The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Salami and egg sandwich (page 8)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Chorizo Manchego strata (page 11)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Chilled tomato and bread soup (page 12)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Grilled shrimp with grapefruit salad (page 14)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Zucchini crudo (page 16)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Ginger ale carrots (page 17)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Grilled apricot and radicchio salad (page 18)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Cheese ravioli with garlic, mushroom, and rosemary sauce (page 20)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Pasta fagioli (page 22)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Kielbasa and bean stew (page 23)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Lobster roll (page 24)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Shoestring fries (page 25)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Caprese sandwiches (page 26)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Patty melt (page 28)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Onion rings (page 30)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Spicy sausage sliders (page 31)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Angel hair Caprese (page 32)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Seared scallops with raisins, pistachio, and spinach (page 35)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Spaghetti with green tomatoes (page 36)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Chili salmon with mango cucumber salsa (page 40)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Angel hair with olive oil, garlic, and chili flakes (page 41)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Leftover noodle pancake with fall fruit slaw (page 42)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Grilled chicken thighs with watermelon feta salad (page 44)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Grilled chicken club (page 47)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Chicken Marsala (page 48)
from The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week The Chew by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon and The Chew
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Notes about this book
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- ISBN 10 1401312810
- ISBN 13 9781401312817
- Linked ISBNs
- 9780606330664 Misc. format (United States) 9/24/2013
- Published Oct 14 2013
- Format Paperback
- Page Count 240
- Language English
- Countries United States
- Publisher Hyperion Avenue
- Imprint Hyperion
Publishers Text
Appearing daily on the ABC network, The Chew celebrates and explores life through food, with a group of dynamic, engaging, fun, relatable co-hosts who serve up everything to do with food-from cooking and home entertaining to food trends, restaurants, holidays, and more-all aimed at making life better, fuller, and more fun.THE CHEW: WHAT'S FOR DINNER? captures the show's trademark wit, fun, practical advice, and recipes-and highlights ways to make dinner fun. Formatted like 2012's standout bestseller, THE CHEW, this all-new book features more than 100 delectable recipes, perfect for each day of the week, from Manic Monday (fast and easy), to Friday Funday (delicious treats), as well as the weekend. It will also feature favorite segments from the show like, "What's in My Fridge?" "Grandma's Iron Chef Challenge" and "Leftover Makeover" as well as the ever popular, "Clinton's Craft Corner." It will be filled with mouth-watering photographs and lively graphics so it is every bit as pleasing and inviting as the first book.
The hosts of the show-all contributors to the book-are chef, best-selling author, and TV personality Mario Batali; Iron Chef's Michael Symon; Top Chef's Carla Hall; What Not to Wear's Clinton Kelly; and best-selling author and nutritionist Daphne Oz.
Other cookbooks by this author
- America - Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers
- America - Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers
- America - Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers
- The Art of Eating
- The Atria 2013 Baking Sampler: Free Recipes from Our Star Chefs for Cookies, Pies, Cakes, and More
- The Babbo Cookbook
- Babbo in the 21st Century: The Evolution of a Landmark Restaurant
- Big American Cookbook: 250 Favorite Recipes from Across the USA
- Carla Hall's Soul Food: Everyday and Celebration
- Carla Hall's Soul Food: Everyday and Celebration
- Carla's Comfort Foods: Favorite Dishes from Around the World
- Carla's Comfort Foods: Favorite Dishes from Around the World
- The Chew: Food. Life. Fun. Over 100 Delicious Recipes from the Chew Kitchen
- The Chew: A Year of Celebrations
- The Chew: A Year of Celebrations
- The Chew: An Essential Guide to Cooking and Entertaining: Recipes, Wit, and Wisdom from The Chew Hosts (ABC)
- The Chew Approved: The Most Popular Recipes from The Chew Viewers
- The Chew Quick & Easy: Stress-free Meals for Every Occasion
- The Chew: Fall Flavors: More Than 20 Seasonal Recipes from the Chew Kitchen
- The Chew: Fall Flavors: More Than 20 Seasonal Recipes from the Chew Kitchen
- The Chew: Fall Flavors: More Than 20 Seasonal Recipes from the Chew Kitchen
- The Chew: Spring Flavors: More Than 20 Seasonal Recipes from the Chew Kitchen
- The Chew: Spring Flavors: More Than 20 Seasonal Recipes from the Chew Kitchen
- The Chew: Summer Flavors: More Than 20 Seasonal Recipes from the Chew Kitchen
- The Chew: Summer Flavors: More Than 20 Seasonal Recipes from the Chew Kitchen
- The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week
- The Chew: Winter Flavors: More Than 20 Seasonal Recipes from the Chew Kitchen
- Cooking with Love: Comfort Food That Hugs You
- Cooking with Love: Comfort Food That Hugs You
- Cooking with Love: Comfort Food That Hugs You
- The Dorm Room Diet: The 10-Step Program for Creating a Healthy Lifestyle Plan That Really Works
- The Dorm Room Diet: The 8-Step Program for Creating a Healthy Lifestyle Plan That Really Works
- Eat Your Heart Out: All-Fun, No-Fuss Food to Celebrate Eating Clean
- Eating and Living Pregnant
- Fix It with Food: Every Meal Easy: Simple and Delicious Recipes for Anyone with Autoimmune Issues and Inflammation
- Fix It with Food: Every Meal Easy: Simple and Delicious Recipes for Anyone with Autoimmune Issues and Inflammation
- Food Home Fun
- Freakin' Fabulous Holidays
- The Happy Cook: 125 Recipes for Eating Every Day Like It's the Weekend
- The Happy Cook: 125 Recipes for Eating Every Day Like It's the Weekend
- Italian Grill
- Italian Grill
- Italian Grill
- Italy's Great Chefs and Their Secrets
- Just Right
- Mario Batali Holiday Food
- Mario Batali Simple Italian Food: Recipes from My Two Villages
- Mario Tailgates NASCAR Style
- Michael Symon's 5 in 5: 5 Fresh Ingredients + 5 Minutes = 120 Fantastic Dinners
- Michael Symon's 5 in 5: 5 Fresh Ingredients + 5 Minutes = 120 Fantastic Dinners
- Michael Symon's 5 in 5: 5 Fresh Ingredients + 5 Minutes = 120 Fantastic Dinners
- Michael Symon's 5 in 5: 5 Fresh Ingredients + 5 Minutes = 120 Fantastic Dinners
- Michael Symon's 5 in 5 for Every Season: 165 Quick Dinners, Sides, Holiday Dishes, and More
- Michael Symon's 5 in 5 for Every Season: 165 Quick Dinners, Sides, Holiday Dishes, and More: A Cookbook
- Michael Symon's Carnivore: 120 Recipes for Meat Lovers
- Michael Symon's Carnivore: 120 Recipes for Meat Lovers
- Michael Symon's Carnivore: 120 Recipes for Meat Lovers
- Michael Symon's Fix It with Food: More Than 125 Recipes to Address Autoimmune Issues and Inflammation
- Michael Symon's Fix It with Food: More Than 125 Recipes to Address Autoimmune Issues and Inflammation: A Cookbook
- Michael Symon's Live to Cook: Recipes and Techniques to Rock Your Kitchen
- Michael Symon's Live to Cook
- Michael Symon's Live to Cook: Recipes and Techniques to Rock Your Kitchen
- Michael Symon's Playing with Fire: BBQ and More from the Grill, Smoker, and Fireplace
- Michael Symon's Playing with Fire: BBQ and More from the Grill, Smoker, and Fireplace: A Cookbook
- Molto Batali: Simple Family Meals from My Home to Yours
- Molto Batali: Simple Family Meals from My Home to Yours
- Molto Gusto: Easy Italian Cooking
- Molto Gusto: Easy Italian Cooking
- Molto Italiano: Simple Italian Recipes for Cooking at Home
- Relish: An Adventure in Food, Style, and Everyday Fun
- Relish: An Adventure in Food, Style, and Everyday Fun
- Simple Italian Food: Recipes from My Two Villages
- Simply Symon Suppers: From Every Day to Holiday, Recipes and Menus for Every Week of the Year
- Spain… A Culinary Road Trip
- Tastes: Dinners with Mario Batali: A Recipe Sampler from America--Farm to Table
- Vita-Mix "Create" Recipe Book with Chef Steve Schimoler Instructional DVD
