Ben's BBQ Bible: The Ultimate Cook's Companion by Ben O'Donoghue

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    • Categories: Bread & rolls, savory; Grills & BBQ; Quick / easy; Australian
    • Ingredients: self-raising flour; lard; milk
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    • Categories: Bread & rolls, savory; Grills & BBQ; Italian
    • Ingredients: semolina flour; fresh yeast; honey; pasta flour; sea salt flakes
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    • Categories: Grills & BBQ; Appetizers / starters; Snacks; Italian; Vegetarian; Vegan
    • Ingredients: sourdough bread; extra virgin olive oil; sea salt crystals
    • Accompaniments: Sicilian sardines in oil
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    • Categories: Grills & BBQ; Appetizers / starters; Snacks; Italian
    • Ingredients: sourdough bread; sea salt crystals; sweet marjoram; anchovy fillets; buffalo mozzarella cheese; basil; roasted peppers
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    • Categories: Grills & BBQ; Appetizers / starters; Snacks; Italian; Vegetarian
    • Ingredients: sourdough bread; sea salt crystals; buffalo mozzarella cheese; marinated olives
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    • Categories: Grills & BBQ; Appetizers / starters; Snacks; Italian; Vegetarian
    • Ingredients: sourdough bread; sea salt crystals; figs; lemons; buffalo mozzarella cheese; mint
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    • Categories: Grills & BBQ; Appetizers / starters; Snacks; Italian
    • Ingredients: sourdough bread; sea salt crystals; sweet marjoram; anchovy fillets; oregano; roasted peppers
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    • Categories: Grills & BBQ; Bread & rolls, savory; Brazilian
    • Ingredients: egg yolks; garlic; extra virgin olive oil; heavy cream; dried oregano; baguette bread; mature cheddar
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    • Categories: Bread & rolls, savory; Grills & BBQ; Quick / easy
    • Ingredients: sourdough baguette bread; mozzarella balls; Taleggio; unsalted butter; garlic; flat-leaf parsley; sweet marjoram; paprika; foil
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    • Categories: Grills & BBQ; Pizza & calzones; Main course
    • Ingredients: semolina flour; fresh yeast; honey; pasta flour; tomato passata; mozzarella cheese; pepperoni sausages; black olives; basil; anchovies
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    • Categories: Grills & BBQ; Pizza & calzones; Main course; Vegetarian
    • Ingredients: semolina flour; fresh yeast; honey; pasta flour; Desiree potatoes; basil; rosemary; Gorgonzola dolce cheese; mozzarella cheese; Parmesan cheese; rocket
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    • Categories: Grills & BBQ; Side dish; Cooking ahead; Italian; Vegetarian
    • Ingredients: polenta; unsalted butter; Parmesan cheese
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    • Categories: Grills & BBQ; Side dish; Snacks; Italian
    • Ingredients: polenta; unsalted butter; Parmesan cheese; Gorgonzola cheese; mascarpone cheese; sweet marjoram; coppa di Parma
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    • Categories: Grills & BBQ; Side dish; Snacks; Italian; Vegetarian
    • Ingredients: polenta; unsalted butter; Parmesan cheese; red chillies
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    • Categories: Grills & BBQ; Quick / easy; Sandwiches & burgers; Appetizers / starters; Snacks; Mexican; Vegetarian
    • Ingredients: masa harina; corn oil; eggs; filling of your choice
    • Accompaniments: Refried beans
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    • Categories: Grills & BBQ; Quick / easy; Sandwiches & burgers; Appetizers / starters; Snacks; Mexican; Vegetarian
    • Ingredients: masa harina; corn oil; eggs; zucchini; cheddar cheese; mozzarella cheese; basil
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    • Categories: Bread & rolls, savory; Grills & BBQ; Quick / easy; Mexican; Vegan
    • Ingredients: masa harina
    • Accompaniments: Refried beans
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    • Categories: Bread & rolls, savory; Grills & BBQ; Indian; Vegan
    • Ingredients: sunflower oil; whole wheat atta flour
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    • Categories: Grills & BBQ; Pies, tarts & pastries; Main course; Side dish; Indian; Vegetarian; Vegan
    • Ingredients: plain flour; sunflower oil; potatoes; cauliflower; coriander leaves; garlic paste; ginger paste; onions; green chillies; turmeric; chilli powder; limes
    • Accompaniments: Spiced red bean salad; Spiced yoghurt
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    • Categories: Grills & BBQ; Appetizers / starters; Snacks; Greek; Vegetarian
    • Ingredients: haloumi cheese; mint; lemons
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    • Categories: Dressings & marinades; Grills & BBQ; Main course; Side dish; Italian; Vegetarian; Vegan
    • Ingredients: pumpkins; baby leeks; bulb fennel; red onions; finger eggplants; zucchini; kipfler potatoes; herbs of your choice; extra virgin olive oil
    • Accompaniments: Salt-crusted fish in coals
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    • Categories: Grills & BBQ; Side dish; Japanese; Vegetarian; Vegan
    • Ingredients: asparagus; kecap manis; sesame seeds; bamboo skewers
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    • Categories: Dressings & marinades; Grills & BBQ; Side dish; Japanese; Vegetarian; Vegan
    • Ingredients: finger eggplants; white miso paste; mirin; caster sugar; bamboo skewers
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    • Categories: Dips, spreads & salsas; Grills & BBQ; Middle Eastern; Vegetarian; Vegan
    • Ingredients: eggplants; tahini; lemons; cumin seeds
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  • ISBN 10 1742706886
  • ISBN 13 9781742706887
  • Linked ISBNs
  • Published Nov 01 2013
  • Format Paperback
  • Page Count 320
  • Language English
  • Countries Australia
  • Publisher Hardie Grant
  • Imprint Hardie Grant Books

Publishers Text

This book is a compendium of Ben's classic barbecue recipes with an additional 40 brand-new recipes and entirely brand-new photography! Throw away the sausages and chops and be inspired by celebrity Australian chef Ben O'Donoghue's exciting world of barbecued food. Ben's recipes cover everything from juicy meats like Mexican suckling pig, Singapore chilli crab, Moreton Bay bugs with figs and pancetta kebabs to succulent vegetarian dishes like Artichokes with lemon, honey, thyme and almond or Grilled Haloumi with lemon and mint - you'll have your friends talking about your barbecue for years. Whether your pride and joy is a simple wire rack over an open fire, an everyday kettle barbecue or a gas-fired hotplate with all the bells and whistles, the recipes can be cooked on any equipment. In this compendium you'll also find the best drinks and desserts to accompany your meal, along with recipes for all the rubs and marinades, breads, salads and vegetables you'll ever need to make your barbecues the best in the neighborhood.

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