Le Cordon Bleu Slipcase - Puddings: The Original Masterclass by Le Cordon Bleu

  • Chocolate and cardamom brioche-and-butter pudding

    Chocolate and cardamom brioche-and-butter pudding (page 4)

    from Le Cordon Bleu Home Collection - Puddings Le Cordon Bleu Home Collection - Puddings by Le Cordon Bleu

    • Categories: Baked & steamed desserts; Dessert
    • Ingredients: vanilla pod; milk; brioche loaf; eggs; dark chocolate; unsalted butter; caster sugar; cardamom pods
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  • ISBN 10 174266279X
  • ISBN 13 9781742662794
  • Published Apr 01 2011
  • Format Paperback
  • Page Count 64
  • Language English
  • Countries Australia
  • Publisher Murdoch Books

Publishers Text

Le Cordon Bleu's prestige and influence in the culinary world have been recognised for more than a century, and the name is synonymous with quality and style. Each title in the Le Cordon Bleu series features classic, achievable recipes and will expand the repertoire of the keen home cook.

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