Bursting with delicious recipes and stunning illustrations, this is a food memoir like no other

Packed full of inspiring stories and generations-old recipes, this book opens the door into a world of family cooking that will teach readers how to cook delicious curry in their own homes. So put down that jar of low-fat chicken tikka masala, rip up your takeout menu, and let Ivor lead you through a journey of spice that will leave you reveling in color, yearning for the delicate smells of cardamom and cinnamon, and desperate to tear a chapatti to shreds and plunge it into a curry feast of your own making. Includes metric measures.