Delicioso! Regional Cooking of Spain by Penelope Casas

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  • Tommelise on November 06, 2010

    Every time I have cooked from this book I have found a new favorite recipe.

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  • ISBN 10 0679430555
  • ISBN 13 9780679430551
  • Published Nov 01 1996
  • Format Hardcover
  • Language English
  • Countries United States
  • Publisher Random House USA Inc
  • Imprint Random House USA Inc

Publishers Text

Bursting with the enticing and varied flavors of the seven culinary regions of Spain, this new cookbook by the most knowledgeable American expert on Spanish cuisine takes readers on a gastronomic journey filled with new discoveries. Over 400 recipes.

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