Apple Pie: An American Story by John T. Edge
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Apple pie for a passerby (page 9)
from Apple Pie: An American Story Apple Pie by John T. Edge
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- ISBN 10 0399152156
- ISBN 13 9780399152153
- Published Oct 07 2004
- Format Hardcover
- Language English
- Publisher G.P. Putnam's Sons
Publishers Text
What could be a more fun and delicious way to celebrate American culture than through the lore of our favorite foods That's what John T. Edge does in his smart, witty, and compulsively readable new series on the dishes everyone thinks their mom made best. If these are the best-loved American foods-ones so popular they've come to represent us-what does that tell us about ourselves And what do the history of the dish and the regional variations revealThere are few aspects of life that carry more emotional weight and symbolism than food, and in writing about our food icons, Edge gives us a warm and wonderful portrait of America -by way of our taste buds. After all, What is patriotism, but nostalgia for the foods of our youth as a Chinese philosopher once asked.
Other cookbooks by this author
- Apple Pie: An American Story
- Donuts: An American Passion
- Donuts
- Foodways: The New Encyclopedia of Southern Culture, Volume 7
- Fried Chicken: An American Story
- Fried Chicken
- Fried Chicken
- Fried Chicken
- A Gracious Plenty: Recipes And Recollections From The American South
- A Gracious Plenty: Recipes and Recollections from the American South
- Hamburgers & Fries: An American Story
- Hamburgers & Fries: An American Story
- Hamburgers and Fries
- Hamburgers and Fries
- House of Smoke: A Southern Goes Searching for Home
- The New Encyclopedia of Southern Culture, Vol. 7: Foodways
- The Potlikker Papers: A Food History of the Modern South
- The Potlikker Papers: A Food History of the Modern South
- The Potlikker Papers: A Food History of the Modern South
- Southern Belly: The Ultimate Food Lover's Companion to the South
- Southern Belly, Expanded And Updated: The Ultimate Food Lover's Companion To The South
- The Southern Foodways Alliance Community Cookbook
- The Truck Food Cookbook: 150 Recipes and Ramblings from America's Best Restaurants on Wheels

