Students Cookbook New Ed by Jenny Baker
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- ISBN 10 0571176461
- ISBN 13 9780571176465
- Published Dec 04 1996
- Format Paperback
- Language English
- Edition 2nd Revised edition
- Countries United Kingdom
- Publisher Faber and Faber
- Imprint Faber and Faber
Publishers Text
Other cookbooks by this author
- Cuisine Grandmère: From Brittany, Normandy, Picardy and Flanders
- Jenny Baker's Cuisine Grandmère: From Brittany, Normandy, Picardy and Flanders
- Kettle Broth to Gooseberry Fool: A Celebration of Simple English Cooking
- Kettle Broth to Gooseberry Fool: A Celebration of Simple English Cooking
- Kitchen Suppers
- Simple French Cuisine: From Provence and Languedoc
- Simple French Cuisine: From Provence and Languedoc
- Simple French Cuisine: From Provence and Languedoc
- Simply Fish: A Guide to Identifying, Buying and Eating Fish
- Simply Fish: A Guide to Identifying, Buying and Eating Fish
- Simply Fish
- The Student's Cookbook
- The Student's Vegetarian Cookbook
- Vegetarian Student
