The Kitchn Cookbook: Recipes, Kitchens & Tips to Inspire Your Cooking by Sara Kate Gillingham and Faith Durand

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    • Categories: How to...
    • Ingredients: grains of your choice; liquid of your choice
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  • Two-egg French omelet
    • Categories: Egg dishes; Quick / easy; Breakfast / brunch; French; Vegetarian
    • Ingredients: eggs; filling of your choice
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    • Categories: Egg dishes; Quick / easy; Breakfast / brunch; French; Vegetarian
    • Ingredients: eggs; shredded cheese of your choice
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    • Categories: Egg dishes; Quick / easy; Breakfast / brunch; Mexican; American
    • Ingredients: eggs; roasted red peppers; chile powder; smoked cheddar cheese; sausages
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    • Categories: Egg dishes; Quick / easy; Breakfast / brunch; Vegetarian
    • Ingredients: mushrooms; thyme; Parmesan cheese; eggs
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    • Categories: Egg dishes; Quick / easy; Breakfast / brunch; Vegetarian
    • Ingredients: eggs; kale; goat cheese
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  • Morning egg bake with turkey, red peppers, and spinach
    • Categories: Egg dishes; Quick / easy; Breakfast / brunch
    • Ingredients: eggs; milk; Parmesan cheese; goat cheese; baby spinach; roasted red peppers in olive oil; roast turkey breast
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    • Categories: Egg dishes; Sauces, general; Breakfast / brunch; Christmas; Entertaining & parties; American
    • Ingredients: eggs; milk; heavy cream; smoked paprika; Italian bread; bacon; garlic; kale; Gruyère cheese; tomato paste; yellow onions; canned tomatoes; lemons; parsley
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    • Categories: Sauces, general; Vegetarian
    • Ingredients: smoked paprika; garlic; tomato paste; yellow onions; canned tomatoes; lemons; parsley
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    • Categories: Egg dishes; Breakfast / brunch; Cooking ahead
    • Ingredients: prosciutto; Swiss chard; eggs; cream; Parmesan cheese; smoked paprika
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  • Breakfast tacos
    • Categories: Sandwiches & burgers; Breakfast / brunch; Mexican; Vegetarian
    • Ingredients: eggs; corn oil; potatoes; flour tortillas
    • Accompaniments: Roasted tomatillo salsa; Guacamole
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    • Categories: Breakfast / brunch
    • Ingredients: old-fashioned oats; nuts of your choice; unsweetened shredded coconut; ground cinnamon; honey; egg whites; dried fruits of your choice; sesame seeds
    • Accompaniments: Fruit-on-the-bottom yogurt cups
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  • Fruit-on-the-bottom yogurt cups
    • Categories: Quick / easy; Breakfast / brunch; Cooking ahead
    • Ingredients: jam; yogurt; fruits of your choice; nuts of your choice
    • Accompaniments: Everyday granola
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    • Categories: Breakfast / brunch; Dairy-free
    • Ingredients: quinoa; almond milk; maple syrup; ground ginger; ground cinnamon; oranges; dried figs; sliced almonds
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Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

  • Lofty buttermilk pancakes

    • dmass on January 01, 2020

      While there were more steps to this recipe that I’m used to, they turned out great. My husband that doesn’t like pancakes and never eats them, tried one and liked it. Plain, without any kind of syrup. I’m happy that I will be making these more often in the future. They are delicious and light.

  • Foolproof salmon baked with olive oil and herbs

    • julesamomof2 on August 30, 2020

      This is an easy, flexible, and delicious way to cook salmon. I usually add some slices or lemon or orange, depending on what I have on had. I've made this several times and it always turns out great.

  • Pasta casserole with broccoli and Gouda cheese

    • dianev on May 14, 2019

      This recipe was disappointing. Broccoli needed to be cooked (maybe in pasta cooking water?) or at least blanched before baking. Cottage cheese texture was unappetizing. Blending or food processing it would improve appearance. Recipe also needed more seasoning.

  • Wilted raw kale salad

    • swegener on January 30, 2015

      This was ok. It turned out both salty and lemony, but surprisingly blah. I think it makes a good foundation. Probably would be better with more things added.

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Reviews about this book

  • Kitchn

    This cookbook will teach you how to set up a kitchen (spoiler: everyone needs an immersion blender) and how to make everything, from a killer casserole to the perfect birthday cake.

    Full review
  • Kitchn

    Our cookbook has a little section with directions on how to adapt nearly any recipe for the slow cooker.

    Full review
  • Food52

    2015 Piglet Community Pick. All said, The Kitchn Cookbook holds inspiration for home cooks of all levels, for every night of the week. It should be on every counter, splattered in sauce...

    Full review
  • ISBN 10 0770434436
  • ISBN 13 9780770434434
  • Linked ISBNs
  • Published Oct 07 2014
  • Format Hardcover
  • Page Count 304
  • Language English
  • Countries United States
  • Publisher Random House USA Inc
  • Imprint Clarkson Potter

Publishers Text

From Apartment Therapy's cooking site, The Kitchn, comes 150 recipes and a cooking school with 50 essential lessons, as well as a guide to organizing your kitchen--plus storage tips, tool reviews, inspiration from real kitchens, maintenance suggestions, 200 photographs, and much more.

"There is no question that the kitchen is the most important room of the home,” say Sara Kate Gillingham and Faith Durand of the beloved cooking site and blog, The Kitchn.

The Kitchn offers two books in one: a trove of techniques and recipes, plus a comprehensive guide to organizing your kitchen so that it’s one of your favorite places to be.

For Cooking:
· 50 essential how-to's, from preparing perfect grains to holding a chef’s knife like a pro
· 150 all-new and classic recipes from The Kitchn, including Breakfast Tacos, Everyday Granola, Slow Cooker Carnitas, One-Pot Coconut Chickpea Curry, and No-Bake Banana and Peanut Butter Caramel Icebox Cake

For Your Kitchen:
· A shopping list of essentials for your cabinets and drawers (knives, appliances, cookware, and tableware), with insider advice on what’s worth your money
· Solutions for common kitchen problems like limited storage space and quirky layouts
· A 5-minute-a-day plan for a clean kitchen
· Tips for no-pressure gatherings
· A look inside the kitchens of ten home cooks around the country, and how they enjoy their spaces

The Kitchn Cookbook gives you the recipes, tools, and real-life inspiration to make cooking its own irresistible reward.



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