Delicious: Slow by Valli Little

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    • Categories: Stews & one-pot meals; Stir-fries; Main course
    • Ingredients: frankfurter sausages; sunflower oil; red onions; green-skinned apples; red cabbage; parsley; apple and sage jelly
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    • Categories: Sauces for meat; Main course
    • Ingredients: chat potatoes; red onions; garlic; balsamic vinegar; sage; butter; dried porcini mushrooms; pork cutlets; wild mushrooms; dry Marsala wine; beef consommé; parsley
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    • Categories: Sauces for poultry; Main course; Spanish
    • Ingredients: smoked paprika; rosemary; garlic; whole chicken; red capsicums; tomatoes; blanched almonds; breadcrumbs; parsley; dry sherry
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    • Categories: Main course
    • Ingredients: sunflower oil; ground cardamom; ground cumin; ground cayenne pepper; quail; green beans; eschalots; curry powder; coriander leaves; butter; yellow split peas; onions; panch phora
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    • Categories: Curry; Main course; Thai
    • Ingredients: sunflower oil; onions; chicken breasts; Thai green curry paste; jasmine rice; limes; coconut milk; lemongrass; kaffir lime leaves; cherry tomatoes; long red chillies; coriander leaves; Thai basil; crème fraîche; fried shallots
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    • Categories: Stews & one-pot meals; Main course; Moroccan
    • Ingredients: chicken pieces; grated ginger; lemons; Moroccan spice; chicken stock; green olives; couscous
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    • Categories: Stews & one-pot meals; Main course; French
    • Ingredients: onions; pancetta; thyme; dry white wine; canned chopped tomatoes; bay leaves; green olives; canned cannellini beans; confit duck legs; breadcrumbs; parsley; mixed salad leaves
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  • Massaman roast chicken
    • Categories: Stews & one-pot meals; Main course; Thai
    • Ingredients: whole chicken; grated ginger; kaffir lime leaves; lemongrass; limes; massaman curry paste; sunflower oil; chat potatoes; chicken stock; coconut milk; tamarind purée; fish sauce; palm sugar; roasted unsalted peanuts; coriander leaves
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    • Categories: Main course
    • Ingredients: smoked paprika; chicken breasts; canned butter beans; chorizo sausages; roasted red capsicums; parsley; rocket
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    • Categories: Stews & one-pot meals; Main course
    • Ingredients: milk; onions; fresh bay leaves; thyme; potatoes; thickened cream; salmon fillets; white fish fillets; parsley; green prawns; hard-boiled eggs
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    • Categories: Curry; Main course; Thai
    • Ingredients: kaffir lime leaves; Pontiac potatoes; Thai green curry paste; coconut milk; green beans; fish sauce; light soy sauce; palm sugar; hot-smoked salmon; jasmine rice
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    • Categories: Dressings & marinades; Salads; Main course; Asian
    • Ingredients: lemongrass; dark soy sauce; coriander leaves; coriander stalks; grated ginger; garlic; salmon fillets; honey; spring onions; limes; peas; snow peas; snow pea shoots
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    • Categories: Main course
    • Ingredients: olive oil; vanilla beans; tarragon; eschalots; salmon fillets; cauliflower; lemons; baby spinach
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    • Categories: Stews & one-pot meals; Main course
    • Ingredients: leeks; bacon; dry cider (alcohol); mussels; crème fraîche; parsley; crusty bread
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    • Categories: Stews & one-pot meals; Main course; North African
    • Ingredients: red onions; chermoula; canned chopped tomatoes; seafood marinara mix; green olives; coriander leaves; couscous; flatbread
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    • Categories: Soups; Thai
    • Ingredients: tomatoes; onions; grated ginger; red chillies; coriander leaves; coriander stalks; tomato juice; coconut milk; palm sugar; fish sauce; fried shallots
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    • Categories: Soups; Bread & rolls, savory
    • Ingredients: garlic; leeks; thyme; Swiss brown mushrooms; dried porcini mushrooms; chicken stock; soy sauce; thickened cream; baguette bread; butter; parsley
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    • Categories: Soups
    • Ingredients: cumin seeds; chilli flakes; onions; carrots; red lentils; chicken stock; pure cream
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    • Categories: Soups
    • Ingredients: onions; leeks; cauliflower; chicken stock; cheddar cheese; wholegrain mustard; thickened cream; pancetta; breadcrumbs; chives
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    • Categories: Soups; Pasta, doughs & sauces
    • Ingredients: onions; tomato paste; canned chopped tomatoes; chicken stock; chicken sausages; spaghetti pasta; basil; Parmesan cheese; crusty bread
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    • Categories: Soups; Asian
    • Ingredients: chicken stock; coconut milk; fresh ginger; lemongrass; long red chillies; kaffir lime leaves; mixed Asian mushrooms; chicken breasts; fish sauce; limes; palm sugar; coriander leaves
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    • Categories: Soups; French
    • Ingredients: onions; celery; leeks; potatoes; bouquet garni; chicken stock; frozen peas; pure cream; croque-monsieur sandwiches; snow pea sprouts
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    • Categories: Curry; Main course; Vegan; Vegetarian
    • Ingredients: eggplants; sunflower oil; onions; medium curry powder; canned chopped tomatoes; canned chickpeas; baby spinach; mango chutney; basmati rice; pappadums
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    • Categories: Main course; Vegetarian
    • Ingredients: onions; breadcrumbs; Persian feta cheese; long red chillies; parsley; pine nuts; portobello mushrooms; Roman beans; tomato pasta sauce
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    • Categories: Pies, tarts & pastries; Main course; French; Vegetarian
    • Ingredients: pumpkins; rosemary; frozen puff pastry; onion marmalade; goat cheese
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  • ISBN 10 0733333397
  • ISBN 13 9780733333392
  • Published Apr 01 2014
  • Format Paperback
  • Page Count 128
  • Language English
  • Countries Australia
  • Publisher ABC Books
  • Imprint ABC Books

Publishers Text

This fabulous new series of small-format books is lovingly curated from the successful cookbook collection by bestselling author Valli Little and the team behind Australia's most trusted food magazine, ABC delicious. These three new books are packaged with the rich photography and beautiful design you have come to expect from the delicious. collection. Each contains 60 essential recipes, and is themed so you can choose the perfect gift or occasion: Indulge, for when only something sweet will do; Spice, to add a kick to your cooking; and Slow, so you can roast, bake, and savour spending time in the kitchen. And best of all, they're only bite-sized ... so you don't have to feel guilty about treating yourself to all three.

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