Benefits to Boost Your Health
- The Sustainable Cookbook
- Sweet
- Sweet
- Sweet Christmas : Delicious treats full of festive cheer
- Sweet Delights
- Sweet Old-Fashioned Favourites
- Sweet Old-Fashioned Favourites
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- Sweet Old-time Favourites
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- Sweet Puddings and Pies
- Sweet Things
- Sweet Things
- Tagines & Couscous
- Tagines and Couscous
- Tapas
- Tapas & Spanish Food: Triple-Tested Recipes from Spain, from Paella to Tortilla
- Tapas Bar
- Tapas, Antipasto, Mezze (The Australian Women's Weekly Minis)
- Tapas, Antipasto, Mezze (The Australian Women's Weekly Minis)
- Tarts: Sweet and Savoury
- Tasty Vegan: Incredible plant-based good to inspire and energise you
- Tex-mex
- Thai
- Thai Cooking Class: Step-by-Step to Perfect Results
- Thai Favourites: Triple-Tested Recipes from Thailand for Cooking Fragrant and Spicey Green and Red Curries, Noodles and Much More
- The Great Dessert Cookbook
- The Great Health Cookbook
- Toasties and Jaffles: Simple Easy Convenient and Delicious
- Toss: Salads & Stir-Fries
- Traditional Christmas Modern Christmas
- Traybakes and Slices
- The Ultimate Dessert Book
- Veg It Up: Less Meat More Veg
- Veg Out!: Easy Modern Vegetarian Recipes
- Vegan: Your Ultimate Cooking Guide for Eating Vegan
- Vegan Basics: The plant-based recipes every vegan should know
- The Vegan Kitchen: 130+ Wholefood Recipes for a Plant-based Diet
- Vegetarian: Flavorful, Nutritious Everyday Recipes
- Vegetarian Basics: Simple Easy to Follow Recipes for the Plant Lover
- Vegetarian Cooking
- Vegetarian Cooking: Delicious Meals Without Meat
- Vegetarian For Everyone
- Vegetarian Meals in Minutes
- Veggie Main Meals
- Vegie Food: Low Fat and Delicious
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- Vegie Stars: Buying, Storing & Cooking Vegetables
- Vegies: Delicious and Nutritious Meat-free Meals and Snacks
- Vegies: Delicious and Nutritious Meat-Free Meals and Snacks
- Vietnamese Favourites
- The Weekend Cook
- The Weekly Super Diet
- The Wellbeing Diabetes Cookbook
- What Can I Cook Tonight?
- Wicked Sweet Indulgences
- Wok
- Wok Favourites: 70 Delicious Recipes
- Wok Simple
- World Tapas
- The Year Round Slow Cooker
- Young Chef: Cool Food for Kids to Make
