The Junior League Celebration Cookbook: A Treasury of the 400 Most Requested Recipes from Junior League Cookbooks by Association of Junior Leagues International Inc

    • Categories: Appetizers / starters; Cooking ahead; Cooking for a crowd; Entertaining & parties; Vegetarian
    • Ingredients: cream cheese; mayonnaise; chives; ground cayenne pepper; Parmesan cheese; white bread
    show

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

  • Glazed carrots

    • Rinshin on April 23, 2014

      Sometimes you crave the simple and mildly sweet glazed carrots with western style steaks. Like the style of 60's-70's. This was perfect for those occasions. Carrots are not much used unless in soups, stews or salads and this is still a classic way of serving them as a side dish. Very good recipe but I did cut back on butter. It was too much the way it was written.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 039914658X
  • ISBN 13 9780399146589
  • Linked ISBNs
  • Published Nov 01 2000
  • Format Spiral-bound
  • Page Count 416
  • Language English
  • Countries United States
  • Publisher Putnam Publishing Group
  • Imprint Putnam Publishing Group

Publishers Text

This collection includes more than 400 recipes, ranging from classic dishes to contemporary fare that have never before been gathered into one volume. And the original essays on regional cooking and foodways plus dozens of menus make this cookbook engaging and informative as well as a trusted source for the best recipes.

Other cookbooks by this author