x

Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Exotic Table: Flavors, Inspiration, and Recipes from Around the World--to Your Kitchen by Aliya LeeKong

This book has not been indexed yet... Indexing Now

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1440550042
  • ISBN 13 9781440550041
  • Published Nov 29 2013
  • Format Hardcover
  • Page Count 320
  • Language English
  • Countries United States
  • Publisher Adams Media Corporation
  • Imprint Adams Media Corporation

Publishers Text

Extraordinary global creations from Junoon's Michelin-starred chef! Aliya LeeKong, one of New York City's top chefs and culinary innovators, has traveled the world in search of cuisine that is bursting with flavor, tradition, and the homemade taste she craves. In this book, she transports you to faraway lands with 100 international recipes inspired by the cultures she visited during her culinary journey. LeeKong puts her own signature touch on each meal with all-natural ingredients, vibrant spices, and a unique fusion of customs and tastes that only she could dream up. She also includes the fascinating stories behind these global dishes and her simple techniques for cooking them at home. Filled with recipes you won't find anywhere else, this book will help you create mouthwatering meals like: Israeli couscous salad with lemon, fennel, and basil Kenyan coconut-coriander chicken Honey-braised lamb shanks with butternut squash and apples Salted caramels with sweet garam masala Whether you're a culinary adventurer or a weeknight cook looking to spice up your repertoire, Exotic Table will take you on an unforgettable tour around the world's best kitchens.

Other cookbooks by this author