365 Slow Cooker Suppers by Stephanie O'Dea

    • Categories: Stews & one-pot meals; Suppers; Main course; Cooking ahead; Summer
    • Ingredients: frozen pearl onions; zucchini; summer squash; baby carrots; celery; dried chickpeas; chicken broth; tomato pasta sauce; dried Italian seasoning; pasta
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Notes about Recipes in this book

  • Buttermilk brined chicken

    • aberne on March 02, 2026

      https://www.statesman.com/story/entertainment/2016/12/08/recipe-of-the-week-buttermilk-brined-chicken-in-a-slow-cooker/10186439007/

  • Dr Pepper sloppy Joes

    • aberne on March 02, 2026

      https://www.beaconjournal.com/story/lifestyle/food/2013/12/08/what-s-for-dinner-dr/10307605007/

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  • ISBN 10 1118394712
  • ISBN 13 9781118394717
  • Published Sep 01 2013
  • Format eBook
  • Page Count 336
  • Language English
  • Countries United States
  • Publisher Houghton Mifflin
  • Imprint Houghton Mifflin Harcourt (HMH)

Publishers Text

Slow cooker fans love their devices because they are easy to use and allow home cooks to buy affordable cuts of meat that become fall-off-the-bone tender. The challenge is finding well-tested recipes, and that's where bestselling author Stephanie O'Dea comes in, with her wildly popular website (crockpot365.blogspot.com) that attracts more than a million visitors a month. Fans have been clamouring for a new cookbook, and this one ties directly to her website with 365 recipes. Every recipe is written with gluten-free options, so there is a large secondary audience for this book. Full-colour photography will further entice slow cooker enthusiasts, making this a must-have collection.

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