Simple Mediterranean Cookery by Claudia Roden

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    • Categories: Soups; Quick / easy; Summer; Cooking ahead; Mediterranean; Spanish; Vegetarian
    • Ingredients: white bread; tomatoes; red peppers; cucumbers; green peppers; sherry vinegar; red onions
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    • Categories: Quick / easy; Soups; Summer; Valentine's Day / romantic; Cooking ahead; Mediterranean; Spanish; Vegetarian
    • Ingredients: white bread; blanched almonds; sherry vinegar; seedless white grapes; garlic
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    • Categories: Quick / easy; Soups; Egyptian; Mediterranean
    • Ingredients: ground cumin; ground coriander; split red lentils; chicken stock; onions
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    • Categories: Dips, spreads & salsas; Grills & BBQ; Quick / easy; Appetizers / starters; Picnics & outdoors; Entertaining & parties; Mediterranean; Vegan; Vegetarian
    • Ingredients: aubergines; olive oil
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    • Categories: Quick / easy; Salads; Appetizers / starters; Suppers; Mediterranean; Tunisian; Vegan; Vegetarian
    • Ingredients: carrots; potatoes; ground cumin; chilli powder
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    • Categories: Quick / easy; Salads; Appetizers / starters; Mediterranean; Turkish; Vegan; Vegetarian
    • Ingredients: bulghur; tomato purée; lemons; red chiles; parsley; mint; tomatoes; dried red pepper flakes; spring onions
    • Accompaniments: Aubergines Parmigiana
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    • Categories: Quick / easy; Salads; Appetizers / starters; Entertaining & parties; Mediterranean; Vegan; Vegetarian
    • Ingredients: couscous; lemons; tomatoes; cucumbers; parsley; mint; black olives; spring onions
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    • Categories: Dressings & marinades; Quick / easy; Salads; Appetizers / starters; Cooking ahead; Mediterranean; Greek
    • Ingredients: lettuce; tomatoes; cucumbers; green peppers; red onions; feta cheese; Kalamata olives; parsley; lemons
    • Accompaniments: Greek stifatho
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    • Categories: Salads; Quick / easy; Appetizers / starters; Snacks; Tunisian; Mediterranean
    • Ingredients: green peppers; capers; lemons; caraway seeds; onions; tomatoes; canned tuna in brine; hard-boiled eggs
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    • Categories: Quick / easy; Rice dishes; Appetizers / starters; Main course; Lunch; Picnics & outdoors; Cooking ahead; Mediterranean; Vegan; Vegetarian
    • Ingredients: onions; green lentils; long grain rice
    • Accompaniments: Seared tuna with tomato and lemon dressing
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    • Categories: Pies, tarts & pastries; Quick / easy; Appetizers / starters; Entertaining & parties; French; Mediterranean
    • Ingredients: onions; thyme; rosemary; black olives; fresh yeast; plain flour; canned anchovies in oil
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    • Categories: Pies, tarts & pastries; Quick / easy; Appetizers / starters; Entertaining & parties; Mediterranean; Turkish; Vegetarian
    • Ingredients: feta cheese; filo pastry
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    • Categories: Quick / easy; Dips, spreads & salsas; Main course; French; Mediterranean
    • Ingredients: bay leaves; thyme; rosemary; honey; onions; haddock fillets
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    • Categories: Dips, spreads & salsas; Quick / easy; Main course; Mediterranean
    • Ingredients: parsley; pine nuts; pickled gherkins; green olives; cod fillets
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    • Categories: Dressings & marinades; Quick / easy; Main course; Entertaining & parties; Mediterranean; Moroccan
    • Ingredients: ground cumin; coriander leaves; cod fillets; chillies
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    • Categories: Quick / easy; Spice / herb blends & rubs; Main course; Entertaining & parties; Mediterranean; Moroccan
    • Ingredients: prawns; paprika; ground cumin; ground ginger; ground cayenne pepper; garlic; parsley or cilantro
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    • Categories: Quick / easy; Main course; French; Mediterranean
    • Ingredients: prawns; tomatoes; Cognac; dry white wine; thyme; bay leaves; parsley; onions; red chillies
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    • Categories: Quick / easy; Main course; Mediterranean
    • Ingredients: mussels; dry white wine; parsley
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    • Categories: Soups; Quick / easy; Italian; Mediterranean
    • Ingredients: tomatoes; prawns; mussels; parsley; garlic; red chillies; fruity white wine; baking potatoes; haddock fillets
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    • Categories: Quick / easy; Main course; Mediterranean; Italian
    • Ingredients: rosemary; dry white wine; whole chicken
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    • Categories: Quick / easy; Sauces for poultry; Stuffing; Main course; Valentine's Day / romantic; Mediterranean; Moroccan
    • Ingredients: poussins; onions; ground cinnamon; ground ginger; saffron; honey; couscous; pistachio nuts; raisins; sunflower oil; orange blossom water; blanched almonds
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    • Categories: Quick / easy; Main course; Mediterranean; Moroccan
    • Ingredients: whole chicken; saffron; ground ginger; ground cinnamon; green olives; onions; pickled lemons
    • Accompaniments: Spiced saffron rice
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Notes about this book

  • Eat Your Books

    Also published in the UK under the title "Foolproof Mediterranean Cookery" (2003)

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  • ISBN 10 0563493275
  • ISBN 13 9780563493273
  • Published Feb 02 2006
  • Format Paperback
  • Page Count 128
  • Language English
  • Countries United Kingdom
  • Publisher Ebury Press
  • Imprint BBC Books

Publishers Text

New in Paper! Claudia Roden takes you step-by-step through 40 of the finest dishes the Mediterranean has to offer, from the aromatic delicacies of Morocco to the sunny flavors of Spain.

The easy-to-follow recipes in Simple Mediterranean Cookery guarantee delicious results every time, with dishes that range from Tunisian Roasted Salad and Spiced Lentil Soup to Lamb Tagine and Chicken with Preserved Lemons and Olives. Sequential color photos and clear instructions make these authentic recipes absolutely foolproof, and with invaluable information on ingredients, equipment, and menu-planning, this is an essential book for beginners and experienced cooks alike.

Claudia Roden, who was born and raised in Cairo, has traveled extensively throughout the Mediterranean; among her previous books are A New Book of Middle Eastern Food and the award-winning Book of Jewish Food.



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