Tassajara Cooking by Edward Espe Brown

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  • Carrot salad

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Salads; Side dish; Vegan; Vegetarian
    • Ingredients: carrots; lemons
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  • Breakfast carrots

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Breakfast / brunch; Vegan; Vegetarian
    • Ingredients: carrots; store-cupboard ingredients
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  • Sweet & sour dinner carrots

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Side dish; Vegan; Vegetarian
    • Ingredients: carrots; dates; lemons
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  • Sauced sweet & sour carrots

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Side dish; Vegan; Vegetarian
    • Ingredients: sweet pickles; tomato sauce; sherry; carrots; ground ginger
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  • Onion-apple stir-fry

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Stir-fries; Side dish; Vegan; Vegetarian
    • Ingredients: apples; raisins; store-cupboard ingredients; onions
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  • Potato-leek soup

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Soups; Vegetarian
    • Ingredients: milk; leeks; mace; potatoes
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  • Leeks for four

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Side dish; Vegetarian
    • Ingredients: store-cupboard ingredients; leeks
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  • Home-fried potatoes

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Side dish; Vegan; Vegetarian
    • Ingredients: potatoes; store-cupboard ingredients
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  • Home-fried yams

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Side dish; Vegan; Vegetarian
    • Ingredients: yams; store-cupboard ingredients
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  • Oven-fried potatoes

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Side dish; Vegan; Vegetarian
    • Ingredients: store-cupboard ingredients; potatoes
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  • Steamed potatoes & vegetables

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Side dish; Vegan; Vegetarian
    • Ingredients: carrots; herbs of your choice; onions; potatoes
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  • Steamed yams & vegetables

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Side dish; Vegan; Vegetarian
    • Ingredients: carrots; yams; herbs of your choice; apples; winter squash; onions
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  • Just yams & more

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Side dish; Vegetarian
    • Ingredients: butter; orange juice; yams
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  • Mashed potatoes

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Side dish; Vegetarian
    • Ingredients: potatoes; milk
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  • Mashed yams

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Side dish; Vegetarian
    • Ingredients: oranges; ground cinnamon; yams; butter
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  • Mashed potatoes in the skin

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Side dish; Vegetarian
    • Ingredients: paprika; potatoes; cheddar cheese
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  • Yam pie

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Pies, tarts & pastries; Side dish; Vegan; Vegetarian
    • Ingredients: onions; mace; corn oil; yams; all-purpose flour; whole wheat flour
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  • Yams on the half-shell

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Side dish; Vegetarian
    • Ingredients: oranges; ground cinnamon; ground cloves; yams
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  • Alfa-banana sprouts with nuts

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Side dish; Vegan; Vegetarian
    • Ingredients: walnuts; alfalfa sprouts; bananas
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  • Stir-fried bean sprouts

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Side dish; Vegetarian; Vegan
    • Ingredients: bean sprouts; celery; soy sauce; mushrooms
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  • Thin slice salad

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Salads; Side dish; Vegan; Vegetarian
    • Ingredients: cabbage; salt
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  • Thin slice salad with orange & green

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Salads; Side dish; Vegan; Vegetarian
    • Ingredients: cabbage; carrots; parsley
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  • Thin slice salad green & white

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Salads; Side dish; Vegan; Vegetarian
    • Ingredients: cabbage; turnips; celery
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  • Instant pickle

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Salads; Side dish; Vegetarian; Vegan
    • Ingredients: hot pepper sauce; sesame seeds; garlic; fresh ginger; cabbage
    show

  • Sautéed cabbage

    from Tassajara Cooking Tassajara Cooking by Edward Espe Brown

    • Categories: Side dish; Vegan; Vegetarian
    • Ingredients: store-cupboard ingredients; cabbage
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Notes about this book

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Notes about Recipes in this book

  • Kimpira

    • wester on August 26, 2010

      This is the only recipe I know that makes burdock root taste good, and it is very good indeed.

  • Vegetable pie

    • Shelmar on September 03, 2019

      Good, simple, would do well without the pie shell.

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  • ISBN 10 0394495233
  • ISBN 13 9780394495231
  • Published May 12 1974
  • Format Hardcover
  • Language English
  • Countries United States
  • Publisher Shambhala

Publishers Text

When it was first issued, Tassajara Cooking became an overnight classic. Ed Brown's recipes for cooking-for learning to appreciate all the steps involved in making a meal, from selecting the ingredients to serving the finished dish-struck a chord with people who care about food and nutrition. This groundbreaking book, in a completely redesigned format, is just as timely and relevant today, more than thirty years later. Brown discusses methods for working with vegetables, grains, beans, dairy products, and fruits; cooking techniques; and suggestions for planning good tasting, nutritious meals, from soups and salads to desserts. Generously seasoned with illustrations that detail every part of the cooking process, Tassajara Cooking is a comprehensive guide to inspired cooking, with joy.

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