Sacramental Magic in a Small-Town Café: Recipes and Stories from Brother Juniper's Café by Peter Reinhart
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- ISBN 10 0201622599
- ISBN 13 9780201622591
- Published Jan 01 1994
- Format Hardcover
- Page Count 243
- Language English
- Countries United States
- Publisher Running Press
Publishers Text
The author of Brother Juniper's Bread Book returns with the story of a small cafe and a community united by a desire to do good works through fine cooking. Each chapter is introduced by an essay in Brother Peter Reinhart's distinctive voice, and features easy recipes for salads, pastas, and more.Other cookbooks by this author
- American Pie: My Search For The Perfect Pizza
- American Pie: My Search For The Perfect Pizza
- American Pie: My Search for the Perfect Pizza
- The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
- The Bread Baker's Apprentice: Mastering The Art of Extraordinary Bread
- The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
- The Bread Baker's Apprentice, 15th Anniversary Edition: Mastering the Art of Extraordinary Bread
- Bread Revolution: World-Class Baking with Sprouted and Whole Grains, Heirloom Flours, and Fresh Techniques
- Bread Revolution: World-Class Baking with Sprouted and Whole Grains, Heirloom Flours, and Fresh Techniques
- Bread Revolution: World-Class Baking with Sprouted and Whole Grains, Heirloom Flours, and Fresh Techniques
- Bread Upon the Waters: A Pilgrimage Toward Self-Discovery and Spiritual Truth
- Bread Upon the Waters: A Pilgrimage Toward Self-discovery and Spiritual Truth
- Brother Juniper's Bread Book: Slow Rise as Method and Metaphor
- Brother Juniper's Bread Book: Slow Rise as Method and Metaphor
- Brother Juniper's Bread Book: Slow Rise as Method and Metaphor
- Brother Juniper's Bread Book: Slow Rise as Method and Metaphor
- Crust & Crumb: Master Formulas for Serious Bread Bakers
- Crust & Crumb: Master Formulas for Serious Bread Bakers
- Crust and Crumb: Master Formulas for Serious Bread Bakers
- Crust and Crumb: Master Formulas for Serious Bread Bakers
- The Joy of Gluten-Free, Sugar-Free Baking: 80 Low-Carb Recipes that Offer Solutions for Celiac Disease, Diabetes, and Weight Loss
- The Joy of Gluten-Free, Sugar-Free Baking: 80 Low-Carb Recipes that Offer Solutions for Celiac Disease, Diabetes, and Weight Loss
- The Joy of Gluten-Free, Sugar-Free Baking: 80 Low-Carb Recipes That Offer Solutions for Celiac Disease, Diabetes, and Weight Loss
- Perfect Pan Pizza: Square Pies to Make at Home, from Roman, Sicilian, and Detroit, to Grandma Pies and Focaccia
- Perfect Pan Pizza: Square Pies to Make at Home, from Roman, Sicilian, and Detroit, to Grandma Pies and Focaccia [A Cookbook]
- Peter Reinhart's Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads
- Peter Reinhart's Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads
- Peter Reinhart's Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads: Fast and Easy Recipes for World-Class Breads
- Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor
- Peter Reinhart's Whole Grain Breads
- Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor
- Pizza Quest: My Never-Ending Search for the Perfect Pizza
