Tuscan Food & Folklore: A Guide to the Cooking, Myths and History of Tuscany by Jeni Wright

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  • ISBN 10 0600592340
  • ISBN 13 9780600592341
  • Published Aug 15 1997
  • Format Hardcover
  • Language English
  • Countries United Kingdom
  • Publisher Octopus Publishing Group
  • Imprint Hamlyn

Publishers Text

A guide to the cooking, myths, and history of Tuscany.

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