Sweet Treats: Just Like My Mother Used to Bake by Linda Collister
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- ISBN 10 1845979508
- ISBN 13 9781845979508
- Published Mar 15 2010
- Format Hardcover
- Page Count 176
- Language English
- Countries United States
- Publisher Ryland Peters & Small
- Imprint Ryland Peters & Small
Publishers Text
What could be more delicious than a freshly baked treat still warm from the oven? This book features over 75 favorite recipes for every occasion–from simple brownies and bars, to sumptuous cakes and tarts–along with essential cook's tips for successful results every time. Contributing editor Linda Collister introduces the recipes with a delightful essay celebrating the joys of baking and its place among our memories of childhood. Quick and simple recipes for Cookies, Brownies, and Bars include Double Chocolate Chip Cookies; White Chocolate and Raspberry Blondies; and zesty Lemon Squares. Perfect little pick-me-ups for any time of the day, Cupcakes and Muffins include Gingerbread Cupcakes with Lemon Frosting; Passion Fruit Butterfly Cakes; and irresistible Chocolate Crumble Muffins. Spectacular Layer Cakes are always guaranteed to impress–choose from an indulgent Banana Fudge Layer Cake; light-as-air Angel Food Cake; and classic teatime treat Coffee and Walnut Cake. Pound Cakes and Loaf Cakes are perfect for regular bakers. Treat your family and friends to a slice of Blueberry Lemon Pound Cake; Breakfast Tea Loaf; or Old-fashioned Blueberry and Gingerbread Loaf. Great recipes for everyone's favorite Pies, Tarts, and Cheesecakes are also included. Try the Dusky Apple Pie; Pumpkin Pie; Cranberry Cinnamon Crunch Tart; Lemon and Ginger Cheesecake; and Warm Chocolate Mascarpone Cheesecake. Finally, enjoy Breads, Buns, and Scones–try Apricot and Honey Rye Bread; Quick Cinnamon Buns; and Maple Pecan Scones.
Other cookbooks by this author
- The Baking Book
- The Baking Book
- Baking with Kids
- Baking with Kids
- Bread: From Sourdough To Rye
- Bread: From Ciabatta to Rye
- Bread: From Ciabatta to Rye
- Bread: From Sourdough to Rye
- The Bread Book
- The Bread Book
- The Bread Book
- Bread Book
- The Bread Book
- Brownie Bliss: Brownies, Blondies and Other Heavenly Chocolate Treats
- Brownie Bliss: Brownies Blondies and Other Heavenly Chocolate Treats
- Brownies
- Brownies
- Chocolate
- Chocolate
- Chocolate
- Chocolate
- Chocolate (Basic Baking)
- Chocolate Baking
- Chocolate Baking
- Chocolate Indulgences
- Chocolate Indulgences
- Chocolate Temptations
- Chocolate Temptations
- Christmas Cupcakes and Cookies
- Christmas Treats: To Make and Give
- The Complete Bread and Baking Book
- Cookies: Quick, Easy, and Delicious Recipes for Bars, Biscotti, and More (Basic Baking)
- Cookies, Biscuits and Biscotti
- Cookies, Biscuits and Biscotti
- Cooking with Kids
- Cooking with Kids
- Cooking with Kids
- Cooking With Kids
- Cooking With Pumpkins & Squash: Simple Recipes for Cakes, Cookies, Pies, and Breads
- Country Bread
- Country Breads of the World: Eighty-Eight of the World's Best Recipes for Baking Bread
- Divine Heavenly Chocolate Recipes with a Heart
- Divine Heavenly Chocolate Recipes with a Heart
- Easy Baking: Simple Recipes for Every Occasion
- Easy Baking
- Easy Cakes
- Easy Cakes
- Easy Cookies
- Easy Cookies
- Elaboracion Artesanal del Pan
- Elaboracion Artesanal del Pan
- Elaboracion Artesanal del Pan
- Flavored Breads
- Flavored Breads
- Flavored Breads (Basic Baking)
- Flavoured Breads
- Flavoured Breads
- Food Processor Cooking
- The Great British Bake Off: How to Bake the Perfect Victoria Sponge and Other Baking Secrets
- The Great British Bake Off: How to Bake the Perfect Victoria Sponge and Other Baking Secrets
- The Great British Bake Off: How to Turn Everyday Bakes into Showstoppers
- The Great British Bake Off: How to Turn Everyday Bakes into Showstoppers
- Great British Bake Off: Celebrations: With Recipes from the 2015 Series
- The Great British Bake Off: Love to Bake
- The Great British Bake Off - Bake It Better: Bread
- The Great British Bake Off - Bake It Better: Classic Cakes
- Great British Bake Off 2013
- The Great British Bake Off: Big Book of Baking
- The Great British Bake Off: Celebrations
- The Great British Bake Off: Everyday: 100 Foolproof Recipes
- The Great British Bake Off: Everyday: 100 Foolproof Recipes
- The Great British Bake Off: Get Baking for Friends and Family: With Recipes by Paul Hollywood, Prue Leith and the Bake Off Team
- The Great British Bake Off: Learn to Bake: 80 Easy Recipes for All the Family
- Great British Bake Off: Learn to Bake
- The Great British Bake Off: Perfect Cakes & Bakes to Make at Home: Over 100 Recipes from Simple to Showstopping Bakes and Cakes
- The Great British Book of Baking: 120 Best-Loved Recipes from Teatime Treats to Pies and Pasties
- Heavenly Chocolate
- Heavenly Chocolate
- Holiday Cookies: And Other Festive Treats
- Holiday Recipes
- Irresistible Cookies and Biscotti
- Linda Collister Collection
- Linda Collister's Baking Bible
- Linda Collister's Book of Baking: Delicious Recipes for Cakes, Cookies, Pies, and Breads
- The Little Book of Chocolate Tips
- Morning Bakes: 30 Sweet And Savory Treats To Kick-Start Your Day
- Muffins: And Other Morning Bakes
- Muffins and Other Morning Bakes
- Muffins and Other Morning Bakes
- Muffins and Other Morning Bakes: 30 Sweet and Savoury Treats to Kick-start Your Day
- A Passion for Chocolate
- Picnics: Simple Recipes for Eating Outdoors
- Pies & Tarts (Basic Baking)
- Potato Cookery
- Quick Breads
- Quick Breads
- The Sauce Book
- The Sauce Book
- Scrumptious Cakes
- Scrumptious Pies & Tarts
- Scrumptious Pies & Tarts
- Sensational Sauces
- Sweet Pie & Tarts
- Sweet Pies and Tarts
- Sweet Pies and Tarts
- The Great British Book of Baking
- The Ultimate Bread & Baking Book